初原麵場(新竹延平店) - Section 1

4.1/5 基於 8 評論

Contact 初原麵場(新竹延平店)

地址 :

300, Taiwan, Hsinchu City, North District, Lane 214, Section 1, Yanping Rd, 84號初原麵場(新竹延平店)

電話 : 📞 +888
網站 : https://www.facebook.com/chuyuanramen009/
Opening hours :
Wednesday 11:30AM–2PM
Thursday 11:30AM–2PM
Friday 11:30AM–2PM
Saturday 11:30AM–2:30PM
Sunday 11:30AM–2:30PM
Monday Closed
Tuesday 11:30AM–2PM
分類:
城市 : Yanping Rd

300, Taiwan, Hsinchu City, North District, Lane 214, Section 1, Yanping Rd, 84號初原麵場(新竹延平店)
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Yun Ding on Google

2021年12月15日 星期三 【雞白湯拉麵】$150 細拉麵,湯頭還不錯 叉燒是好吃的那種 比起唐揚我比較推薦叉燒的肉 【唐揚炸雞】$50 很小的2塊(?)要價50摳 嗯……好……不知道該說什麼 ? 應該是北極來的雞, 很珍貴XD
Wednesday, December 15, 2021 【Ramen with Chicken White Soup】$150 Thin ramen noodles, the soup is not bad Barbecued pork is delicious I recommend char siu meat more than Tang Yang 【Tang Yang Fried Chicken】$50 A very small 2 (?) asking price 50 to pull Um... well... don't know what to say ? It should be a chicken from the North Pole, Very precious XD
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Wendy on Google

叉燒超級好吃!!!! 入口即化,油脂跟雞白湯融合在一起味道超濃郁!! 店內位置還蠻寬敞的,環境很舒適~~
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Yuting Hu on Google

《特濃雞白湯拉麵》$190 一吃再吃,對雞白湯的認識幾乎就是這家店幫我建立起來的??特濃湯頭真的比一般白湯濃郁了不少,且不死鹹,推推
"Extra Rich Chicken White Soup Ramen" $190 As soon as I eat it again, my understanding of chicken white soup is almost what this shop helped me build up?? The special thick soup is really richer than the ordinary white soup, and it is not deadly salty, push push
曾妍筑 on Google

雞白湯湯頭不錯,裡面的青菜是先清炒後入湯,吃起來有鍋氣的香味,起司可樂餅很綿,和牛肉餅多汁,推薦?,路邊有停車格?️
The chicken white soup is good. The vegetables in it are fried first and then put into the soup. It tastes like the smell of the pot. The cheese cola cake is very soft, and the beef cake is juicy. Recommended?, there is a parking space on the side of the road?️
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LiN on Google

第一次來嚐鮮,採用販賣機點餐減少接觸很不錯!店內雖小但很有味道,自取式!叉燒非常嫩很好吃!拉麵很多~會再回訪
It's the first time to try it out, and it's good to use the vending machine to order food to reduce contact! The store is small but delicious, self-service! The char siu is very tender and delicious! Lots of ramen - will visit again
呂婕 on Google

冬天開始冷了起來,最喜歡的莫過於和身邊的朋友們、另一伴一起吃碗熱呼呼的簡單滋味。 初原麵場整體屬於台日混合的濃郁湯頭!細麵條微微的Q彈,主體我認為湯頭比麵條更讓我驚艷? ?特盛雞白湯拉麵 初原麵場最特別的地方莫過於在湯頭加入爆香後的大量的白菜,多了份蔬菜的鮮甜,同時也為濃厚的日式湯頭減少一些負擔,炙燒過的叉燒讓湯頭不油膩且多了焦香味,冷冷的冬天來碗抗拒不了的幸福?? ?特盛味噌豚骨拉麵 如果說雞白湯拉麵是淡雅,那麼濃厚許多的味噌豚骨拉麵就是豪邁狂野,吸了一口沾滿的濃厚味增麵條,與熟度恰到好處的糖心蛋和大火炙燒過的叉燒,碰撞交流的同時又融合為一體,不搶彼此的風采,叉燒油脂豐富、一口接著一口,份量男友可以吃飽飽,無疑是碗CP值頗高的拉麵 ?出汁唐揚雞、和牛肉餅、起司可樂餅 三款桌邊小點我最喜歡起司可樂餅>和牛肉餅>出汁唐揚雞 #起司可樂餅 外表炸的麵衣酥脆不刮嘴,內餡綿密濃郁的馬鈴薯泥和起司的交織融合,我只能說是這裡的必點? #和牛肉餅 濃厚的牛肉香氣,紮實不鬆散的肉感,不乾不柴,也是很好吃的呢! #出汁唐揚雞 外皮很酥脆,剛剛好的肉汁,推薦大家一定要趁熱吃???? 新竹的朋友不想出門也可以使用#foodpanda 訂餐,窩在家吃最棒了? 初原麵場 新竹延平店 週一公休 11:30-14:00 17:00-21:00 新竹市北區延平路一段214巷84號 看更多美食分享 IG : 17.notsweet
It starts to get cold in winter. What I like most is the simple taste of having a bowl of warmth with my friends and other companions around me. The Chuyuan noodle shop is a rich soup of Taiwan and Japan as a whole! The vermicelli noodles are slightly Q bomb, the main body I think the soup is more amazing than the noodles? ?Tesheng Chicken White Soup Ramen The most special part of Chuyuan Noodle Shop is to add a large amount of sauteed cabbage to the soup, which adds to the sweetness of vegetables, and at the same time reduces the burden on the thick Japanese soup. The roasted char siu makes the soup not greasy. And there is more burnt scent, the happiness that can not be resisted in the cold winter ?? ?Tesen Miso Tonkotsu Ramen If the chicken white soup ramen is elegant, then the thicker miso tonkotsu ramen is bold and wild. I took a bite of the thick miso noodles and collided with the well-done sugar egg and char siu. At the same time, they are integrated into one, without grabbing the elegance of each other. The barbecued pork is rich in fat and bite after bite. The portion size of the boyfriend can be full. It is undoubtedly a bowl of ramen with a high CP value. ?Juicy Tang Yang Chicken, Wagyu Beef Cake, Cheese Coke Cake Three table side snacks, my favorite cheese croquette> Wagyu beef pie> Tang Yang chicken with juice #起司可乐饼 The fried dough on the outside is crispy and does not scratch your mouth, and the dense and dense mashed potato and cheese are intertwined. I can only say that it is a must here? #和牛肉饼 Thick beef aroma, solid and not loose meaty, not dry or firewood, it is also delicious! #出汁唐扬鸡 The skin is crispy and the gravy is just right. It is recommended that you must eat it while it is hot???? Friends in Hsinchu can use #foodpanda to order food if they don’t want to go out. It’s best to eat at home? Chuyuan Noodle Shop Hsinchu Yanping Store Closed on Monday 11:30-14:00 17:00-21:00 No. 84, Lane 214, Section 1, Yanping Road, North District, Hsinchu City See more food sharing IG: 17.notsweet
王俞涵 on Google

