美味佳手工湯包館 - North District

3.9/5 基於 8 評論

Contact 美味佳手工湯包館

地址 :

404, Taiwan, Taichung City, North District, Jianxing Rd, 423號美味佳手工湯包館

電話 : 📞 +88978
分類:
城市 : Jianxing Rd

404, Taiwan, Taichung City, North District, Jianxing Rd, 423號美味佳手工湯包館
H
Hank李 on Google

湯包好吃,皮稍微有一點薄 蒸餃就......算了 酸辣湯好喝
The soup is delicious, the skin is a little thin Steamed dumplings ... forget it Hot and sour soup is delicious
M
Mao血嵐 on Google

家人點湯包2籠,我點2籠咖哩蒸餃,先給我一籠咖哩蒸餃結果家人都吃完了我另一籠都還沒送來等到快離開了才送來,蒸餃包的像水餃,皮破洞太多,等待時間太久
My family ordered 2 cages of soup, I ordered 2 cages of curry steamed dumplings, first gave me a cage of curry steamed dumplings. The family had finished eating. I had not sent another cage until I left, I sent it, steamed dumplings like Dumplings, too many holes in the skin, waiting too long
A
Amber Hsieh on Google

湯包皮薄不錯 蒸餃也好吃
The soup wraps are nice and thin, and the steamed dumplings are also delicious
小春李 on Google

我覺得蒸餃比湯包出色? 蒸餃很鮮甜~好食???
I think steamed dumplings are better than soup dumplings? The steamed dumplings are very fresh and sweet~ good food???
賴神 on Google

皮薄,新鮮,美味 口味稍重 但是卻代表著古早味 重點是一籠50元 CP值高
Thin skin, fresh, delicious Slightly heavy But it represents the ancient taste The point is a cage of 50 yuan High CP
J
Jas melow on Google

以下為完全的個人向: 如果有人是20-25年前吃台北車站郭家菜肉蒸餃長大的朋友,這裡的蒸餃是我吃過風格最接近的。 也就是,皮超薄,菜肉餡料菜比肉多,小小一顆,嚼起來滿是高麗菜香甜。 我不知道有多少人喜歡這種風格的蒸餃,但我超級愛!?所以在台中能找到同樣風格的蒸餃店我真的好高興~ 這樣的蒸餃對我來說就是一個家常口味,平時忙碌工作之餘來吃一籠蒸餃當午餐或晚餐,這裡雖然沒玉米濃湯,但蛋花湯非常清爽好喝、老闆放的小白菜也很好吃。 大部分時候,日常就是這樣,看起來不起眼、不是天天燦爛激動,但它就是無時無刻存在著。 山珍海味不是天天吃,家常味道是某種定海神針。 郭家早就不是郭家了。當然這裡也不是郭家。但只要能吃到我愛的風格的蒸餃,那就是一件幸福的事。
The following is a complete personal orientation: If someone is a friend who grew up eating Guojia steamed dumplings at Taipei Main Station 20-25 years ago, the steamed dumplings here are the closest I have ever eaten. That is to say, the skin is super thin, the meat filling is more than the meat, the small one is full of cabbage and sweet. I don't know how many people like this style of steamed dumplings, but I love them so much! ? So I'm really happy to find a steamed dumpling shop with the same style in Taichung~ This kind of steamed dumplings is a home-cooked taste to me. I usually eat a basket of steamed dumplings for lunch or dinner after busy work. Although there is no corn soup here, the egg drop soup is very refreshing and delicious, and the cabbage from the boss Also delicious. Most of the time, daily life is like this, it doesn't look like it is inconspicuous, it is not bright and exciting every day, but it is there all the time. The delicacies of mountains and seas are not eaten every day, but the home-made taste is some kind of Dinghaishenzhen. The Guo family is no longer the Guo family. Of course, this is not the Guo family. But as long as I can eat steamed dumplings in the style I love, it is a happy thing.
M
MC Cai on Google

湯包跟虱目魚丸都很讚 老闆人很親切
The soup dumplings and milkfish balls are great The boss is very kind
潘Alex on Google

鮮蝦蒸餃是冷的,內餡空虛,餃皮鬆垮,沒吃過這麼糟的蒸餃。酸辣湯幾乎沒料,連肉絲、豬血都沒放,就是一碗勾芡的湯水而已,調味上味道過酸,沒有白胡椒跟烏醋,應該是只放白醋,比起蒸餃這碗酸辣湯更糟! 看其他人的照片,今天拿到的已經跟當年的餐點樣子不同了,是換老闆了嗎
The steamed prawn dumplings were cold, the filling was empty, and the dumpling skin was loose. I have never eaten such a bad steamed dumpling. The hot and sour soup has almost no ingredients, not even shredded pork or pig blood. It is just a bowl of thickened soup. The seasoning is too sour. There is no white pepper and black vinegar. It should be only white vinegar, which is sour compared to steamed dumplings. Spicy soup is even worse! Looking at other people's photos, the meals I got today are different from the ones in the past. Did you change the boss?

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