貝克里麵包專門店

Name: 貝克里麵包專門店
Address: 300, Taiwan, Hsinchu City, North District, Xida Rd, 429號貝克里麵包專門店, 新竹市 Xida Rd, Taiwan

4/5 ★ 基於 8 評論

Contact 貝克里麵包專門店

地址：	300, Taiwan, Hsinchu City, North District, Xida Rd, 429號貝克里麵包專門店
電話：	📞 +88778
分類：	麵包店 ,
城市：	新竹市 Xida Rd

300, Taiwan, Hsinchu City, North District, Xida Rd, 429號貝克里麵包專門店

Best Bakery in Taiwan

林	林蘭芳 on Google ★ ★ ★ ★ ★ 貝克里新竹店新增了好多產品除了麵包還有餅乾，更另人開心的事有我愛吃的芋泥卷，超好吃的，裡面的芋泥有顆粒好實在，吃不膩，一定會想要買給家人和好朋友一起分享 Bakery Hsinchu store has added a lot of new products besides bread and biscuits. What makes people happy is the mashed taro rolls that I like to eat. They are super delicious. Want to buy for family and friends to share
D	Dubby Yu on Google ★ ★ ★ ★ ★ 全麥蔓越莓乳酪麵包不好吃，沒有口感外，乳酪很少也不好吃。葡萄奶酥可頌也不好吃，沒口感，味道平淡，奶酥很糟，應該要酥脆但是很濕的麵包。甜甜圈普通，算是比較起來比較好的了。吐司沒有散熱完就綁起來，回家時才發現。結帳時店員也沒有告知剛出爐沒多久要打開來透氣，實在是不專業。吐司聞起來沒有奶香或是香香的發酵味，完全是麵粉味，吃起來也是很單一，一點奶香、蛋香、或發酵香都沒有，也沒有口感。這家店可能著名的是沒口感。 Whole-wheat cranberry cheese bread is not tasty, it has no taste, and there is very little cheese and it is not good. The grape soufflé croissant is not delicious, it has no taste, the taste is flat, the soufflé is terrible, it should be crispy but very moist bread. Donuts are average, they are relatively good. The toast was tied up before it had finished cooling, and I found out when I went home. At the checkout, the clerk didn't tell me how long it was going to open for ventilation, which is really unprofessional. The toast does not smell of milk or fragrant fermentation. It is completely floury. It tastes very simple. There is no milk, egg, or fermented aroma, and it has no taste. This shop may be famous for having no taste.
Y	YC Yeh on Google ★ ★ ★ ★ ★ 目前店面在整修、期待一週後恢復營業，麵包好吃，價格合理 At present, the store is under renovation and looking forward to reopening in a week. The bread is delicious and the price is reasonable.
S	S F on Google ★ ★ ★ ★ ★ 袋子太脆落一拿起來直接分裂吐司直接摔落在地老闆很有誠意回覆修改評分 The bag is too brittle As soon as you pick it up, it splits and the toast falls directly to the ground The boss is very sincere in replying to modify the rating
Y	Ying Hung Chao on Google ★ ★ ★ ★ ★ 好吃的麵包店，不定期有特價的麵包。 Delicious bakery with occasional specials on bread.
Ｎ	ＮａｋａＭｕｒａ on Google ★ ★ ★ ★ ★ (2022年再訪問) 脆皮吐司(50元)購入ハード食パンが好きな人におすすめスライスは厚切りで、トーストにぴったり味も良い菓子パン類は小さめ＆お高めなので、食パン系がおすすめ。店内に「葡萄酵母」が使われているとの表示あり。 (2021年訪問) 「ぜったい台湾」で紹介されていた店。ハード系パンが売りらしく、フランスパンが美味しい。ガーリックフランス（35元）さくっとした感じのバゲットにガーリックが塗られています。癖になる味ホシノ天然酵母使っているとの表示もあり（どのパンかは不明）夕方17時半過ぎに、巨大フランスパンが焼き上がるらしい。（切り分けで販売されるとのこと） (Revisited in 2022) Buy fragile toast (50 yuan) Recommended for those who like hard bread The slices are thick and perfect for toast Good taste Sweet buns are small and expensive, so Bread type is recommended. There is a sign that "grape yeast" is used in the store. (Visit in 2021) The store that was introduced in "Taiwan". Hard bread seems to sell, French bread is delicious. Garlic France (35 yuan) For a crisp baguette Garlic is painted. A addictive taste There is also a display that Hoshino natural yeast is used (I don't know which bread) After 17:30 in the evening, It seems that a huge French bread will be baked. (It is said that it will be sold separately)
黑	黑牌 on Google ★ ★ ★ ★ ★ 散步時誤打誤撞經過，買了CP值爆表的巨無霸麵包，熱騰騰的麵包，外皮又香又脆，內餡柔軟，非常讚！感謝服務人員極力推薦！ I accidentally passed by while walking, and bought a Big Mac bread with a high CP value. The hot bread is fragrant and crispy on the outside and soft on the inside. Thanks for the highly recommended service!
R	Rong Lin on Google ★ ★ ★ ★ ★ 法國麵包雖然漲價了，還是好吃！ CP值下降，F值(購買頻率）也跟著降一些… 巨無霸根本好吃極致，每天出爐現場切割的香味四溢，CP完全不可思議的爆表… 另外，因為分割巨無霸麵包的師傅是戴著布手套在切割麵包，導致麵包上沾黏很多棉毛纖維，畢竟麵包是直接入口的，看到毛纖維沾在麵包上有點xxx, 感覺糟蹋了這麼好吃的麵包，建議可以再套戴一層矽膠耐溫手套避免棉毛纖維污染麵包。 French bread has gone up in price, but it's still delicious! The CP value has dropped, and the F value (purchase frequency) has also dropped a little... The Big Mac is absolutely delicious, and the aroma of on-site cutting is overflowing every day, and the CP is completely incredible... In addition, because the chef who cut the Big Mac is wearing cloth gloves to cut the bread, a lot of cotton wool fibers are stuck on the bread. After all, the bread is directly eaten. Seeing the wool fibers on the bread is a bit xxx, it feels like a waste. For delicious bread, it is recommended to wear a layer of silicone temperature-resistant gloves to avoid cotton wool fibers contaminating the bread.