?初源麵廠-新竹延平店 ?新竹市北區延平路一段214巷84號 ☎️ 03 528 2252 營業時間:11:30-14:30 ;17:00-20:30 ✨中午有休息時間唷 拉麵控的餃子?查了一下發現,原來有很多家分店呢!這次來嚐鮮新竹延平店的,在一個轉角處,一轉彎,停車都很方便,有很多的機車停車格? 簡簡單單的一家店,原本還以為沒有內用,打開發現有桌子,可以內用啦,真的讓人感覺很舒服,再從一個小窗格遞餐給你~真的超可愛的啦? 最讓我覺得新奇的就是點餐是用機器的啦!真的超酷!新體驗!還是其實我是鄉巴佬? #味增豚骨拉麵$180 當然就是要嚐鮮原汁原味的啊!! #雞白湯拉麵$180 #起司可樂餅$60 #推薦程度:⭐️⭐️⭐️⭐️⭐️ #新竹#新竹午晚餐#新竹晚餐#新竹午餐#新竹美食#新竹美食系列#新竹城隍廟#新竹拉麵#拉麵
林昀 on Google

?醬油豚骨拉麵? 這碗口味比較重 適合拉麵初心者 配料有豬叉燒肉 雞叉燒 豬菲力肉 蔥花 海苔 叉燒經過炙燒香氣逼人 吃起來不會覺得肥膩? 冷冷的冬天直接暖起來❤️ 特盛份量比較大 多了一顆溏心蛋&叉燒肉量升級! ?特盛特濃雞白湯拉麵? 這碗意外的我滿喜歡! 平常有習慣吃拉麵的朋友 可以嘗試看看 裡面很特別! 炒過的大白菜 增添湯頭的濃郁度與香氣 濃厚的雞白湯底 層次更豐富 低溫舒肥的國產活菌豬菲力肉片 肉質軟嫩鮮美 帶點鹹香口感 薄薄一片很好入口? 食量大的朋友可以加點小菜 起司可樂餅不錯!起司流下來好療癒! 和牛肉餅使用日本和牛 台灣活菌豬肉及屏東在地洋蔥自製 咬下去真的會噴汁? 唐揚雞表現中規中矩 沒有太讓人驚艷的地方 整體我都蠻喜歡~價格也算適中 麵條軟硬需要調整可以點餐後跟師傅說?
? Soy Sauce Tonkotsu Ramen? This bowl has a heavy taste and is suitable for ramen beginners The ingredients are pork char siu, chicken char siu, pork filet mignon, chopped green onion, seaweed The roasted barbecued pork has a strong aroma and will not feel greasy ? Warm up in the cold winter ❤️ The portion of Tesheng is relatively large An extra piece of soft-hearted egg & BBQ pork to upgrade! ?Te Sheng Extra Thick Chicken White Soup Ramen? I absolutely love this bowl! Friends who are used to eating ramen can try it It's very special inside! Stir-fried Chinese cabbage adds richness and aroma to the soup Thick chicken white soup base with richer layers Low-temperature fat-relieving domestic live bacteria pork filet The meat is soft, tender and delicious, with a little salty taste, a thin slice is good for the entrance ? Friends who eat a lot can add some side dishes Cheese croquette is good! Cheese flowing down is healing! Homemade Wagyu beef patties using Japanese Wagyu beef, Taiwanese live mushroom pork and Pingtung local onions It's really juicy when you bite it ? Tang Yang chicken's performance is quite satisfactory Nothing too surprising Overall I like it very much ~ the price is moderate The softness of the noodles needs to be adjusted, you can tell the chef after ordering ?

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