廚師流浪 - Zhubei City

Restaurant environment is clean and can be used inside Padang beef is delicious But the price is too expensive I think it would be more reasonable if you could increase the amount

The service is great and the food is delicious ? Heartwarming and hospitality ❤️ Because we waited for a while, the service is really thoughtful and delicious?

Bit surprised by the roast chicken. Delicious. The ingredients are fresh and the vegetables are varied. The point is, the price is fair and the boss is very nice. Must try! But don't finish ordering my roast chicken, please ??

?Hsinchu Zhubei #Chef流浪｜#Floating_Feast #秋意变浓, having a cool breeze, and having a meal in the warm sun #Very comfortable #马告Roasted Chicken Drumsticks At the first bite, I thought it was roast duck skin? The chicken skin is very crispy ? is really amazing! Baked into oily Majiao Chicken Drumsticks, the taste is particularly good! All the side dishes are very delicious, including lotus root, tomato, pleurotus eryngii, There are also super delicious pickled radishes and super sweet sweet potatoes? And the store’s homemade tofu fried to golden brown is invincible and delicious ☺️ #Signal Padang Beef A delicious dish that takes time and labor! When I first ate it, it looked like curry, and then it showed more flavor. There are lemongrass and all kinds of spices (I don't know what there is ?), I like it very much! The aroma of Padang is all boiled into the beef, and the meat tastes very soft and tender! One bite of Patong beef and one bite of rice, you will eat a few more bites without realizing it? #Qing steamed sea bass steak Fresh and tender sea bass, steamed, all the essence of sea bass gushes out, Full of collagen, drink it all, it is delicious and sweet ? The meat of the sea bass is very delicate, the prototype of eating ingredients, healthy and delicious ? #川味口水鸡胸 The tender and juicy fat chicken breast is wrapped in Sichuan-flavored spicy powder, Serve with fresh shredded cucumbers, it tastes delicious! Tasty and healthy meals, really worth eating again! I've been to Hsinchu for a long time, and I'm very happy to eat and put it together once ? #20211019

Tonight I chose Tandoori Roasted Chicken Thighs for my stomach in the store for dinner. When I tasted the chicken thigh for the first time, my brain immediately responded, this chicken thigh is really springy, and with tandoori spice and a squeeze of lemon juice, it is the icing on the cake, refreshing and delicious. The side dishes are also very bright. Dragon mustard vegetables and tomatoes are topped with ginger-flavored sauce, and pickled white radish slices are super refreshing. Cabbage, white cauliflower, and roasted sweet potatoes bring out the natural sweetness of the ingredients themselves. The fried tofu is suitable for fire, it will not be too burnt, and it is very moisturizing. Personally, I prefer not too burnt melon, I feel that I can taste the sweetness of the melon itself. Purple rice is delicious, moderately soft and hard. The dining environment is clean and comfortable, paired with in-house jazz, the perfect stop for tonight's dinner.

The Chef Wandering is located at Jiafeng 7th Street, Zhubei City, Hsinchu County, next to Dongxing Junior High. The portion of the chef's wandering is in the upper-middle class, which is the level of satiety that the average male will not be hungry within three or four hours after eating. The side dishes will be adjusted according to the season. There are fragrant oyster mushrooms, sweet potato, crisp cauliflower, cabbage and cabbage supplemented with fiber. The side dishes are refreshing and not greasy, very suitable for those who want to eat some healthy ingredients~ Different from normal healthy meals, the chef wandering is very particular about the main meat part, changing the menu from time to time, and every time a new flavor is introduced, it will be amazing. Although it’s a bit exaggerated, every staple food is really worth recommending. The crispy-skinned Ma Gao grilled chicken thigh steak, the soft and tender Dongba beef, the Southeast Asian flavored Japanese-style spice stew, and the refreshing and unburdened steamed sea bass steak. . The soup part is also very economical, the price is not high, but the material is super rich, the disadvantage is that if you don't order it early, it will soon be sold out. In short, this is a healthy restaurant that is worth trying!