楊師傅功夫菜 - Zhubei City

Ordered sesame oil, eryngii mushrooms and braised sirloin are very delicious with rice

It’s delicious, the price is moderate and reasonable, and basically nothing is picky. But it is recommended that the table should be cleaned even if it is not decorated, it is a bit sticky.

Traditional Hakka food.

The braised sirloin is super fragrant and tender, the grilled chicken is also good, and the asparagus stewed with ginkgo is very delicious and worth tasting.

Boss food is really delicious ?

The price is high, and the level of each dish is high.

Real cuisine, full of color and flavor, absolutely value for money, first book, you can meet the dishes you want to eat

The amount of food and the unit price in the store should be considered very cheap in the Zhubei area (especially the first-class theater). The 17-course (large) + four-bottle drink only eats about 5,600. Although there is no decoration in the store, it is definitely better to eat kungfu dishes than to eat and decorate! In general, the performance of seafood is slightly inferior (except salt shrimp), the three-cup series is also the same, the soup of Hakka rice balls is very good, but the taste of the dumpling itself is a bit powdery, but in general it is good. The proprietress said that if you want to eat anything, you can book in advance, not on the menu, very intimate customized service, big push! There are a number of parking lots around, about 15-20 yuan per half hour, parking is convenient, if there are not many parking spaces on the roadside, you need to take a break or try your luck. Push: Gongbao preserved eggs, sesame oil, oyster mushrooms, Kung Pao chicken, crispy shrimp, sweet and sour pork, cumin beef ribs (slightly chewy).