爭鲜迴轉壽司-太平店 - East District

Not worth a single star here The only star should be for the waiter on the 30th. If you feel troublesome Then there should be no online ordering in the first place What is the difference between holidays and weekdays? ? The first time I heard about online ordering, I had to find the online order on the turnaround by myself. Went for lunch yesterday The outfield male waiter was apparently pressured by a girl in the infield Really pitiful, obviously the old bird bullies the rookie The key point is that the female infield has a bad attitude = = please If you want to work in the service industry, don't put on a stance. It's funny. Pack it up and go home and sleep It is commendable that the male waiter has a good attitude from start to finish As for that female infield, you can really pack up and go home. There should be a lot of guests because you don't want to eat Please don't come out and pose as a princess, no one's watching

Food part: Fortunately, sitting in the corner of the large space, some of the dishes look messy, but the deliciousness is not discounted by the appearance ~ just the public affordable sushi feeling. The following prices are all 30$. ❶Sushi: ⑴Teriyaki salmon belly: Fresh salmon belly is very soft, and the sauce has a slightly sweet taste. ⑵Cherry Duck: Surprisingly delicious! The duck has a strong fragrance, and the slices are not thin! ⑶Sashimi sushi: The sashimi itself is tasteless, and it can be chewed. ⑷Golden herring: seafood has a heavier taste, and the taste of granules is very personal. ⑸Salmon: soft Q fresh~ ⑹Cheese salmon: The cheese is delicious with mayonnaise if the Q is less and the texture is more dense. ⑺ Baked conger eel: Although it is thin, the eel is delicious~ ⑻ Salmon roe: one by one bursts in the mouth, juicy and fresh! ❷Salmon sashimi: still Q-bomb, 2 slices per plate, a bit thicker than the sashimi on sushi. ❸Hand scroll: ⑴ Shrimp Hand Roll: The cabbage shreds are refreshing and juicy, the shrimp is elastic, and there are a lot of mayonnaise. Don't remember to tell if you don't have mayonnaise. ⑵ Fried shrimp hand roll: I always feel that the body of the shrimp is larger than that of the fresh shrimp, and it may be blessed by the batter. The texture is crispy and the taste is fuller. ❹Scallop steamed in tea bowl: a lot of ingredients! Moderately salty, solid and not loose. ❺Brown sugar cheese: a must-eat at the end of each time, a creamy and smooth taste, brown sugar is thick but not too sweet, delicious! ?There is no paper menu, just scan the QR code on the table to have the menu ? Meals will be changed at any time ?Environment: The indoor space is not wide but deep. The overall look is clean but the sushi plastic cover looks foggy. If you want to wash your hands purely, you don't need to go to the toilet. There is a small hand washing station by the wall. ?Service: There is a good person who looks like an intern, who speaks quietly but gently, and the food is delivered quickly. Overall it’s not bad, all the stores are similar. If you want a larger slice of sashimi, you have to go to a 40$ restaurant~

Comfortable environment and good service But the plate on which the food is placed is not clean

The moldy bottom is obviously not just a few days away Stack the bottom of the plate on the serving surface of another plate No wonder you have diarrhea the next day after eating sushi like this Afterwards, the store is very sincere to call for condolences Said that I will entertain the miso soup next time at the consumer meeting It's actually quite dumbfounded. . . . Speechless

The restaurant is beautiful! The service is also very good, but I feel that the delicacy has regressed~ Although it is ten yuan cheaper than the forty yuan sushi that Japan is stationed in, but if it is not convenient for the elderly to eat, and I happen to buy something next to it, it may not be. Take the initiative to enter the competition~