靜岡咖喱 - Zhongli District

A shop with beautiful decoration, modern and retro style, the tape wall is full of some retro music, and the bottom of the table is super powerful tailoring machine, very ingenious small details. The open kitchen is clean and there are traces of hygiene, and you can eat with peace of mind. There are only 6 seats for internal use. Although it is small, it will not feel crowded. Today I ate Shizuoka beef curry. The beef is tender and not very old. The ratio of sauce to rice is also not too small. The portion of rice is also sufficient, not enough. The egg tofu must be ordered, super tender. It's super delicious, and it's also very good with dipping sauce. The drink part is Calpis soda, which is not too sweet, but it is just right, but I forgot to take pictures? The curry part, when he chatted with the boss, he briefly introduced it. It uses a lot of ingredients to boil until it melts, so it may seem like there are few ingredients, but the whole is full of essence. The boss explained that a lot of ingredients are used. Continue to boil, but there are still guests who complained that there was no expectation. This helplessness is super funny, and this is the orthodox Japanese curry. There were a lot of delivery orders during the meal, and even the take-out box was super delicate. The proprietress said that the box is very good and can be directly microwaved. It is a very careful store. If you have the opportunity to eat and see other kinds of meals, I highly recommend everyone to come and the prices are very affordable, and the owner is also very hospitable~ a great shop.

It’s delicious, I like a lot of curry sauce, and the rice is quite full, but it looks a bit empty when opened ? but it’s super full ? tastes just right, unlike the outside sauce a little bit is not enough for bibimbap ? chicken noodles are not thick. Very tender, the fries are delicious but it is cold, there is no way to order delivery?I will go to the spot next time?I will order next time??????

At the first bite, I was intimidated by the gravy of Tang Yang chicken! The cod liver with curry is also very special, the fish liver gives a large piece! But those who dare not eat fishy smell may want to consider it ?

The name of white ribbon fish curry sounds very special. I asked the store if there are any fish bones (I hate fish bones so I love bass fish). The store said that there are none so far, but it is still necessary to pay attention to the personal experience of eating white hair fish alone. It’s not bad but I prefer the crispy fried white octopus covered with curry. It is soft and delicious, and the aroma is delicious. The curry looks very homely but it tastes really good. It is spicy and delicious. The white rice is well cooked. The point of the deliciousness is that you can add white rice and curry paste too~ excellent!

The best curry I've ever eaten. The curry and rice are super enough. I don't need to renew my appetite. I'm super satisfied. I won't have to continue it like other places. , can also be continued, the fried food is amazingly crispy and not greasy, overall, a high-quality curry shop?, I personally recommend Tang Yang chicken curry Ps. The fried food in the photo is the amount after being split into two plates

Suddenly wanted to eat curry and searched for this restaurant with a high score. This time, 2 people ordered pork curry and pork chop curry. They also ordered a Tang Yang chicken and kelp miso soup. The pork chops and Tang Yang chicken were crispy on the outside and tender on the inside. ?, the curry sauce is also very thick and not too salty (I like it when it’s spicy enough), the rice is cooked just right, the miso soup has a milder flavor, but it’s not as common as many other restaurants. They are all too salty (I personally like the taste?), and you can add rice and sauce in the store, but you accidentally eat too much ?????‍♂️, although the store environment is not big, there are not many seats, but the decoration, With the blessing of the meal, you can feel that the store has an attitude of operating attentively. If you have the opportunity, you will come again, thank you for your hospitality??

The curry is rich in ingredients such as mushrooms, carrots and potatoes. The fried tofu is crispy on the outside and tender on the inside. The pork chops are thick and the Tangyang chicken is thick with sauce. It has a special flavor. Come to Zhongli, you must eat it ?. There is a daily limited amount. You can call to make a reservation. Yo