順口香麥仔煎 - South District

Order directly with the store Many people have to line up - I have kept the wheat fried for a long time (I have always wanted to eat cabbage ?) Finally come to eat 20220106 Four Bought Peanut Sesame 30 Cabbage 35 The cabbage crust is a bit thinner But it still has Q-degree chewiness The cabbage filling is just savory good to eat Peanut Sesame Pie Crust Thicker (generally common thickness of fried wheat) Q degree flexibility is more obvious Chewing bite after bite The peanut sesame filling is still a bit moist Not too sweet good to eat Both salty and sweet tastes delicious I will want to eat the maizi fried again? - Thanks also to the shop lady for helping to put it in the bowl? ❗️Bring your own container, wash and disinfect, and then give it to the store Or as little contact with your own container as possible (For example: use a clip to pick it up into the container)

Really want to eat again Cabbage is delicious. There is no parking space nearby, you can park on the outer road before entering the market, and the red bean holiday limit is also very popular.

Nowadays, it is rare to find an old-fashioned stall like Mai Zai Jian! This stall has been in the third market for a long time! There are salty cabbage for 35 yuan and sweet sesame peanuts for 30 yuan. I think they are both delicious, not inferior to muffins! Every time I go, I have to line up to buy it. Mai Zaijian is made from batter. It is very interesting to see the production process. The change boss will ask you to automatically put it into the box and find the money yourself.

The cabbage-flavored Mai Zaijian is made of freshly prepared batter that is covered with special spices, fry for a little while and heat to form, and then full of fried cabbage stuffing, which contains carrots. Shredded and coriander, cover the pot again and fry it to taste. After the pan is out of the pot, a large piece of Maizi fried rolls are folded into a large roll, and each large roll is cut into three portions, and each portion is sold separately. After taking a big bite, the first experience is the taste of the sweet flour coating between the muffin and the wheel cake. After chewing a little, the lips and teeth are immediately impacted by the crisp cabbage. Wheat noodles, multi-layered textures and flavors, intertwined with salty, sweet, soft and crispy, greatly satisfy the appetite.

There are two kinds of food in the third market: salty and sweet. Salty cabbage (40), sweet red bean filling (30) are holiday limited editions, and sesame peanuts (30) are vegetarian and edible, and the crust has a bite-like filling The ingredients are really delicious, salty and sweet. It is a delicacy worth queuing up.

An unobtrusive booth, but with delicious products with high CP value. The raw material slurry for pancakes is all made from pure wheat. Pour the slurry on a hot frying plate and heat it. If it is salty, it will add a lot of cabbage + coriander + carrots... Waiting for the ingredients, and then when the crust is fried and crispy, roll it up, it is a delicious roll of cabbage pancake, which has a salty taste. There is also a sweet taste, which is to add peanut flour and sesame flour on the top of the pancake paste, and then cover with a layer of crust paste on top. When the crust is cooked and crispy, it is a delicious sweet wheat Aberdeen pancakes. The price is very affordable. The salty roll is NT$35, the sweet one is NT$30, and there is also a holiday limited edition. The sweet pancake has the flavor of red bean filling, but this flavor is very popular. It is often very popular during the regular holidays. Soon it was swept away, and some old gluttons would fail, ^^. Recommend to you ??