湯王快炒 - South District
4/5
★
基於 8 評論
Contact 湯王快炒
地址 : | 402, Taiwan, Taichung City, South District, Wenxin S Rd, 766-1號湯王快炒 |
電話 : | 📞 +8897888 |
分類: |
熟食店
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城市 : | Wenxin S Rd |
Y
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YunPing Lin on Google
★ ★ ★ ★ ★ 想在蚵仔粥裡加點一份松阪肉一起煮
歐巴桑直接算了麻油松阪豬粥的錢$150當作我加點的價錢
等於我那碗加了幾片肉的蚵仔粥要$230
我再次跟歐巴桑確認價錢
她理直氣壯的說:松阪豬很貴餒
回家吃了一下,那也不是真正松阪豬的部位
黑店!再也不會去!
I want to add some Matsusaka meat to the oyster porridge and cook it together
Obasan directly calculated the $150 for the sesame oil Matsusaka pork porridge as my extra price
It’s equivalent to my bowl of oyster porridge with a few slices of meat for $230
I will confirm the price with Obasan again
She said frankly: Matsusaka pig is very expensive
I went home and ate it, but that is not the real Matsusaka pig part
Black shop! Never go again!
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叫
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叫我阿嬤 on Google
★ ★ ★ ★ ★ 海鮮炒麵跟海鮮湯麵?裡面放的料,我覺得是台中高工這附近的店家,放的最大方的哦?小腸冬粉的小腸,也是不怕你吃一樣,放的無敵多,一碗才60扣超便宜?牛肉燴飯的牛肉,也是有厚度的,而且很大片哦?其他也都好吃料多又便宜哦?
The ingredients in the seafood fried noodles and seafood soup noodles, I think it’s the shop near Taichung Gaogong, who puts the most generous intestines. The small intestines of the small intestine winter noodles are not afraid of you. They are invincible and only 60 bowls. The buckle is super cheap. The beef in beef risotto is also thick and large. Others are also delicious and cheap.
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陳
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陳韋翰 on Google
★ ★ ★ ★ ★ 超哥推薦~ 美食公道哥 踩點
好吃?
必點 魚 芥末生蚵 鵝肉 海鮮粥
Super brother recommended ~ food justice brother step
delicious?
Must Order Fish Mustard Raw Oyster Goose Seafood Porridge
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D
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David Wu on Google
★ ★ ★ ★ ★ 點完餐馬上秒上菜⋯蝦仁很多顆,蚵沒有太特別,醬也沒什麼特色⋯
Serve immediately after ordering... There are many shrimps, the oysters are not too special, and the sauce is not special...
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L
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LYNN YU on Google
★ ★ ★ ★ ★ 缺點:蚊子多
優點:鮮蚵非常鮮甜、海鮮炒麵非常好吃?
Cons: Lots of mosquitoes
Advantages: fresh oysters are very sweet, seafood fried noodles are very delicious ?
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莊
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莊尚鴻 on Google
★ ★ ★ ★ ★ 價格平價份量很多!
而且東西又好吃很推薦來吃!
Affordable prices and lots of servings!
And the food is delicious and highly recommended!
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C
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Chi Chi on Google
★ ★ ★ ★ ★ 餐點是蠻好吃的,份量都很多,給料也不手軟。但是衛生方面真的不太ok,每個員工幾乎口罩都戴在下巴(等於沒戴),邊拿著食物邊說話,還用手去用煮好的食物……。做餐飲的至少要讓顧客觀感好一點的(衛生這方面),更尤其是在疫情這麼嚴峻的時候。
The meals are quite delicious, the portions are large, and the ingredients are not too soft. But the hygiene aspect is really not ok. Almost every employee wears a mask on the chin (which is equivalent to not wearing it), talks while holding the food, and uses the cooked food with their hands... . Catering should at least make customers feel better (in terms of hygiene), especially when the epidemic is so severe.
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W
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WANCHUN CHANG on Google
★ ★ ★ ★ ★ 經過半年多的店 今天終於來初體驗
干貝好大顆 青菜好大盤
蚵仔 豬肝湯好喝
海鮮燴飯料實在
還有好好吃的 蔥蛋
一試成主顧 果然
After more than half a year in the store, I finally came to experience it for the first time
The scallops are so big, the vegetables are so big
Oyster pork liver soup is delicious
Seafood Risotto
And delicious onion eggs
One try to become a customer, sure enough
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