37巷麵攤

4.4/5 基於 8 評論

Contact 37巷麵攤

地址 :

234, Taiwan, New Taipei City, Yonghe District, Lane 37, Minsheng Rd, 14號37巷麵攤

電話 : 📞 +889
分類:
城市 : Minsheng Rd

234, Taiwan, New Taipei City, Yonghe District, Lane 37, Minsheng Rd, 14號37巷麵攤
J
Jane Wu on Google

老闆娘親切東西很好吃青菜很新鮮
The lady boss is kind and delicious. The vegetables are fresh
郭仲軒 on Google

從以前還在巷子口的時候就開始吃了,晚上宵夜的最好選擇!麻醬麵好吃,聞起來有種甜甜的香氣。
I have been eating since I was still at the entrance of the alley, the best choice for supper in the evening! The sesame sauce noodles are delicious, with a sweet aroma.
明耀范 on Google

很厲害的古早味麵攤,有機會可以來試試
Very powerful ancient noodle stall, you can try it if you have the opportunity
詹芸芸 on Google

阿姨很親切!東西好吃,價格合理!
Auntie is very kind! The food is delicious and the price is reasonable!
J
Julio Hsieh on Google

滷肉飯小 好吃 乾麵 普通 貢丸湯 貢丸好吃 炸醬麵不錯
Braised pork rice is delicious Dry noodles Gongmao Soup Gongmao is delicious Fried noodles are good
N
Nicki Ching on Google

等待超久的麵攤終於開幕了!!! 原本是在民生路的巷口邊上,公車站牌旁,但在暑假時公告要遷移,好開心終於有店面了! 雖然每天都在等待開幕,一度延了一次開幕時間,但這次只遷移到同一條巷子裡,距離原來地址多走約1分鐘距離,但不論是環境,都比以前好太多了,新的地方像是住家的停車場改造的。 老闆娘還是用如往常的忙碌, 外帶還是要等一會,偶爾會有鄰居還是朋友的人會來幫忙 內用的桌子數量大約4桌,可以做約十人左右 因為老闆很忙,所以小菜自己夾,建議邊夾時,自己可以大約算好小菜錢,這樣也可以幫老闆節省時間。 小菜的種類依舊多樣性,每個都很好吃 最喜歡她滷的豆腐、滷蛋、豆乾、豬頭皮、豬皮,真的很美味 燙青菜的種類也很多,可以詢問老闆有什麼菜 之前來吃,都喜歡把點一堆小菜,然後點一個麵,再一個湯,兩個人ㄧ起share,就不會吃太飽。 遷移後覺得最貼心的是,多了醬料台,光是辣椒就有三種,辣油,生辣椒,辣椒,看你喜歡哪一種都可以自己加,只是使用完畢記得放回原來的醬料台上。 主食類很推薦乾麵、餛飩麵 炸醬麵個人覺得還好,可能個人喜歡傳統有豆乾的炸醬,但他們的炸醬比較不是炸醬,不太會形容,總之我個人覺得普普。
The long-awaited noodle stall finally opened! ! ! It was originally on the side of the alley of Minsheng Road, next to the bus stop sign, but it was announced during the summer vacation that it would be relocated. I am so happy that there is finally a storefront! Although I was waiting for the opening every day, the opening time was postponed once, but this time I only moved to the same alley, about 1 minute away from the original address, but the environment is much better than before, a new place Like the renovation of the parking lot of the house. The lady boss is still busy as usual, You still have to wait a while to take out, and occasionally people from neighbors or friends will come to help The number of tables used inside is about 4 tables, which can be used for about ten people Because the boss is very busy, I pick up the side dishes by myself. It is recommended that you can calculate the money for the side dishes, which can also save the boss time. The types of side dishes are still diverse, and each one is delicious She likes her marinated tofu, marinated eggs, dried tofu, pig scalp, pig skin, they are really delicious There are many types of hot vegetables, you can ask the boss what kind of dishes When I came to eat before, I always like to order a bunch of side dishes, then order a noodle and a soup. When two people share, they won’t be too full. After the migration, the most intimate thing is that there are more sauce stations. There are three kinds of chili peppers, spicy oil, raw chili, and chili. You can add any one you like. Just remember to put it back on the original sauce station after use. . The staple food category recommends dry noodles and wonton noodles I personally think that the fried noodles are okay. I may personally like the traditional fried bean paste, but their fried bean paste is not a fried bean paste, so I don't know how to describe it. In short, I personally think Pupu.
E
Ethan Huang on Google

原在巷口的晚餐&宵夜麵攤 如今 成為真正巷弄內美食 各類小攤吃得到的小點小菜 這兒都有 美味依舊 衛生進步了 老朋友 多走兩步路 就可重溫 熟悉味道。
The original dinner & supper noodle stall in the alley Now it has become a real alley food Small dishes available at various stalls there are Delicious still, hygiene improved Old friend, take two more steps You can relive the familiar taste.
H
Hsuan on Google

從以前就常在阿姨的攤子吃東西,當時消失了還覺得可惜,後來不經意發現原來是在巷子開了一間店面 阿姨從以前就不太衛生,到了現在更不用說,從來沒看阿姨有把口罩戴好過? 疫情期間也常用手抓食物(比如裝盒的時候食物掉出來了就會直接用手抓回去、或是燙青菜卡在撈網裡面也會直接伸手抓出來) 湯系列都比較油一點,有時候會油到有點喝不完,不過我猜想因為營業時間長,到後頭湯會比較不清,如果早點來的話應該比較好吧 便宜實惠又開得晚,所以還是時不時會造訪 特色是青菜超級多種,常吃到其他地方吃不到的菜,川七啊皇宮菜之類的
I used to eat at my aunt's stall for a long time, and it was a pity that it disappeared at the time. Later, I inadvertently discovered that it turned out to be a storefront in the alley. Auntie was not very hygienic in the past, let alone now, I have never seen Auntie put on a mask ? During the epidemic period, it is also often used to grab food by hand (for example, when the food falls out of the box, it will be grabbed directly by hand, or the hot green vegetables will be caught in the fishing net and will be grabbed directly by hand) The soup series are a bit oily, and sometimes it is a little too oily to drink, but I guess because of the long business hours, the soup will be less clear at the end. It should be better if you come earlier. Cheap and affordable and open late, so I still visit from time to time The characteristic is that there are many kinds of green vegetables, and I often eat dishes that cannot be eaten in other places, such as Sichuan Qiah Palace dishes and so on.

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