大眾小吃店 - Taoyuan District

A pair of old grandpa and grandma are making it, and everything is worth the money. The whole bowl of noodles is full of vegetables and meat. There is almost no place for rice noodles, let alone soup. Add some soup. After paying, grandma will smile and nod to you politely, which is warmer than a five-star smile.

Grandma's noodles are super big. Small bowls of noodles are like big bowls. The big bowl is really big! Grandma also gave a lot of bean sprouts. The first time I went to eat, I was dumbfounded ? because I couldn't tell whether it was noodles or bean sprouts noodles ?

Although it is delicious, the price has risen twice this year. 1/4 of duck meat has risen from 140 last year to 200, and it still takes an average of 50 minutes. Maybe it will be considered in the future~

Old-fashioned and old-fashioned, cut noodles, Yangchun noodles, duck noodles, and taro ribs are all super fragrant and delicious! Many people have to wait patiently on weekdays and holidays, for the sake of deliciousness, it's worth it! The soup is very fresh and sweet, it should be the soup of blanched duck meat! Although it is slightly oily, it is full of fragrance, and it is an ancient side dish with bean sprouts and chives! For each flavor, you can choose white noodles, oil noodles, rice noodles, winter noodles, as well as duck meat, side dishes, etc.! Taro pork rib soup, bitter gourd pork rib soup, and clam pork rib soup are also excellent! When I eat, I think about what to eat next time! There are small stalls on the roadside, there is no place to park, so be careful when you come! 2022/1/19 Takeaway at noon today, the table is empty when you come, wait for 1HR, it's worth it!

Cheap and delicious snacks for the common people, but the business is very good. It takes a long time to wait. The only drawback

First, let’s explain that there are pepper pots and persimmons next to the red bowl in Fig. 12, so that everyone can use it as a reference to understand the weight of things. Let me start by saying that I ordered dried rice noodles. Because it is cut, there are slices of meat. You can see that there are really a lot of slices and the meat is super soft and delicious. A bowl is only 50 yuan, and the price of a copper plate is so large that it is really very good value. The rest of the photos were bought on another day, and they were so many that they came out. I divided a bowl into two bowls and there are still so many. The lady boss is really a Buddha's mind, so generous! I'm really reluctant to comment here. I usually have to wait if I want to eat. It is common to wait for more than half an hour, but I am willing to do it, because it is worth it! ! ! And it's my taste from snacks to big delicacies, the taste hasn't changed at all. Finally, I hope that the boss and wife are healthy, so that they can continue to cook such cheap and delicious food for everyone to eat. Also, if everyone is going to eat after opening up, please wait patiently and don’t rush. The boss and the wife are both old, and only the two of them can’t get up quickly. Please find a seat for yourself and wait. If the table is not there yet Pack up, do it yourself if you can! Just put it in the big basin next to it, help the boss and wife to share a little work, and let them concentrate on cooking. In addition: You can look for my previous review that Angelica Duck is also dried rice noodles on Yongle Street. You know that I didn’t mean to make such a low review. It’s a big difference. Just look at the photos and compare the price. , You know why after seeing it.

This snack bar is located next door to Zhenfu Street (Anonymous Rice Noodle Soup). Frankly speaking, it is the first time I don’t know how to rate it (a headache). It’s not bad to talk about the CP value of things (popular big bowls) + the kindness and kindness of the boss and the proprietress. But if you want to talk about the deliciousness of the ingredients, I think there is room for effort. The duck meat is too dry, it doesn’t bite too much, the fried noodles are too salty, the taro pork ribs soup is very dense and delicious, but the ribs are deducted, and the flour is too thick, resulting in the floury skin in the bowl and no soup. exist. The pork liver noodles are acceptable, but the white noodles are too soft and bad to taste, and the pork liver is fresh (the frustration of the fried bean paste noodles and the pork liver noodles is the white noodles). Also, the soy sauce paste used in all the side dishes is too salty. You should just buy the ready-made soy sauce and pour it over directly. It was too salty to be eaten without adjusting and diluting with other condiments beforehand. The above is what I actually feel after eating. If it is purely cheap to eat and not care about the taste, it is satisfactory here, but if you want to eat delicious and delicious, you need to think twice. The husband and wife of the old man’s family are very busy and treat their customers very well, but they are not willing to consume again. I think that if you really talk about the deliciousness of the ingredients, the nameless rice noodle soup next door is slightly better, and they have a relatively unknown taste and taste ( The above comments are purely my own experience sharing, for reference only). However, this popular snack bar has a very good business during meal hours. There are quite a lot of customers, so you need to wait patiently. I wish the shop a prosperous business, full of friends~???