釜山崔炸雞 南區大慶店 - Section 2

4.4/5 基於 8 評論

Contact 釜山崔炸雞 南區大慶店

地址 :

402, Taiwan, Taichung City, South District, Lane 9, Section 2, Daqing St, 35號釜山崔炸雞 南區大慶店

電話 : 📞 +88977
網站 : https://lin.ee/8yMZL2V
分類:
城市 : Daqing St

402, Taiwan, Taichung City, South District, Lane 9, Section 2, Daqing St, 35號釜山崔炸雞 南區大慶店
小蜜桃 on Google

麵有很多種選擇,不吃牛的也可以吃 炸雞冷掉也超好吃,滿厲害的,不虧我等平台外送等這麼久。
There are many choices of noodles, you can eat it without beef The fried chicken is super delicious even when it gets cold. It's amazing. I don't have to wait so long for the platform delivery.
T
Tania on Google

之前都是點小份的炸雞 吃不飽cp值又不高 其他品項也都蠻貴的 後來所幸點特大份的炸雞來吃 反而比較划算的感覺 而且肉質軟嫩 薯條也很好吃 建議大家要點的話可以點特大份 先用Line點餐的話一到就能拿很方便
G
Gordon Liao on Google

雙人270塊錢套餐,餐點份量偏少,適合當點心,口味還行
270 yuan set meal for two people, the meal portion is too small, suitable for dim sum, the taste is ok
吳佳芸 on Google

更新:再說謊沒關係,第二通打去的電話裡你們跟我說年糕沒有加醬不好吃,我回[因為我要自己帶回家沾煉乳吃];這樣硬扯毫無誠意的店家你以為我想再去?我還有別間可以選擇,你們就慢慢滑手機等客人吧! 真是爛店!點了一個派對全家餐,因為年糕只能選擇炸雞的醬,所以特地表明[不要幫我加醬,要自行回家沾煉乳],結果還是加在炸雞裡面去沾到甜醬!如果覺得紙盒貴用紙袋裝我也ok,就算紙袋要加錢跟我說我也付,但就是想要乾淨沒有沾到任何醬的年糕,不懂為什麼這麼難理解?
Y
Y C on Google

炸醬麵就是泡麵而已,麵條不是韓式炸醬麵那種拉麵,醬料也不是韓式炸醬的味道,不太值得點 炸年糕還可以,不知道是不是因為外送放得久,有點乾硬,希望可以再軟Q一點更好,甜醬吃起來不是很自然怪怪的 炸雞翅辣醬好吃 醃蘿蔔太台了
The jajang noodles are just instant noodles. The noodles are not ramen like Korean jajang noodles, and the sauce is not the taste of Korean jajang noodles. It’s not worth ordering. The fried rice cakes are ok. I don’t know if it’s a bit dry and hard because of the long delivery time. I hope it can be softer and better. The sweet sauce doesn’t taste very natural and weird. Delicious fried chicken wings with spicy sauce The pickled radish is too much
台中小邱 on Google

辣泡麵不會有後辣的感覺 就吃的時候會辣而已還行 份量與價格偏昂貴了一點 不過還算是好吃還能接受 缺點炸雞那些不給做單點
Spicy instant noodles will not feel spicy after It's alright when you eat it A bit pricey for the portion and price But it's still delicious Disadvantages of fried chicken that do not give a la carte
劉芳婷 on Google

點的是甜醬,醬料給的超夠~很喜歡外面硬脆裡面肉很軟嫩的口感,怕膩口的醃蘿蔔必點來配著吃,薯條也是外脆內軟也很優?
I ordered sweet sauce, and the sauce is super enough~ I like the taste of the meat that is hard and crispy on the outside, and the meat is soft and tender on the inside. I am afraid that the pickled radish must be eaten with it. The fries are also crispy on the outside and soft on the inside.
李昭熠 on Google

Ok

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