邱陳記酥皮蛋餅 - West District
4.6/5
★
基於 8 評論
Contact 邱陳記酥皮蛋餅
地址 : | 403, Taiwan, Taichung City, West District, Zhongmei St, 298號邱陳記酥皮蛋餅 |
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電話 : | 📞 +8898878 | ||||||||||||||
網站 : | https://breakfast-restaurant-4407.business.site/ | ||||||||||||||
Opening hours : |
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分類: |
早餐餐廳
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城市 : | Zhongmei St |
低
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低調勛 on Google
★ ★ ★ ★ ★ 手桿餅皮,全部都是現點現做
里肌+九層塔真的?
建議先打電話預約,
因為真的很快就會賣完了?
Hand-made pie crusts, all made to order
Li muscle + nine-story tower really ?
It is recommended to call to make an appointment first,
Because it will be sold out really soon ?
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T
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Tobee Hsu on Google
★ ★ ★ ★ ★ 在找不到早餐的時候,熊熊在Google Maps看到的早餐店。脆皮蛋餅有脆皮,蠻好吃的,點的是鮪魚蛋餅,裡面還有附玉米,不錯不錯!
When I couldn't find breakfast, Xiong Xiong saw the breakfast shop on Google Maps. The crispy omelette has a crispy skin, which is quite delicious. The order is the tuna omelet, and there is corn in it, not bad!
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B
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B on Google
★ ★ ★ ★ ★ 身為蛋餅控絕對不能沒吃過!
餅皮外酥內Q,用料超實在,正常人吃一個就會飽。
⚫️九層塔蛋餅 $50
香氣十足,身為老饕必點
⚫️雙起司蛋餅 $55
雙份起司給你大大的滿足感
⚫️蒜香奶油菇蛋餅 $65
獨特的口味一定要嘗試看看,蒜香十足的香菇搭著餅皮完全不違和,豐富的口感讓你一口接一口
As a quiche control, you must never have eaten it!
The crust is crispy on the outside and Q on the inside. The ingredients are super solid, and normal people will be full if they eat one.
⚫️Nine-layer omelette $50
Full of aroma, a must for a glutton
⚫️Double cheese quiche $55
Double cheese gives you great satisfaction
⚫️Garlic Butter Mushroom Quiche $65
The unique taste must be tried. The garlic-scented shiitake mushrooms on the pie crust are not against the harmony. The rich taste allows you to take one bite after another.
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C
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Candy Chi on Google
★ ★ ★ ★ ★ 意外從Google找到的好吃酥皮蛋餅,推推??
鮪魚蛋餅不只有鮪魚還有玉米?,蛋餅有酥脆,老闆態度很親切,會再訪的好吃酥皮蛋餅早餐店唷!
Accidentally found delicious meringue from Google, push ??
The tuna omelette is not only tuna but also corn?, the omelette is crispy, the owner is very kind, and will visit again for a delicious meringue breakfast restaurant!
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y
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yu on Google
★ ★ ★ ★ ★ 由兩個元氣親切小姊姊掌廚,環境衛生,點了蘑菇口味~完全沒有一般皮的厚溼、超香又內酥外脆,可以看到皮撒滿新鮮的青蔥,蘑菇也很香嫩些許細黑胡椒,且沒有多餘的醬汁,不膩口,也不用擔心爆漿燙口或弄髒衣服(紙袋也很好撕開),我覺得這個以價格來說很值得~
Cooked by two energetic and friendly little sisters, the environment is hygienic, and I ordered the mushroom flavor ~ no thick and moist skin at all, super fragrant and crispy on the inside and outside, you can see that the skin is sprinkled with fresh green onions, and the mushrooms are also very fragrant and tender. Fine black pepper, and there is no extra sauce, not greasy, and you don't have to worry about burning your mouth or getting your clothes dirty (paper bags are also easy to tear), I think this is worth the price~
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L
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Linda Cheng on Google
★ ★ ★ ★ ★ 鮪魚蛋餅➕九層塔65
餅皮現桿酥度很夠,鮪魚內餡很飽滿,是有混美乃滋還有玉米粒的!加價的九層塔也不是只加一兩片小小片,很有誠意❤️吃完一整份真的很有飽足感!去吃的那天天氣超冷,店家還拿了一杯熱紅茶請我喝,整個被暖到?店家老闆、闆娘人好好、態度也好親切。瞬間讓早晨變得很美好?榮登目前台中現桿酥皮蛋餅第一名?
