川巧小館 - Luzhu District

The dishes are cheap and delicious, suitable for friends or family dinner. The only drawback is that there are small flies as companions during the meal, I hope it will be better

Every meal is over, and the business is booming. Today, it’s really good to try it. The speed of serving is fast, the crispy sweetness of the Korean cuisine, the fresh and tender seasoning of Shaozi, the finely fried pork, and the fresh and flawless flavor of the five-flavored soft silk. The only pity is that the salt and pepper ribs are soft, but in general, although it is a small hall, there is a restaurant craft. When you don't want to cook, the family brings it to dinner, and there is a parking lot nearby. It is quite convenient.

The regional restaurant next door tastes not only the ingredients but also the rich human touch of the proprietress. The price is in line with the spirit of plainness, and all the dishes have average taste, but this is also a factor that lacks the bright spots of the dishes. It is recommended that each dish has outstanding flavor highlights, so that new guests can revisit them.

Dear friends, this is the latest menu May I trouble you to take a look Because prices have risen So some price adjustments

Delicious food. There is a parking space at the door, and alcohol can be used for disinfection. There are only about 6 tables, so come early during meal time, or you can make a reservation by phone. Recommend seafood tofu casserole and salted egg soft silk.

The 3 of us are going to eat. There is obviously a big table that will not let us eat. We are told to wait for a small table for half an hour, and we are still regulars. It is already 7:30 pm, and they are open until 8:00. Obviously there are tables Don't let us sit, how do you look down on anyone now! Every time we go to eat a lot of dishes, 3 people eat 2,000 yuan, and we will never eat again in the future. This is the first time I see guests coming and there are tables that are not allowed to sit. It is too arrogant to do business. ! (It's a boy inside) I wish your business a plummet! Bad service attitude! When I saw that boy in them with a contemptuous face, I wanted to look at him!

Overall it's okay~ the price is affordable and the taste is not bad

111.4.17 Ranking: XO fried dough sticks = dry flat pepper chicken > garlic shrimp > crab yellow tofu pot > cumin beef tenderloin. Fast serving, good craftsmanship, warm and friendly service, difficult parking, and fair prices, as detailed below: 1) XO fritters The fried dough sticks are filled with fish paste, which is full; the surface is coated with XO sauce, which is appetizing; overall, it is refreshing! 2) Dried flat pepper chicken The chicken is crispy in the dry, very crunchy and appetizing. The dried chili that cannot be eaten can be less, so as not to overwhelm the protagonist in proportion. 3) Garlic Shrimp Ordered a large plate. The chef took great pains to support the scene, with a row of onions on the bottom and tofu on the top, and the height was padded. Then cut the grass shrimp in half (leave the tail uncut) and spread it to both sides of the wings, fold it into a geese flying style, and cover the entire glutinous disk. However, the shrimp itself is thin and weak, and the meat is cut into two halves. The sight is full, but the touch is empty~ The seasoning is still good. 4) Crab roe tofu pot The shrimps are Q-bombable, and the flower branches are also OK. The egg tofu is fried until the skin is crispy and the inside is tender. Everything is very good, but unfortunately it is too bland. Adding half a teaspoon of salt is perfect. 5) Cumin beef tenderloin This is the only dish that did not reach the high standard. The beef tenderloin has a little too many tendons, some are a little tough, the cumin flavor is too prominent, and the seasoning is not enough. 6) Other The tea is in place, and there is a FU from a Sichuan restaurant. The speed of serving the food is amazing, so that the food pulse can be connected. Dishes/price = high cp value, I will visit again when I have time. I thought that meat would always be accompanied by vegetables, so I ordered two plates of meat, and the vegetables were nothing. I didn't expect it to be solid. The meat was the meat. Next time I know to order vegetables.