無名粄條 - Hsinchu County

4/5 基於 8 評論

Contact 無名粄條

地址 :

306, Taiwan, Hsinchu County, Guanxi Township, 關西 306無名粄條

電話 : 📞 +88889
Opening hours :
Wednesday 11AM–7PM
Thursday 11AM–7PM
Friday 11AM–7PM
Saturday 11AM–7PM
Sunday 11AM–7PM
Monday Closed
Tuesday 11AM–7PM
分類:
城市 : Guanxi Township

306, Taiwan, Hsinchu County, Guanxi Township, 關西 306無名粄條
S
ShihYun Lin on Google

2019年末裝修 2020重新開幕後 味道也完全不一樣了 (老闆換了) 另外 現在沒提供"炒"類的料理了 小菜樣式大多沒變
Renovated at the end of 2019 and reopened in 2020, the taste is completely different (the boss changed) In addition, "fried" dishes are not available now.
陳康錦 on Google

我是土生土長的人關西所有的粄條店唯一古早味未完全流失的小店,它沒有豐盛的菜,但其薑絲大腸炒的火候可真是無人能及,中午人多最好提早.湯頭也較好。
I am a native of all the Kway Teow shops in Kansai. It is the only shop that has not completely lost its early taste. It has no hearty dishes, but the heat of fried ginger and large intestines is really unmatched. It is best to go early at noon. The soup is also good.
Y
Yuan Hung Lin on Google

大推大推!! 湯板條味道道地,也很香,麵條口感很好!! 燙青菜加入油蔥極度開胃下飯! 薑絲大腸的醋夠酸夠濃!! 整體來說,價格不貴,但份量足夠!!
Big push! !! The soup strips are authentic and fragrant, and the noodles taste great! !! Add green onions and hot appetizers to extremely appetizing rice! The vinegar from the ginger intestine is sour and strong! !! Overall, the price is not expensive, but the portion is enough! !!
S
Sundae Ru on Google

老店老味道,手藝很不錯!新竹在地傳統美食
Old shop old taste, craftsmanship is very good! Traditional food in Hsinchu
K
Kiki Hsu on Google

板條好吃,客家味湯頭很棒又大碗,小菜很多,燙青菜很大盤,油蔥又香,生活化在地美食,有經過必吃!
The slats are delicious. The Hakka soup is very good and has a large bowl. There are many small dishes. The hot green dishes are very large, the onions are fragrant, and the food is cooked in the local cuisine.
Y
Yu Han Lin on Google

板條味道很古早味~價錢便宜 但老闆的記性有待加強~ 一個東西提醒他多次,都快離開了才做~
The slats taste very ancient and early ~ cheap But the boss’s memory needs to be strengthened~ One thing reminds him many times, he just left to do it~
M
Michael Wu on Google

老店,當地人帶我們來,他已經吃了幾十年,小菜推薦炒過更好吃。板條炒過偏清淡,薑絲大腸清的很乾淨,味道好吃。但因為是老店,設備比較老舊,也比較沒這麼乾淨,這點就要看個人了。蛋花湯家常味道,竟然有統一肉燥麵的味道,哈哈
The old restaurant, the locals brought us here. He has been eating for decades, and the side dishes are recommended to be fried. The slats are lightly fried, and the ginger and large intestine are clean and delicious. But because it is an old store, the equipment is relatively old and not so clean. It depends on the individual. The homemade taste of egg drop soup has the same taste of minced pork noodles, haha
C
Charly Hsu on Google

Hakka noodle is famous.

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