滷味串燒 - North District

3.4/5 基於 8 評論

Contact 滷味串燒

地址 :

404, Taiwan, Taichung City, North District, Yizhong St, 60號滷味串燒

電話 : 📞 +88998
分類:
城市 : Yizhong St

404, Taiwan, Taichung City, North District, Yizhong St, 60號滷味串燒
小茄 on Google

十幾年國中時必吃,沒想到現在竟然還在營業
It has been a must eat in middle school for more than ten years, but I didn't expect it to be still in business now
陳映蓉 on Google

. ?台中·北區—滷味串燒 ?地址:台中市北區一中街60號 - ?所有品項一律10$ 這家的醬汁很讚!而且所有都10$而已,好便宜!之前去一中就常常買~但因為都是10$,所以不像其他滷味店可能夾一個菜就會幫你做一份,因為就是一樣一樣自己夾! - ?二訪意願:???? #台中美食 #北區美食 #滷味 #一中滷味 #一中 #一中10元滷味 #台中一中 #一中街 #一中街美食 #平價美食 #一中滷味串燒 #滷味串燒 ig食記:@rr.foood_ 有興趣可以來追蹤!謝謝❤️
. ?Taichung·North District-Braised Skewer ?Address: No. 60, Yizhong Street, North District, Taichung City - ?All items are 10$ This sauce is great! And all are only 10$, so cheap! I used to buy it when I went to Yizhong before. But because they are all 10$, it is not like other lo-mei shops that may prepare a dish for you, because it is the same as the one yourself! - ? Second visit intention: ???? #台中美食 #北区美食 #露味 #一中露味 #一中 #一中10元露味 #台中一中 #一中街 #一中街美食 #平价美食 #一中露味串燒 #燒味串燒 ig Review: @rr.foood_ If you are interested, you can follow it up! Thank you ❤️
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Grace Hung on Google

便宜好吃 或許是我今天幸運沒有夾到臭酸的食物? 生意很好,一直都需要排隊 但室友說放到隔天就變臭酸味了(會不會太快?)
Cheap and delicious Maybe it's because I was lucky that I didn't catch any sour food today? Business is very good, always have to wait in line But my roommate said that it would become sour after the next day (will it be too fast?)
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Hsuan Su on Google

這真的超好吃!!!!!!! 去臺中玩隨意點來吃,真的很驚艷! 已收納為之後去必要點的店! 但在我評論時只有3.3顆星?! 總之,我還是會去買的!
This is really delicious! ! ! ! ! ! ! Going to Taichung to play and eat at will, it is really amazing! It has been included as a necessary shop to go to later! But only 3.3 stars at the time of my review? ! Anyway, I will still buy it!
優影設計 on Google

蠻多人買,老闆動作很快 味道有入味,口感也還可以 但我還是喜歡熱的 冬天還吃冷的有點......
Quite a lot of people buy, the boss moves quickly The taste is delicious and the taste is okay But i still like hot It’s a bit cold to eat in winter...
m
mi koko on Google

從小吃到大的滷味,毅力不搖。人多的時候要盯一下自己的籃子。每到一中必買,還真的沒吃過臭酸的口感。如果有,相信跟店家反應店家也會改善(夏天比較有可能) 價格一直都很實在,除了小黃瓜越來越細其他看起來量沒有變多少,就是一樣十元。現在要這麼佛心的也很少了吧。 口感是甜甜鹹鹹,每個人口感不一樣,但我們倒是很喜歡。
From snacks to big lo-mei, perseverance does not shake. When there are many people, keep an eye on your basket. I must buy it every time I go to one, I have never tasted the sour taste. If there is, I believe that the store will also improve with the store's response (more likely in summer) The price has always been very real, except that the cucumbers are getting thinner and thinner, and the amount does not seem to have changed much, it is the same ten yuan. There are very few people who want to be so Buddhist now. The taste is sweet and salty, everyone tastes different, but we like it very much.
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Yi hao Houng on Google

10元串燒在一中街有兩間,兩間吃起來都差不多不用特別選哪,這家CP值超高、外面滷味沒有的價錢!如果是來台中玩,晚上來一中這間可以當作宵夜的end很適合配啤酒?,招牌豆包必點超好吃? 但他這間肉類有點不新鮮,也不是不新鮮就是他的肉類味道都有一點重,但不影響其他品項美味程度,如果來我建議肉類不要夾。 個人推薦美味必點: 1.小黃瓜(真心推薦真心不騙) 2.高麗菜 3.豆包
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Yiching出趣玩 on Google

留下評論前看到分數 再次確認真的是同家嗎哈哈哈 這家是台中朋友推薦的 吃過一次之後也回訪很多次! 可能是物美價廉吧? 想要吃點小東西很合適 不會像平常隨便夾就超過自己 心裡想的預算哈哈哈 最推薦的是雞皮! 可以選擇$20或者是$30 (一個人吃 20塊就可以吃得很過癮) 平時必夾的還有 花椰菜、豆干、高麗菜、杏鮑菇 (其實沒有特定什麼最好吃 而是自己喜歡吃什麼 就直接夾吧! 因為那才是你覺得最好吃的啊!) 調味算是蠻重的 有時候會自己想⋯ 也許這樣才能蓋過食材 不新鮮的味道吧? 畢竟長時間暴露在炎熱的溫度下 難免會抓不到它的賞味期限 至少吃過的數次中 我都沒事! 期間也有分享給我的家人 他們也說很好吃喔? (別被其他的評論嚇到了~)
See the score before leaving a comment Reconfirm it is really the same family hahaha This one was recommended by a friend in Taichung After eating once, I visited many times! Maybe it's good quality and low price, right? It’s good if you want to eat something small I won’t overtake myself as I usually do. The budget in my mind hahaha The most recommended is chicken skin! You can choose $20 or $30 (Eat alone 20 yuan can be eaten very enjoyable) There are usually Cauliflower, dried bean curd, cabbage, eryngii mushroom (Actually, there is no specific thing that tastes best But what I like to eat Just clip it! Because that's what you think is the best! ) The seasoning is quite heavy Sometimes I think... Maybe this will cover the ingredients Stale taste, right? After all, exposed to hot temperatures for a long time It's inevitable that you won't be able to catch its taste period At least for the few times I've eaten, I'm fine! I shared it with my family during the period They also said it was delicious? (Don’t be scared by other comments~)

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