姑姑麵店

I usually eat the opposite Dharma, and every time I see a lot of people in the Dharma shop, I would like to say that I would eat my aunt to see and compare. In terms of taste, I personally think it's very ordinary, so I won't mention it, but the hygiene aspect is really worrying. First of all, when my aunt brought the noodle soup, her thumb touched the soup a little ?, the shark smoke tasted like it was put in the refrigerator for several days It's not fresh. I only saw that my aunt (another aunt) was wearing gloves when I was checking out, but she was touching the food and charging for money. The money was oily and food residues. I don't know how to wear gloves. Is the significance of the food cleanliness, hygiene and epidemic prevention or not to get her own hands dirty? This is where you eat first and then check out. If I see this first, I really won't eat here, it's really disgusting. Opposite Bodhidharma, ordering and collecting money in the outfield, delivering meals in midfield, and cooking in the infield. In short, I really regret eating at the aunt's noodle shop today.

After a business trip, sat down for a bowl of noodles. The pasta is delicious, and the side dishes are also very standard!

In the post-epidemic era, internal use was restarted, Epidemic prevention is not considered rigorous (no mandatory connection, alcohol, partitions), However, epidemic prevention is everyone’s responsibility, so pay more attention to it. The price is reasonable, the taste is old, it is a shop that will visit again! Comprehensive white noodles: 60, with tribute balls, meat slices, wontons Rice noodles: 40, with sliced ​​meat Pork tongue: 60, very tender Kelp: 30, two Opposite is the Dharma noodle shop, and the two should be between the two.

A well-known old-fashioned snack bar in Daxi Semi-open space, eating delicious food Street scenery with people coming and going, busy traffic Feel the unique style of the roadside stall The staple food is noodles...there are two types: dry and soup There are many types of facets to choose from Oil noodles, pasta, white noodles, slats, rice noodles, winter noodles You can choose according to your personal preference ➡️Traditional taste Simple seasoning, plus simple oiled shallots and bean sprouts Sichuan hot cooked pork slices, verdant minced celery ➡️ Signature taste Same with simple seasoning, plus simple shallots and bean sprouts Sichuan hot cooked pork slices, wontons, tribute balls Very rich ingredients, satisfying at once Dried and topped with marinade, it's salty and fragrant The soup is topped with broth, light and refreshing Side dishes are an indispensable soul Must-order side dishes: ✅The oily tofu that melts in your mouth with soft cotton ✅Q Jin Yuegan Yuelian meat ✅Boiled meat until soft and rotten There are other lo mei and side dishes Are carefully made by the store The above comments are purely personal experience sharing and are for reference only.

Passing by on a business trip, it was lunch time, and I found my aunt to try it out, and it really is a good local recommended shop. Passing by Daxi Old Street, don't forget to come and taste the food.

Went for lunch yesterday The table was not cleaned after the dishes were taken away I want to say it should be too busy, it doesn't matter, we clean it ourselves It's been almost half an hour since I handed in the menu. Asked in the past and found that my menu was not on it It may have been erased during the busy recording It's okay, just fill out the menu again The store also said to help us do it as soon as possible I was a little dumbfounded when it was delivered The rim of the bowl is very messy... It's all oil and seasoning like MSG It looks like it hasn't been cleaned There is something that looks like a fishbone beside the side dish (But I remember that the shop didn't sell fish and we didn't order any...^_^) The overall taste is like the noodle shop in the alley near home pretty old-fashioned But people who pay more attention to hygiene do not need to go there specially