阿忠雞排鹹酥雞 - Lane 165

Delicious, one of the most frequented chicken chop restaurants, it is recommended to order by phone before going there, so that you don't have to wait too long on the spot.

The advantage is that it opens later The disadvantage is that the taste is ordinary, the portion is ordinary, and it takes a long time! The price is high in Taoyuan area, because the quantity sold is the same as in Taipei Three stars for respect for the food

Admired to go, did not expect! There is a deoiler, but it is too dry. I am not used to eating it. Although the boneless salted chicken has raw onions and some types have dipping sauce, I am not used to it, especially sweet and not spicy. It is fried like a biscuit stick. Row, really a little disappointed, but the service attitude is very good Don't say that, everyone's taste is different, thank you for your reply

This salty crispy chicken is crispy on the outside and tender on the inside, and it locks in the gravy, but the skin next door is not so sour, and you can get 5 yuan off for additional drinks, which is actually okay. The disadvantage is that the single-order salty crispy chicken is expensive, and the supply of Jiucheng Tower and minced garlic is not limited. It depends on whether there is a shortage at the moment, but the one next door still puts onions, and every time there are a lot of onions and Jiucheng Tower, never Not a little bit less. Really don't recommend this salty crispy chicken. The prince noodle chicken chops are very special. If I want to eat chicken chops, I may consider buying this store. The noodles are fried enough, so they are full of aroma, and they feel full after eating. The price is barely reasonable. The tea of ​​bubble milk tea is not bitter, it is very smooth to drink, the pearls are not too hard, they are very elastic but they will not bite, they are great pearls.

The large portion is delicious and not expensive. The bosses are very kind. They must recommend the special chicken steak and egg tofu. They are delicious, tender and chunky! !

Very satisfied, the portion size does not shrink due to delivery, and the packaging is careful. The boneless salty crispy chicken is soft, tender and non-greasy, but the crispy chicken steak is even more amazing. The rice blood and dried bean curd are full of sauce but not too salty. They also come with nine layers of pagoda onion and garlic slices. Overall, they are very appreciated.

A super expensive salted chicken, and the portion is not much. The crispy chicken chop has 1/2 of the flour skin and is super thick... The meat is only about 1/3, the chicken chop is flat and not thick, is it worth the price with such a cp value. The willow fish is $11 a piece, which is the most expensive one I have ever seen. Although the fried fish is really delicious, I will not visit it again next time, after all, it is too expensive.