珍味燒臘

There are a lot of people waiting in line every time for dinner. This time, we have a special queue. There are quite a lot of staff about 4 or 5 people, but the hands and feet are very slow...at least 15 minutes or more, 6 kinds of side dishes can be selected 3 kinds I bought the sambal and oiled chicken leg bento. The oiled chicken leg is quite tender but the meat is tasteless, and the roast duck tastes relatively full. The barbecued pork is quite satisfactory. I personally think that the fatness is ok. The onion sauce is really salty. My personal taste is heavy, but this is salty. It’s not enough to eat alone, it must be served with rice. Conclusion: There are no major shortcomings, but there is no need to line up to buy it.

Tasty is delicious, the action is too slow At 17:36, there are not many people in front. Waited for 20 minutes. The meat is very slow. The 4 people next to you are waiting for the meat

20200121 good wife The store owner is very friendly Medium price, lots of meat You can choose three dishes Internal use of hot soup and black tea to drink to fullness Air-conditioned inside Street parking to see character

The oily chicken is very tender, the roast duck is also very good, and the vegetables are generally good, but the mouth will be dry after eating

Is this a cockroach foot? ! I didn't order this... Hygiene is a concern.

It's the first time for local Hong Kong people to buy things in this shop I feel the taste of hometown I ordered Sambo rice, except for the char siu which is a bit dry The meat and the side dishes are delicious Taiwanese rice is also delicious, of course, for me, I miss Hong Kong’s rice with distinct grains. Of course, scallion oil is the soul of eating chicken, and a spoonful of 10 yuan must be added Someone was waiting before the door opened in the afternoon There is a notice posted at the door saying that the master cannot improve his hands due to an occupational disease and is undergoing rehabilitation. I hope everyone will wait patiently Actually I didn't wait long The message downstairs feels like what Taiwanese people are rushing (usually it is said that Hong Kong people are very rushing) Besides, good food is like good people All worth the wait Will visit again

Joined the queue at about 6:45, there were about 9 people in front, and the waiting time was about 12 minutes. Maybe everyone bought 1 or 2 bentos, so they didn't wait too long. There are also signs on the wall explaining the reasons for the slow cutting. I wanted to eat roast duck oil chicken rice, but unfortunately the roast duck was sold out. I ordered oil chicken leg rice for 105 yuan, which is 5 yuan cheaper than Xitun Road Food. I think both restaurants are delicious. Going to eat roast duck rice again!