陳記客家鹹豬肉
4.9/5
★
基於 8 評論
Contact 陳記客家鹹豬肉
地址 : | 314, Taiwan, Hsinchu County, Beipu Township, 大林村6鄰11-2號陳記客家鹹豬肉 |
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電話 : | 📞 +88899 | ||||||||||||||
網站 : | http://www.makes.com.tw/ | ||||||||||||||
Opening hours : |
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分類: |
肉類批發商
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城市 : | 新竹市 Beipu Township |
P
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PeiWen Lo on Google
★ ★ ★ ★ ★ 路過被香味吸引進來,老闆娘很親切,鹹豬肉口味也很好吃!
Passing by the scent is attracted, the boss is very kind, and the taste of salted pork is also delicious!
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Y
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Yi jing Chen on Google
★ ★ ★ ★ ★ 經過聞到很香的味道,所以進來詢問,老板娘非常親切的請我們試吃,鹹豬肉吃下去完全不膩口,非常好吃??
After smelling a very fragrant smell, so come in and ask, the lady boss very kindly invites us to try it, the salted pork is completely not greasy when eaten, very delicious ??
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尹
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尹作民 on Google
★ ★ ★ ★ ★ 剛好遇到老闆娘親手烤箱出爐鹹豬肉,熱騰騰脆香與原粒研磨胡椒香味,真的很棒!
It just happened to meet the boss lady who baked the salted pork in the oven, the hot crispy aroma and the raw ground pepper flavor, it is really great!
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R
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Reasonal on Google
★ ★ ★ ★ ★ 再次造訪北埔,經冷泉又看到熟悉的招牌,手上又剛好有這次抽到的農遊卷跟客家卷可以使用~一次買了五條回家?
After visiting Beipu again, I saw the familiar sign after passing through Lengquan, and I happened to have the agricultural tourism rolls and Hakka rolls I drew this time to use~ I bought five of them and went home ?
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王
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王曉曉 on Google
★ ★ ★ ★ ★ 陳記客家鹹豬肉有上客家電視台,#家家有好食67集,有教大家如何做鹹豬肉三明治.炒鹹豬肉.及鹹豬肉炒飯.真的很好吃,不含味素及防腐劑喔~
Chen Ji Hakka Salted Pork is available on Hakka TV, # 家家 有 好 食 67 episodes, which teaches you how to make salted pork sandwiches, fried salted pork, and salted pork fried rice. It is really delicious, free of taste and preservatives Oh ~
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張
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張永明 on Google
★ ★ ★ ★ ★ 陳記客家鹹豬肉:天然~不添加味精及防腐劑,軟硬適中、非常好吃!吃了會上癮。另外老闆娘人很好喔!
Chen Ji Hakka Salted Pork: Natural ~ No MSG and preservatives added, moderately soft and hard, very delicious! Eating will be addictive. In addition, the boss lady is very good!
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黃
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黃羽逢 on Google
★ ★ ★ ★ ★ 爐具使用了五六年,仍然保持得很乾淨,這是很注重衛生的商家,我非常喜歡
The stove has been used for five or six years and it is still very clean. This is a business that pays attention to hygiene. I like it very much.
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荷
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荷瑪天菜H’ma on Google
★ ★ ★ ★ ★ 今天突然經過的超好吃天菜鹹豬肉!下午回到北部立馬炒了一道新鮮綠蔥炒鹹豬肉!
The super delicious Tiancai salted pork that I passed by suddenly today! In the afternoon, I went back to the north and immediately fried a dish of salted pork with fresh green onions!
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