草本植物臭豆腐

The fried tofu and spicy series are quite good. The combined spicy and spicy is 75 yuan. Tofu and duck have a lot of blood. With a lot of enoki mushrooms and winter noodles, it tastes very shabu-y. You can order the spicy ones. Spicy, it will only have a little spicy taste of the soup. Compared with the famous restaurant Master Jian, the taste is not so strong. Friends who like to eat stinky tofu can come and try it. The high-quality stinky tofu is rare in Taoyuan city!

Compared with the ordinary fried stinky tofu, the stinky tofu of the herb is thinner, with a less crispy texture, and the sauce is slightly acidic. I do n’t know if it is the sourness of the tabletop kimchi juice, or the store originally prepared it, with a unique flavor. . Spicy tofu is divided into four spiciness levels: slight, small, medium, and large. The spiciness here is piquant. When you drink soup, the smell will be stung, but it will be milder at the entrance and lower belly. Spicy general will have two pieces of tofu, about three large pieces of duck blood, a meatball, winter noodles and some enoki mushrooms, which are very enjoyable for a person. It also promotes the friendly and kind attitude of the boss and the couple, as well as the general snack bar, which can maintain the tables and chairs, the floor is not sticky, and keep the dining environment neat and clean, which is very rare.

It's good to eat this in cold weather (Spicy Mix - 85$)

2021.10.26 Since the first time I came to this store, I have come again several times in the middle. I want to add my latest thoughts today. The tofu smells stinky but it doesn’t taste too stinky. I asked for the fried tofu to be crispy. The fried tofu is still above the standard. The outside is crispy and the inside is soft and juicy. The only thing that has changed slightly is that the chili sauce is not as good as the first time I tasted it. This time I tasted the chili sauce and felt that the spiciness was not obvious and there was no obvious chili flavor. It was more of the taste of ``chili meat''. Fuel consumption 2020.09.04 I think their tofu is good whether it is tofu or deep-fried. The tofu is not dry and hard to bite. The homemade chili sauce will be spicy and fragrant. It is delicious. The internal space is relatively small, but fortunately it was only me at the time, so it was comfortable and comfortable. I asked the proprietress why they call the herb stinky tofu because the manufacturer they use uses Chinese herbs to make stinky tofu vegetarian food. People can also eat it (the impression is a bit long, if there is any mistake, please advise). I thought it would be super special. The stinky tofu seems to be wrong

The proprietress is very kind ? Stinky tofu & spicy duck blood taste authentic enough, it is worth recommending!

After going to the Cihu Palace, I happened to be a little hungry when I opened the map and found a small shop, which is not obvious in the alley. The fried stinky tofu is crispy on the outside but not yet crispy. The air feels heavy when chewing. In Taiwanese, it feels a bit feeding. The thickness is thin, and the kimchi taste is refreshing. . Spicy comprehensive, there are enoki mushrooms/winter noodles/duck blood/stinky tofu in it. The tofu has a solid taste. The duck blood tastes more like pig blood in pig blood soup. It is not as soft and tender as expected, but the soup tastes good and fragrant. Spicy. I don't want to come here specially to eat.