犁記餅店 - Section 3

4.1/5 基於 8 評論

Contact 犁記餅店

地址 :

403, Taiwan, Taichung City, West District, Section 3, Dongxing Rd, 39號犁記餅店

電話 : 📞 +88779
網站 : http://www.since1894.com.tw/
分類:
城市 : Dongxing Rd

403, Taiwan, Taichung City, West District, Section 3, Dongxing Rd, 39號犁記餅店
賴文生 on Google

麻雀雖小,五臟俱全的店。
Although the sparrow is small, it is a shop with all the internal organs.
b
bo hu on Google

店員很認真消毒,服務迅速,重點餅內餡很細綿,都超好吃,鳳梨酥也是喔!
The clerk is very careful to sterilize, the service is fast, the filling of the key pie is very thin, and they are super delicious, as is the pineapple cake!
程法昀 on Google

中秋月夜,找了半天卻缺貨! 停車也難,感覺上像極了中正路(台灣大道期待)上的長崎蛋糕。
Mid-autumn moon night, looking for a long time but out of stock! Parking is also difficult, and it feels very much like Nagasaki cake on Zhongzheng Road (Taiwan Boulevard).
J
Joseph on Google

不包肉的,綠豆凸,好吃。 英文字,打錯了。 Trandition.少了N
Meatless, convex mung beans, delicious. The English word is typed incorrectly. Trandition. Missing N
K
Kevin Chen on Google

口味傳統,包裝創新,服務親切 !
Traditional taste, innovative packaging, cordial service!
蒼龍 on Google

我不愛吃甜食。這是唯一我還會買來吃跟送禮給朋友吃的。甜不膩。服務人員也很親切
I don't like sweets. This is the only thing I will buy to eat and give as gifts to friends. Sweet and not greasy. The service staff are also very kind
s
sam liu on Google

大家吃的時候請小心! 買的時候也請小心! 我們的一盒綠豆碰,因為隔了兩天吃,打開來就全發霉了(我們隔了有效期限兩天)!可是這中間有很多的疑問,例如說我們冰在冰箱裡面也會壞掉, 事後業者的回覆他只有說我們超過期限! 也不做任何解釋! 再次只想跟大家講! 買這家商品請注意看它的製造日期及保存日期
Please be careful when you eat! Please be careful when buying! Our box of mung beans touched, because it was eaten two days later, it was all moldy when opened (we have two days after the expiration date)! But there are a lot of questions in the middle. For example, our ice will be broken in the refrigerator. Afterwards, the industry replies only to say that we have exceeded the deadline! Do not give any explanation! I just want to tell everyone again! When buying this product, please pay attention to its manufacturing date and storage date
C
Chun-Ming Chang on Google

2022.05.03 = ★★★✪☆ ◉推薦:蛋黃酥、太陽餅。 ◉簡評:蛋黃酥口感細緻,太陽餅奶香驚人;跟台北 【犁記】是兄弟店,但價格平實多了。? ===================== 蛋黃酥第103間,太陽餅第11間,來到台中【犁記餅店】。裝潢看起來很有日式值感。問了一下,原來跟台北【犁記】是兄弟店,不過價格比台北平實多了,如果是一樣品質,就推爆。? ☑紅豆蛋黃酥?50 = 蛋黃酥size有點小...一咬,外層餅皮有彈性,有Q,可以。內部豆沙泥,不過分甜膩,溫潤,有細緻的口感。蛋黃,不會乾,有相當不錯的香氣,一咬是整個在嘴裡炸開似的蛋黃香,可以,這個好。整體表現是細緻,算是不錯的蛋黃酥,5.5分。蛋黃香氣表現讓人印象深刻。 ===================== 餅皮 ◆◆◆◆◆◆◇◇◇◇ 內餡 ◆◆◆◆◆◆◆◆◇◇ 尾韻 ◆◆◆◆◆◆◇◇◇◇ ===================== ☑太陽餅?30 = 用烤箱稍微加熱,一開始感覺外皮稍硬,後來則有酥度,吃得出一層一層的口感;慢慢地咀嚼中,餅皮香氣越來越明顯,嘴裡的奶油香很驚人;裡面的麥芽糖,切開時就看的到濕潤的模樣,入口,甜度跟層次感都不錯,但是整體餅皮口感略乾,扣點分,5分。 ❖ Instagram ID:chun.pig❖
2022.05.03 = ★★★✪☆ ◉Recommended: egg yolk crisp, sun cake. ◉ Comments: The egg yolk crisp has a delicate taste, and the sun cake has an amazing milky fragrance; it is a sister store with Taipei [Plough], but the price is much more modest. ? ========================== The 103rd room of egg yolk cake and the 11th room of Sun Cake came to Taichung [Plough Kee Cake Shop]. The decor looks very Japanese. I asked, and it turns out that it is a sister store with Taipei [Plough], but the price is much more affordable than Taipei. If it is the same quality, I will push it. ? ☑Red bean and egg yolk cake ?50 = The size of the egg yolk cake is a little small... One bite, the outer layer of the cake is elastic and has Q, that's ok. The inner bean paste is not too sweet, moist, and has a delicate taste. The egg yolk is not dry and has a pretty good aroma. When you bite it, the egg yolk is fragrant as if it exploded in your mouth. Okay, this is good. The overall performance is meticulous, it is a good egg yolk crisp, 5.5 points. The aroma of egg yolk is impressive. ========================== Crust ◆◆◆◆◆◆◇◇◇◇ Filling ◆◆◆◆◆◆◆◆◆◇◇ End Rhyme ◆◆◆◆◆◆◇◇◇◇ ========================== ☑Sun Cake?30 = Heat it in the oven a little, the crust feels a little hard at first, but later it becomes crispy, and it tastes layer by layer; while chewing slowly, the aroma of the crust becomes more and more obvious, and the cream in the mouth The fragrance is amazing; the maltose inside is moist when you cut it. The entrance, sweetness and layering are all good, but the overall texture of the cake is slightly dry, and the points are deducted, 5 points. ❖ Instagram ID: chun.pig❖

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