中山路飯糰

4.4/5 基於 8 評論

Contact 中山路飯糰

地址 :

300, Taiwan, Hsinchu City, North District, Zhongshan Rd, 283號中山路飯糰

分類:
城市 : Zhongshan Rd

300, Taiwan, Hsinchu City, North District, Zhongshan Rd, 283號中山路飯糰
陳宏彥 on Google

新竹有名的老攤飯糰,味道口感真不錯,每天生意都非常好
Hsinchu’s well-known rice balls from the old stall, the taste is really good, and the business is very good every day
A
Albert Shen on Google

還不錯的飯糰,有25/35/40元三種大小,還有白飯跟紫米的選擇
Not bad rice ball, there are three sizes of 25/35/40 yuan, and choices of white rice and purple rice
W
Wen Sheu on Google

40元太小顆了 回家吃還吃不飽
40 yuan is too small Not enough to eat at home
劉伯章 on Google

幾乎上班必吃的早午餐了,白米飯團,料多平價
It's almost a must-eat brunch at work, white rice balls, and the ingredients are more affordable
C
Chan Wu on Google

一次路過不小心買了,很好吃,而且不礙胃,我胃不好,吃糯米都挺傷的,後來再次去買,問了老板娘為什麼?她說是因為米主要就是一般吃飯的米,糯米加不多,但加工過程比較不一樣,所以不會爛爛的,胃不好又想吃飯糰的人,絕對要吃這間;紫米飯糰大概是吃過最好吃的,不會高低粒(台語),也不會爛爛的,老板娘也是說,加工方式不大一樣
I accidentally bought it when I was passing by. It was delicious and not disturbing to my stomach. I had a bad stomach and it hurt to eat glutinous rice. Later, I went to buy it again and asked the proprietress why? She said that it is because the rice is mainly rice that is usually eaten, and there is not much glutinous rice added, but the processing process is different, so it will not rot. People who have a bad stomach and want to eat balls should definitely eat this; purple rice balls Probably the best food I have ever eaten, not high or low grain (Taiwanese), nor rotten. The boss also said that the processing method is not the same.
I
IS MR on Google

這個飯糰適合腸胃消化不好的人吃~ 是白米,粒粒分明不會太硬,也有紫米 甜鹹口味加上白米及內餡入口融洽且有口感 油條不會脆到受傷、菜餔酸菜稍韌不爛 雖然沒有驚艷但是會是常常點來吃的口味 價格以增5塊錢下去點(25、30、35⋯) 各種食量都可以滿足到~ 扣一分是因為 飲料品質(只點過奶茶紅茶) 雖然還不錯 濃度夠 但常常有醃菜味⋯可能放在箱裡一起帶過來 有時有 有時沒有 太難決定了?
This rice ball is suitable for people with poor digestion. It is white rice, the grains are clearly not too hard, and there are also purple rice. Sweet and savory taste with white rice and fillings, the entrance is harmonious and tasteful The fried dough sticks will not be brittle enough to hurt, and the pickled cabbage is slightly tough and not rotten Although it is not amazing, it will be the taste that I often order to eat The price is increased by 5 yuan (25, 30, 35...) All kinds of food can be satisfied~ One point is deducted because of the quality of the drink (I only ordered milk tea and black tea) Although not bad enough concentration But it often smells of pickles...may be brought together in the box Sometimes yes sometimes no Too hard to decide ?
S
Sally Wu on Google

吃了很多年的飯糰,因為很古早味、很好吃 以前分25元/30元/35元/40元/45元的價位 都可以製作 自2021/12/1開始漲價後, 也從原本習慣購買的35元一個,必須買到45元一個,大小才勉強維持跟以前一樣 店家一開始都有在攤位前公告漲價,不過可能沒貼多久就撤掉了 因為,後來(大約今年一月初)有朋友去買,還是喊像以前的習慣買30元的(因為不知道有漲價),結果超小的(跟以前的25元大小),普通大人兩口就吃完了⋯ 今年過完年後去買,還是一樣買45元的 但尺寸已經變得跟以前的30元差不多 覺得觀感不佳,只好把五星降為三星。 如果有再漲價 還是建議店家要貼公告,畢竟買賣還是要雙方都心甘情願的,買方要買多少錢的才夠吃飽,是可以自行衡量的。
I have eaten rice balls for many years, because they are very ancient and delicious Previously divided into 25 yuan/30 yuan/35 yuan/40 yuan/45 yuan price can be made After the price increase started from 2021/12/1, Also from the 35 yuan that I used to buy, I have to buy a 45 yuan one, and the size is barely the same as before. The store has announced price increases in front of the booth at the beginning, but it may be removed after a long time. Because, later (about the beginning of January this year) a friend went to buy it, and still called to buy 30 yuan as usual (because I didn't know there was a price increase), but it turned out to be super small (the same size as the previous 25 yuan), and two ordinary adults would only finished eating... Go buy it after the New Year this year, and still buy it for 45 yuan But the size has become about the same as the previous 30 yuan I felt that the look and feel was not good, so I had to reduce the five stars to three stars. If there is a further price increase It is still suggested that the store should post an announcement. After all, both parties must be willing to buy and sell. How much the buyer needs to buy is enough to eat, which can be measured by himself.
M
Mason So on Google

>>>白飯飯糰$45 一家人大家吃了都快一整個,互相詢問感想,或許大家心中都是滿頭霧,為何從米飯,油條,滷蛋,酸菜,肉鬆,都找不出優點,只覺得每樣都足量,突然老媽說這飯不像糯米,眾人恍然大悟,難怪飯在口中仔細嚼始終糯米飯甜味一直出不了,難怪相片中的飯既不像長糯米,也不像圓糯米,又不像色白新年份的蓬萊米,倒比較像會吃不出味道煮起來很粒,卻沒米飯味的老米(純粹個人不專業的看法,有可能會錯,要指正喔),接著這老油條有點油耗味,又來酸菜不太香,滷蛋呢?也平平,回頭看來一下相片,哇老油條居然在袋中用油墨報紙墊底,天啊是油耗味還是油墨味? 謝謝店家辛苦捏製飯糰(雖然也不太緊,還頗鬆散),賺錢很辛苦,但有些製程真的要顧,終究您的東西是要下人肚的,我下次不敢了,不敢吃報紙油墨了,
>>>Rice balls $45 Everyone in the family ate almost a whole, and asked each other how they felt. Maybe everyone was confused. Why can't they find any advantages from rice, fried dough sticks, marinated eggs, sauerkraut, and meat floss, they just feel that everything is sufficient, Suddenly my mother said that this rice is not like glutinous rice, and everyone suddenly realized, no wonder the sweetness of the glutinous rice never came out when the rice was chewed carefully. The old Penglai rice is more like the old rice that has no taste and is cooked in grains, but has no rice taste (purely personal and unprofessional opinion, it may be wrong, please correct it), and then this old fried dough sticks taste a little oily, Again, the sauerkraut is not very fragrant, how about the marinated egg? It's also flat. Looking back at the photo, wow, the old fried dough sticks are actually in the bag with ink and newspaper at the bottom. Oh my God, is it the smell of oil consumption or the smell of ink? Thank you for making the rice balls (although it is not too tight, and it is quite loose). It is very hard to make money, but there are some processes that really need to be taken care of. After all, your food is going to be eaten. I will not dare to do so next time. Eat newspaper ink,

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