Tuna Fish Omelet➕Nine-story Tower 65
The pie crust is very crispy, the tuna filling is very full, there are mixed mayonnaise and corn kernels! The increased price of the nine-story tower is not just one or two small pieces, it is very sincere ❤️After eating a whole portion, it is really full! On the day I went to eat, the weather was so cold, the store even took a cup of hot black tea and invited me to drink it. Instantly make the morning very beautiful
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朵
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朵莉絲的西點工坊Doris on Google
★ ★ ★ ★ ★ 可以先打電話訂餐,很方便,接電話的服務人員態度很親切!(電話中會詢問要不要辣)
❇️蒜香奶油菇蛋餅 $65
一打開就聞到蒜香,菇菇非常多?
有一點黑胡椒的味道,吃完會有飽足感!
❇️里肌蛋餅 $65
很香,有一種醬燒的味道,想吃點肉類的話滿推薦點這個~
❇️雙起司蛋餅 $55
今年過年回台中時想再去吃,除夕經過時已經賣完了,當天看到公告寫「大年初一公休」,但初二經過時沒有營業,可能是適逢週二所以連休兩天。
初四10點出頭抵達,原本想點的蒜香奶油菇賣完了(紅茶也賣完了),就改點第二志願 #雙起司蛋餅!
起司超級牽絲,蛋餅本身是偏厚酥的口感,很推薦?
歡迎追蹤我的IG?dorisbaseball
You can call to order first, which is very convenient, and the service staff who answer the phone are very kind! (The phone will ask if you want spicy)
❇️Garlic Cream Mushroom Quiche $65
As soon as I opened it, I smelled garlic, and there were a lot of mushrooms ?
There is a little taste of black pepper, and you will feel full after eating!
❇️Lin Mussels $65
Very fragrant, there is a taste of burning sauce, if you want to eat some meat, I highly recommend this~
❇️Double Cheese Quiche $55
This year, when I went back to Taichung for Chinese New Year, I wanted to eat again. It was sold out when New Year's Eve passed. I saw the announcement that "the first day of the new year is closed", but it was not open when the second day of the new year passed. It may be a Tuesday, so it was closed for two consecutive days.
Arrived at early 10:00 on the fourth day of the fourth day. The garlic creamy mushrooms I wanted to order were sold out (and the black tea was also sold out), so I ordered my second choice #doublecheesecake!
The cheese is super silky, and the omelette itself is thick and crispy, highly recommended?
Welcome to follow my IG ?dorisbaseball
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Shen Selina on Google
★ ★ ★ ★ ★ 這家之前在北區永興街,後來搬到西區中美街,我們家是忠誠的老客戶,假日還是追過去吃早餐?
剛起鍋的蛋餅燒燙燙,還有點重量。蛋餅外皮很乾爽,不油不膩,表皮帶些脆脆的口感,口感有點像蔥油餅。
蛋餅皮帶有厚度,二位可愛妹妹煎的恰恰的,麵香很迷人,讓人一口接一口,很快就嗑完了?
雖然覺得有點不過癮,想再吃一個,但是已經覺得很飽了。
手桿餅皮,全部都是現點現做哦,現場要等一下下,建議先打電話預約哦❤️
This shop used to be located on Yongxing Street in the North District, and later moved to Zhongmei Street in the West District. Our family is a loyal and old customer, and we still chase after it for breakfast on holidays?
The freshly made omelette was hot and still a little heavy. The outer skin of the egg cake is very dry, not oily or greasy, and the surface has a crunchy texture, which is a bit like a scallion pancake.
The omelette belt is thick, and the two cute sisters fried it just right. The fragrance of the noodles is very charming, making people take one bite after another, and it will be finished soon ?
Although I feel a little unsatisfactory, I want to eat another one, but I already feel very full.
The hand stick cake crust, all are made to order, you have to wait on the spot, it is recommended to call to make an appointment ❤️
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