炎山碗粿40年老店 - Madou District
4/5
★
基於 8 評論
Contact 炎山碗粿40年老店
| 地址 ： | 721, Taiwan, Tainan City, Madou District, Sanmin Rd, 9-10號炎山碗粿40年老店 |
| 電話 ： | 📞 +8879 |
| 網站 ： | http://www.facebook.com/pages/%25E7%2582%258E%25E5%25B1%25B1%25E7%25A2%2597%25E7%25B2%25BF/170505479679590%3Fref%3Dhl |
| 分類： |
餐廳
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| 城市 ： | Sanmin Rd |
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chilli Lin on Google
★ ★ ★ ★ ★ 相較於助碗稞比較軟嫩的稞體，但感覺料比較多....
但整體而言還是喜歡助碗稞多一點點
好處是附近比較好停車
 The carcass is softer and softer than the bowl, but it feels more ...
But overall I still like helping the bowl a little bit more
The advantage is better parking nearby
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A
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AMOS HUNG on Google
★ ★ ★ ★ ★ 可惜是冷掉的碗粿，不知道為啥老闆給我們吃冷的碗粿，不然應該是不錯吃才對…
It is a pity that it is a cold bowl. I don’t know if the boss gives us a cold bowl, otherwise it should be good to eat...
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周
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周小正 on Google
★ ★ ★ ★ ★ 小時候在市場必吃！
傳統的口味，蒜泥一定要加夠，切開一角，把醬油倒進去剛剛好
Must eat at the market when I was a kid!
Traditional flavor, you must add enough garlic, cut a corner, pour the soy sauce just right
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孫
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孫銘宏 on Google
★ ★ ★ ★ ★ 碗粿側邊挖個洞，擠入醬油膏加上新鮮蒜泥，搭配上現煮味增湯，溫暖你的胃，很讚
Dig a hole on the side of the bowl, squeeze the soy sauce and fresh garlic, and match it with fresh miso soup to warm your stomach.
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芯
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芯慕 on Google
★ ★ ★ ★ ★ 碗粿還是不錯，但口味變了，比起以前沒那麼紮實，挺可惜的
The bowl of kueh is still good, but the taste has changed, it is not as solid as before, which is a pity
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fungshung Hsu on Google
★ ★ ★ ★ ★ //麻豆炎山
上午路過麻豆，突然想吃碗粿，不思索，立馬下交流道，跳過阿蘭，直奔市場，結果星期二阿助碗粿休息沒開，沒事，繞過來炎山吃，一次二碗，非常滿足啊！
聽說賣了四十幾年，真的蠻好吃，香菇與肉沈碗底，先挖一個洞，將特製醬油膏倒下去再淋上蒜泥，由下往上翻夾肉與粿沾著滿滿的醬來吃，米香肉香夾雜，大口滿足！
米粿有油蔥香，醬則鹹甜適中，是我覺得美味的關鍵呢！
//Madouyan Mountain
Passing by Madou in the morning, I suddenly wanted to eat a bowl of kueh. Without thinking about it, I immediately went to the exchange, skipped Alan, and went straight to the market. As a result, Azhu bowl kueh did not open on Tuesday. It was okay. I went around Yanshan to eat. Two bowls at a time. Satisfied!
I heard that it has been sold for more than 40 years and it is really delicious. The shiitake mushrooms and meat sink into the bottom of the bowl. First, dig a hole, pour the special soy sauce paste and top with the garlic paste. Turn from the bottom up to fill the meat and kueh. Come to eat full of sauce, rice fragrant and meaty, satisfying!
The rice kuih has oily shallots, and the sauce is moderately salty and sweet. I think it is the key to deliciousness!
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gcx dong Wuu on Google
★ ★ ★ ★ ★ good~~
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YM L on Google
★ ★ ★ ★ ★ The food was made for a while when we arrived and gone cold. Staff is kind but the food is not good enough though.
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