吉利雞火雞肉飯

Don't fire chicken rice bento, there are no dishes! This is 70 yuan, half a cold marinated egg, and pickled radish Can you ask the boss to remove the word bento? How can a first-time buyer know that there is no vegetable

I am late for my meal pickup due to work Changed meal times three times in a row The bosses are still friendly! Chicken rice is fragrant but not greasy, and the blanched vegetables are really delicious Delicious food, friendly restaurant Thank you so much for the hospitality of the bosses

Cheap and delicious. I have tried curry rice bento, braised traditional tofu, and double-sand platter. The taste is very good, not too salty, and the curry sauce is also sufficient. It is a shop that can come again.

Good food, reasonable price I have been eating snacks in Taoyuan for more than ten years. A habit is to go to google reviews to see the content of consumer reviews I have found that a key point is that everyone thinks food is too expensive I always have a question in my mind: how pathetic are the sour people? Now hand shake a cup of 60,70 yuan Braised pork rice 50-60 yuan Duck rice 70-75 yuan (no side dishes) Preserved egg and lean meat porridge 65-80 yuan A bowl of bean curd is 50-60 yuan Oyster noodles are 50 yuan. Aren't these prices the same in Taoyuan? It's just that some sour people go to other stores to leave negative reviews. They don't need to be responsible for their speeches like farts. Everything is too expensive. I think sour folks, you should just find a way to immigrate to a relatively backward country, so that the price may match your salary. It's really annoying. I also understand you who think things are expensive, maybe your life is really hard ?, eat more and look at your pockets and you will find that you are only suitable for eating (white rice with boiled water) Sorry, the price of white rice has also increased in Taiwan. ? Suggest! ! ! You can go to the mountains to pull wild vegetables

The cold cucumber only has the sweetness of sugar and a strong sesame oil flavor. It is a completely unpalatable taste, making it difficult to swallow. The turkey rice sauce is completely bland and tasteless. The clam chicken soup has no chicken soup taste. It's like the winter melon and clam soup with a strong ginger flavor. Fortunately, the clams are still fresh today, and the shark smoke is ordinary, so I don't recommend it.

2022.4 Chicken Rice 50 Mixed Salad 60 Chicken rice is light, mixed salad cold dishes are astringent and hard The salad dressing is nothing special but there are many kinds of vegetables, the price is good, the environment is clean and the taste is mild

The amount of curry rice is moderate, the concentration of curry paste is slightly thick, and the amount is just right. It will not be too much, and it will not feel spicy. It can be eaten by children between 5 and 6 years old; Served with clam and chicken soup (refreshing taste), it is very comfortable and easy to match. It is also a good choice to order a cold cucumber with a side dish. This cold cucumber is not a version that is heavily seasoned with sesame oil and sesame oil. It is a refreshing seasoning with a bit of shredded carrots and small tomatoes, and a heavier flavor of curry rice, which relieves the heavy feeling, is much refreshing, and you can take a few more mouthfuls of rice; It is also okay with mashed garlic and white meat. The fat-to-lean ratio and the thickness of the slices are good. Among the other à la carte dishes, I personally think that the hot green vegetables are powerful. This time, the spinach is blanched. On the contrary, it is a seasoning similar to shrimp paste. The seasoning that resembles shrimp paste is not as salty as shrimp paste, but the fragrance and the light salty aroma relieve the astringency of hot spinach and upgrade the spinach to a new level. The fly in the ointment this time is that there is no price for the drinks in the beverage cabinet, so they can only interrupt the shop’s work and ask for the price. However, the flaws are not concealed. After all, food is the protagonist. Today’s early adopters chose a delicious and inexpensive restaurant. I think it’s great and worth recommending!