巨林美而美早餐店

cheap and delicious

Auntie is very kind. Their quiche is flour flour made by themselves.

Obviously come earlier than others, also wrote a list ..... But I saw the guests coming back to take the meal one by one. The worst thing to do is to make a meal... I have to pack myself =_=

I’ve bought it many times, and the eating action is really slow every time. The meal is wrong and the price is wrong.

I've eaten it a few times, the taste is average, not delicious

The lady boss is kind and warm. The key things are super cheap and delicious. Recommended

The staff are really lovely, friendly and kind, and it's a breakfast shop that I often go to and feel happy.

09:30 Arrive at the restaurant to order. The sizzling noodles are added with eggs. The clerk recommends to use it inside. Because it is past the peak time for breakfast, there is no customer to use it in the restaurant. So I agree to use it inside. But I didn't know that I waited until 09:45, looking at the counter. It was full of delivery meals, and I went to urge the meal before I started to prepare the meal. I asked why I did the delivery first. Ignoring the internal use, the boss replied that the iron plate noodles are just to get together. Cooking a few more together, and now I have a "black question mark?" Isn't that just to keep the customers waiting? The reply is now cooking... 09:50 The meal is over. Pay for the bill. Suggest again. Wait 15 minutes for the internal use. Really waited too long, the clerk apologized. The boss insisted on the original statement. 09:52 Ask again about the service process and statement like this. Is there a way to keep the guests? The boss is still strong and continues to say the same thing; so he has to give his real experience and evaluation.