五味正港現宰羊肉爐 - Guishan District

3.9/5 基於 8 評論

Contact 五味正港現宰羊肉爐

地址 :

333, Taiwan, Taoyuan City, Guishan District, Wenhua 3rd Rd, 40-7號五味正港現宰羊肉爐

電話 : 📞 +8887789
Postal code : 3
網站 : https://hot-pot-restaurant-1921.business.site/
分類:
城市 : rd Rd

333, Taiwan, Taoyuan City, Guishan District, Wenhua 3rd Rd, 40-7號五味正港現宰羊肉爐
M
Meichen Lin on Google

非常好吃!湯清甜,肉新鮮
Very tasty! The soup is clear and sweet, and the meat is fresh
C
Chung fan Wu on Google

肉鮮味美 不燥熱? 價格公道
Delicious meat, not too hot? Reasonable price
陳pamela on Google

冷冷的天氣,羊肉爐讚喔
In cold weather, mutton stove
M
Maruko チン.C on Google

炒麵入味.偏油
The fried noodles are delicious.
c
chi galen on Google

一人吃了700元的肉,份量很少完全吃不飽。
One person ate 700 yuan of meat, and the portion was seldom enough to eat.
A
Adam Chen on Google

新鮮羊肉爐,味道調味到位 ,, 羊肝麻油做的好,,,三杯羊肉, 吃的飽,,,很鈑,,, 下次會來吃的誒 ,
Fresh mutton stove, taste in place,, mutton liver sesame oil is well made,,, three cups of mutton, full,,, very plate,,,, I will come to eat next time, eh,
鄭翌晨 on Google

正港台灣羊肉,不是進口羊,進口的會參雜一些雜七雜八的肉,有的是用綿羊肉,還有聽說是用袋鼠肉,但這一家用的是道地的台灣羊肉,絕對的美味,好吃,南部口味的豆瓣醬,古早味的湯頭,新鮮的羊肉,冬天進補的好地方.
Zhenggang Taiwan lamb is not imported lamb. The imported lamb is mixed with sloppy meat, some use lamb, and some are said to use kangaroo meat, but this home uses authentic Taiwan lamb, which is absolutely delicious, good. Eat, the southern taste of bean paste, the old soup, fresh lamb, a good place for tonic in winter.
陳小姐 on Google

老闆態度很好~~外帶套餐很不錯,份量很足,五樣配料能自己選擇,耐煮的配料老闆都會入鍋,煮好再包起來,回家熱一下就能吃。 山茼蒿處理的非常乾淨,吃起來很嫩,是我的配料首選,另外推薦三層羊肉,跟外面一般的帶皮羊肉爐不一樣~~不會有骨頭。湯頭部分,相當好入口,全部喝完也沒問題~~
The boss's attitude is very good~~ The take-out package is very good, the portion is very large, and the five ingredients can be selected by yourself. The boss will put the ingredients that are resistant to cooking, and they will be cooked and then wrapped, and you can eat them hot when you go home. The chrysanthemum is very clean and it tastes very tender. It is my first choice for ingredients. In addition, I recommend three layers of mutton, which is different from the ordinary skin-on mutton stove. There will be no bones. The soup part is quite good, and it's okay to drink it all~~

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