台中站前食堂 - East District

3.2/5 基於 8 評論

Contact 台中站前食堂

地址 :

401, Taiwan, Taichung City, East District, Xinmin St, 88號台中站前食堂

電話 : 📞 +888
網站 : http://www.shokudo.com.tw/
Opening hours :
Wednesday 11:30AM–7PM
Thursday 11:30AM–7PM
Friday 11AM–7PM
Saturday 11AM–7:30PM
Sunday 11AM–7:30PM
Monday 11:30AM–7PM
Tuesday 11:30AM–7PM
分類:
城市 : Xinmin St

401, Taiwan, Taichung City, East District, Xinmin St, 88號台中站前食堂
丹. on Google

餐點價格都偏高,選擇多,但一餐下來可能也會噴掉不少錢,據說之前都是全自助式,因為疫情關係才改成現做。 玉子燒非常好吃,蓬鬆滑順有湯汁,是配菜中最滿意的,兩款季節限定的都嘗試過了,比較喜歡剛上市的秋鮭口味。 味噌湯內容物還滿豐富,偏鹹,不過是我個人喜歡的鹹度,唐揚雞剛起鍋熱騰騰的好吃,肉也有醃入味,如果不是活動有特價,兩大塊70元實在是貴貴的,旁邊的高麗菜不新鮮。 菠菜不知道發生什麼事,老得不可思議,從梗到葉子都老得不得了。因為菠菜的關係原本只想給三顆星,但是小哥的玉子燒做得很用心,還是四顆星吧。
The prices of the meals are high and there are many choices, but a lot of money may be sprayed after a meal. It is said that they were all self-service before, and it was changed to ready-made because of the epidemic. Tamagoyaki is very delicious, fluffy and smooth with soup. It is the most satisfying of the side dishes. I have tried both of the season-limited dishes. I prefer the taste of autumn salmon that has just been launched. The content of the miso soup is quite rich and salty, but it is the saltiness I personally like. Tang Yang's chicken is delicious just after the pot is hot, and the meat is also marinated. If it is not for the event, there is a special price for two large pieces of 70 yuan. Expensive, the cabbage next to it is not fresh. Spinach didn't know what was going on. It was incredibly old, from the stem to the leaves. Because of the spinach, I only wanted to give three stars, but the little brother's yuziyaki was done very carefully, so it's still four stars.
J
Jahifers on Google

點了700元左右的一整托盤菜 當中唐揚雞炸太久口感乾柴 而且調味料沒什麼入味 照燒雞腿排肉沒熟 裡面看得到血絲 醬汁沒煮到入味都在碟子裡 雖然店裡有微波爐可以加熱但是效果不好 大概只有白飯和玉子燒和涼拌蔬菜之類的小菜可以說是好吃 誤餐的人可以來 不過不是很推
Ordered a whole tray of dishes for about 700 yuan Among them, the Tangyang chicken has been fried for too long, and the taste is dry and the seasoning is not tasty. The teriyaki chicken thighs are undercooked, blood can be seen in the inside, the sauce is not cooked until the taste is all on the plate, although there is a microwave in the store to heat it, but the effect is not good Probably only side dishes such as rice, tamagoyaki and salad vegetables can be said to be delicious Those who miss the meal can come, but it is not very pushy
白桑 on Google

好吃是真的好吃,貴也是真的貴。 非平日想用一百上下嚐鮮,建議白飯+豬肉味噌湯就該有都有了,願意吃貴一點就白飯+味增湯(要不要豬肉隨便)+隨意配菜(看願意花到多少),想吃麵就點任意烏龍或清湯烏龍+單點,之前遇過一次期間限定野菜炊飯,遇到期間限定菜單的話可以用以上原則看情況替換。 上面這種吃法沒事不要拿兩種以上的配菜,不划算。
Delicious is really delicious, expensive is also really expensive. If you don’t want to use a hundred or so on weekdays to try something new, it is recommended to have rice + pork miso soup. If you are willing to eat a little more expensive, just rice + miso soup (if you want pork or not) + optional side dishes (depending on how much you are willing to spend), If you want to eat noodles, you can order any oolong or clear soup oolong + single order. I have encountered a limited period of picnic rice before. If you encounter a limited time menu, you can use the above principles to replace it according to the situation. The above way of eating is fine, do not use more than two kinds of side dishes, it is not cost-effective.
S
S Li on Google

很多的道地的日本小菜超讚每次搭火車都要順便來吃!!!
A lot of authentic Japanese dishes are awesome, every time you take the train, you have to stop by! ! !
吳羽 on Google

咖哩飯還不錯吃,價錢也很合理? 是搭客運前填飽肚子的好選擇?
The curry rice is delicious and the price is reasonable ? It is a good choice to fill up your stomach before taking a bus?
蔡佳昇 on Google

內用米飯和味噌湯可無限續,店內裝潢與用餐環境還算舒適整潔,唯一的缺點就是主菜的份量有點少。
The rice and miso soup can be used indefinitely, and the interior decoration and dining environment are comfortable and tidy. The only drawback is that the portion of the main course is a bit small.
M
Mack_育倫 on Google

可能是疫情關係,店內人手不足,等待稍久。不然以我點的蔬菜咖哩來說,CP值蠻不錯的。
It may be related to the epidemic, the store is understaffed, and the wait is a little longer. Otherwise, for the vegetable curry I ordered, the CP value is pretty good.
きつね蕎麦 on Google

平日可以續加的味噌湯和單點的相比味が太淡!或許 想迎合台灣人口味;但是已不像味噌汁了,這點希望能夠改善
The miso soup that can be refilled on weekdays is too weak compared to the a la carte one! Maybe trying to cater to Taiwanese tastes; but it's not like miso juice anymore, hope this can be improved

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