中壢豬腳飯麻油雞

3.9/5 基於 8 評論

Contact 中壢豬腳飯麻油雞

地址 :

320, Taiwan, Taoyuan City, Zhongli District, Zhongshan Rd, 289號中壢豬腳飯麻油雞

電話 : 📞 +889897798
分類:
城市 : Zhongshan Rd

320, Taiwan, Taoyuan City, Zhongli District, Zhongshan Rd, 289號中壢豬腳飯麻油雞
L
Liu Yuki on Google

肉偏鹹,肉軟爛,飯多吃一碗就好 油豆腐也鹹
The meat is salty, the meat is soft and rotten, just eat one more bowl of rice Oily tofu is also salty
S
Sylvia Lu on Google

滷肉飯好吃,有點類似南部的封肉調味,不過配菜的豆乾有點太鹹。菜頭湯很濃郁,不過湯頭偏油。
The braised pork rice is delicious, a bit similar to the southern seasoned meat, but the dried tofu for the side dish is a bit too salty. The cabbage soup is very rich, but the soup is oily.
天天 on Google

蹄膀飯半瘦半肥 雖然85元量很少但超好吃 雖然又油又肥又鹹但超好吃,肥肉入口即化 雖然吃太多會膩但超好吃 雖然店內超俗,不知道為什麼要畫藍天但超好吃 難得的五星就給他了 下次來吃麻油雞
Hoof rice is half thin and half fat Although the amount of 85 yuan is small but super delicious Although it is oily, fatty and salty, it is super delicious, and the fat melts in your mouth Although eating too much will make you tired, but super delicious Although the store is super vulgar, I don’t know why the blue sky is painted, but it’s super delicious Give him the rare five stars Next time I have sesame oil chicken
N
N T on Google

初めて訪問しました。 屋台の裏に、店内で食べる場所があります。 魯肉飯と生姜のスープを注文しました。 どちらも日本人の口に合いますね。 また訪問したいと思います(*^^*)
I visited for the first time. Behind the food stall, there is a place to eat inside the store. I ordered minced pork rice and ginger soup. Both fit the Japanese taste. I would like to visit again (* ^^ *)
C
Chang Lung-Chun on Google

好吃的滷肉飯,再加個滷豬腳,真是絕配。
The delicious braised pork rice with braised pork feet is a perfect match.
黃仕寶 on Google

原本在中壢夜市內的攤販搬移到這裡,口味大緻相同,但原本的老人家己經不在顧店,是年輕人接手經營。
The stalls that were originally in the Zhongli Night Market moved here, and the tastes are roughly the same, but the old people no longer look after the shops, and the young people take over the business.
c
chang Ferin on Google

即使在外地生活,有機會到附近還是會吃,跟十四年前吃的一樣好味道,以前餵飽我們的就是外帶魯肉飯,一定要配胡椒粉。
Even if I live abroad, I still eat it when I have the opportunity to go nearby. It tastes as good as the one I ate fourteen years ago. Before, the food that fed us was the take-out Lu pork rice, which must be served with pepper.
A
Antonio Su on Google

Good food

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