福興美食館

4/5 基於 8 評論

Contact 福興美食館

地址 :

356, Taiwan, Miaoli County, Houlong Township, Zhongshan Rd, 86號福興美食館

電話 : 📞 +8877789
分類:
城市 : Zhongshan Rd

356, Taiwan, Miaoli County, Houlong Township, Zhongshan Rd, 86號福興美食館
H
Hui-Li Chiu on Google

後龍鎮上生意最好的海產店,炒麵沒話說、炒飯蠻特殊的有加蘿蔔乾、沙茶醬炒客家小炒很特別-特別推薦;冬瓜蛤蜊湯很鮮美、椒鹽鱈魚外酥內軟、蚵仔酥擺盤視覺讚。生意太好,訂桌菜才會不用等菜等到睡著...。
The best seafood shop in Houlong Town, the fried noodles have nothing to say, fried rice is very special with radish dried, sand tea sauce fried Hakka small stir is very special - especially recommended; winter melon soup is very delicious, salt and pepper squid outside soft, clam The crispy dish is visually pleasing. The business is too good, the table will not have to wait for the dishes to fall asleep...
蔡長明 on Google

我覺得還不錯?估計是後龍的不錯餐廳了 價位尚可 過年期間有地方吃感覺很棒 白灼蝦 鳳梨蝦球 菜脯蛋很大份 蛤蜊湯 炒野生海瓜子 客家小炒 生魚片不錯 ? 炒麵可以 蒜泥白肉 總之還行 決不是1星 我看老闆估計也不用看評論的啦
I think it's not bad. It's probably a good restaurant in Houlong. The price is acceptable. There is a place to eat during the Chinese New Year. It feels great. Boiled shrimp, pineapple, shrimp balls, dried eggs, large clam soup, fried wild sea melon seeds, Hakka fried sashimi, good ? Fried noodles can be garlic White meat is not a 1 star anyway. I don’t think the boss needs to read reviews
V
Vivi Lin on Google

價格中等,新鮮度不錯,但像是薑絲蛤蜊湯裡頭的蛤蜊就極為小顆;炸蚵的大小也極為小顆,幾乎都在吃炸粉,且有油耗味@
The price is medium and the freshness is good, but the clams in the ginger clam soup are very small; the size of the fried oysters is also very small.
C
Ciao吃吃喝喝_一百種生活 on Google

來苗栗參加比賽,當地的人請客,價位就不知道多少,中午用餐整個餐廳座無虛席。食材很新鮮,第一道很神奇的沙拉,裡面有火紅果、芒果青、奇異果、葡萄、洋蔥、美生菜、花椰菜、蟹肉、炸雞等等佐和風醬,一堆東西綜合但是很好吃,尤紅色火龍果跟葡萄都超甜,在搭配小炸雞塊很爽口。還有一道沒拍到是藥燉魚肉湯,湯頭超好喝,最後甜點竟然上的是花生冰棒,很喜歡體驗各地的海產餐廳,都各有特色。其中有一道油飯倒是比較普通一些,旁邊是搭配常見的奶黃包,奶黃包好吃。
Come to Miaoli to participate in the competition, the local people treat guests, the price is not known, the whole restaurant is full for lunch. The ingredients are very fresh, the first amazing salad, which contains flaming red fruit, green mango, kiwi, grapes, onions, lettuce, broccoli, crab meat, fried chicken, etc. with Japanese style sauce, a bunch of things are comprehensive but very good Eat, especially the red dragon fruit and grape are super sweet, it is very refreshing when paired with small fried chicken nuggets. There is also a fish stew soup that was not photographed. The soup was super delicious, and the dessert turned out to be peanut popsicles. I like to experience seafood restaurants from all over the world, each with its own characteristics. Among them, one of the oily rice is more common, and next to it is the common custard bag, which is delicious.
台灣雲豹 on Google

東西平價美味,菜色有分定價味和部份時價不定價位的,還有用活水養海鮮,廁所夠大也很乾凈,比在廟那邊的海產店好,用餐環境佳,列入有機會可以再光顧的店
The food is cheap and delicious. The dishes are divided into fixed prices and some are not fixed at current prices. There are also live water for raising seafood. The toilets are large enough and clean. It is better than the seafood store over the temple. The dining environment is better. A shop you can visit again
楊小隻 on Google

口味好,份量少,態度不太好,好停車
Good taste, small portion, not very good attitude, good parking
c
chiu chiu on Google

很普通的菜色與味道,除了紅鰷斑是活魚鮮甜Q彈之外,其它熱炒賣相與味道都超失望,後龍特產的海瓜子肉不飽滿,也沒炒出香氣,炒麵軟爛炒飯濕軟,炒青菜像川燙無味,請小姐收空盤與換小盤三催四請都說等一下,我們只得拿鄰桌的來換,別桌的湯都上爐子我們的沒有,反應了卻沒理,就這樣吧!不會再來而已。
The color and taste of the dishes are very ordinary. Except for the red minnow which is live fish, the other hot stir-fries and tastes are very disappointing. The sea melon seeds, a specialty of Houlong, are not full of meat, and there is no aroma, and the fried noodles are soft and rotten. The fried rice is soggy and the green vegetables are like Sichuan hot and tasteless. Please take the empty plate and change the small plate. Please wait a minute. We have to change the soup from the neighboring table. The soup from the other table is on the stove. I didn't care about it, so be it! Will not come again.
林垕君 on Google

路過吃午餐。四人吃不到1000元還滿划算的,不過菜色偏油。炒麵帶油蔥香好吃,但客家菜不太推(我誤以為到竹苗點客家菜一定不會有雷),可能點海鮮類會好一點吧
Passing by for lunch. Four people can eat less than 1,000 yuan, which is a good deal, but the dishes are oily. Fried noodles with oily shallots are delicious, but Hakka dishes are not very popular (I mistakenly thought that there would be no thunder when ordering Hakka dishes in Zhumiao), maybe it would be better to order seafood

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