港龘港式飲茶-桃園店

For lunch on weekdays, 380 yuan already includes the service charge, which I think is okay. Friends say it's not delicious, but how much do you pay? How much are you asking for? The entrance should be brushed with real joint system, and alcohol can be used for hand disinfection. When you enter the door, you will check out first, and someone will guide you to the table. You must wear a mask when you leave your seat to pick up meals, and a glove will be issued. Boiled white shrimp, I personally don't think it's good, it's completely inflexible, soft and rotten. My friend said it's because it's been frozen for too long, but I don't understand it. Goose meat, I don't know how to describe it, but it is very strange, and the taste is very different from the imagined taste. Beef offal soup, beef offal is also soft and rotten, and the taste is ok. Freshly boiled fish soup is good. There are 2 pieces of rice rolls in a plate, and there is a whole shrimp in it. Lemonade suggests that the store can put a few more slices of lemon, almost no taste. The fruit is ordinary but edible. Vegetables are good and feel very fresh. There are many kinds of meals, and the rest are okay. For the price, there is not much to ask for. A reminder will come 15 minutes before the meal time ends.

In the comment section, it is said that the replenishment is very slow. But today I didn't feel it. I am just the opposite. Encountered dishes quickly. Quick and sure. It is recommended that people who want to come first consider whether they like seafood or not. Lots of seafood. A Hong Kong-style community. Most of the other ingredients are common all-you-can-eat items. Fruit drinks are available. The venue is huge. Friends who drive should pay attention to the parking lot that it does not cooperate with. But the parking lot is in the back. The distance is close. There is also a parking lot in front of the road. Swipe and mobile payments are not available. There is no service charge. Very Buddhist. The price depends on your opinion. I personally think it fits the current price. Living nearby for the first time. Overall it's pretty good. Only 4 stars because it feels like there could be more on the food variety. (The luxury of the poor) Great service is the last thing to say. thank you all.

I passed by a few times and saw that the bento business outside was good, so I was curious to try it. Bento currently has three price points of 120.140.150. Although it is a bit more expensive, I feel that the amount of each staple food is at least worthy of the price. Originally, I wanted to take a picture of the black pepper chicken fillet rice. The meat was so full that the bento lid was so full that I was also very excited, but when I wanted to take a picture, it was already sold out. Like the comprehensive seafood I bought, there are four kinds of seafood in it, 6 shrimps, 5 octopus feet, 8 sailing scallops, and a type of shellfish like clams that I can't recognize, and it's too small to be bothered to count. The amount of food is also quite large, unlike some bento shops that spread a thin layer, the whole is really stuffed with the whole bento box The seasoning is not bad, but the scallops have a fishy smell, is it normal? Because eating dried scallops in the past was fishy, ​​it was not clear that the seafood was unfamiliar. The prawns are big and crunchy. But I found a plastic bristles of a cleaning appliance, I hope the store will pay more attention In conclusion, there is still a willingness to try other bentos.

111.3.26 19:00 Three majors and two minors. The ingredients are very good, not stingy, will always serve, rarely encounter empty plates that have been placed all the time, very good, really don't be afraid of guests eating when cooking. The venue is very large, and the moving lines are a bit messy. Children will not find their way back when they go to get food. The toilet is also clean, the tables and chairs are a bit low, and there is no matching parking lot (there are two paid parking lots nearby), but this is reflected in the meal cost, $400 for non-holiday adults, which is a very lethal price, worth it, and on the day Because it was not a holiday, I was not told that the time was up. Servers are also quick to collect used plates, and there is rarely a pile of plates on the table. Sashimi is probably a relatively high-end meal, and it is constantly replenished. There are still ice crystals that have not returned. It is worth encouraging. I will go again and introduce friends to it. It is very CP value.

The actual score is 4.3 advantage 1. The color is very rich, chicken, duck, fish, goose, pig, shrimp, crab, flower branch... There are also some Hong Kong-style snacks such as siu mai carrot cake, sweet soup, and even sashimi , is everything! The fruit is also very high-end and tastes great! 2. The price is cheap and the cp value is high. Now all-you-can-eat restaurants like this one cost more than 700 yuan. There is no service fee for 450 yuan here, which is quite cost-effective! 3. The service is very good. The receptionist aunt who just entered is very kind, will greet you, and will pay a little attention. The way of charging first is also good. After eating, you can leave directly without paying with your wallet! 4. The location is spacious and there is a parking lot next to it, but there is no special reservation for parking, so you still have to pay the parking fee after eating, but I personally think it is acceptable if there is a special reservation! 5. Epidemic prevention has been done quite well. Until now, there is no requirement for a real joint system, and there is no rigid regulation on what the restaurant should do. It is still required to bring masks and gloves to take meals, which is quite clean and safe! 6. When picking up the meal, I kept seeing the chef refilling the meal. When the remaining half was filled, it was filled immediately. The staff also kept wiping the dripping juice. The whole dining table was clean and very comfortable. Maybe because of the epidemic, there were not too many visitors. More, the amount of food put out is relatively small, this is very good, it is better to control and not easy to cool down! shortcoming 1. There are not many choices for Hong Kong style, so people who want to eat Hong Kong style may be disappointed 2. The delicacy and delicacy of the dishes are ordinary, the taste is what you can imagine, the original and simply seasoned dishes, but the price of 450 is already great for me, but for some people who want If you eat delicious food, you may have to spend two or three hundred more to upgrade it to another family's all-you-can-eat! 3. The name of the dish may be clearly marked, otherwise you don’t know what the bread is. For example, I thought the almond sliced ​​roll was filled with shrimp, but it turned out to be sweet taro, or what kind of siu mai is, you can mark it, otherwise take it. What you don't like to eat will be wasted! Overall a good restaurant, will eat again