京阪屋日式料理 - Longtan District

For more than 4 stars, I don't think it's worth it. #Environment: Always emphasize kaiseki and slow food, but the aisles and dining environment are crowded, the tablecloth is a pink plastic sheet, the toilet is dirty, the faucet is connected to an orange water pipe, and there is no hand soap, it is really difficult to make people Sit and eat slowly. #Price: Due to the high price of Longtan and dining environment, there is a 10% service charge (the boss has always emphasized kaiseki cuisine). Tea needs to be picked up at the door. The main meal eel set meal is 880 yuan and 10% more~ #Meal: Eel set meal, with plate decoration, the tofu in the appetizer has no taste, the steamed tea bowl is ordinary, the croquette is ordinary, and the main meal is given one star, although the eel sauce is too salty, but there are few fish bones, and the meat is quite soft Tender, it goes well with nori rice rolls and salmon roe. The rest of the side dishes are common. I would like to suggest to the boss that if you want to cut raw food, don't touch the sashimi before cutting the sashimi. Before cutting, wash your hands and dry them, then wear rings, watches, keep your nails... Is this clean... ???

Very good store so far Both times I went to order the set menu and a la carte fried food Wagyu beef/Matsusaka pork Main dishes are great The part of Matsusaka pork I prefer the thickness of the first time I eat it The second one was a bit thicker for me but tasted just as good Wagyu steak comes with truffle butter for the first time It is highly recommended to mix truffle butter with rice The second wagyu platter is different from the presentation Truffles are placed directly on the meat, which I don't like Because the amount of truffle is a bit too much, it robs the taste of wagyu beef I personally think it is recommended 1. Fried Shrimp Tempura Reason: The portion is worth the price. One serving outside won't give you so many vegetables / The frying skills are also very good / The fried skin will not be too thick or thin (However, the type of vegetables will be adjusted according to the season) 2. Grilled skewers Reason: The first time I ordered a set meal, I forgot which course was grilled The ingredients should be grilled skewers similar to fish plates. The sauce is just right in sweetness and saltiness, and you can eat the charcoal-grilled aroma. The family also likes the grilled skewers such as chicken and beef when you take them home. 3. Fried Chicken Cartilage Reason: I like the marinated taste, just like the taste of Tang Yang chicken with soy sauce and ginger. After experiencing it twice, I think it is a good store worthy of support The boss is also very kind and the staff service is also good??