開運早餐
4.2/5
★
基於 8 評論
Contact 開運早餐
| 地址 ： | 406, Taiwan, Taichung City, Beitun District, Sanguang 1st St, 88號開運早餐 |
| 電話 ： | 📞 +8877 |
| 分類： |
餐廳
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| 城市 ： | st St |
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陳
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陳陳指揮 on Google
★ ★ ★ ★ ★ 1.招牌餐點:鮪魚起司玉米蛋餅加上甜辣醬.口感飽滿豐富.層次多元.讓人垂涎欲滴.狂推5年必吃早餐 連續5年都只點這份招牌餐點
2.手工豆漿 新鮮濃郁 健康美味 元氣活力的補給聖品
 1. Signature meal: tuna cheese corn quiche with sweet chili sauce. The taste is full and rich. The layer is diverse. It is mouth-watering. Must eat breakfast for 5 years. I have only ordered this signature meal for 5 consecutive years
2. Handmade soy milk, fresh, rich, healthy and delicious, the sacred product of vitality and vitality
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喻
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喻政 on Google
★ ★ ★ ★ ★ 平價早食/
外表十分不起眼的小店，走過路過一定錯過的那種。
老闆娘十分親切，也會幫忙解釋餐點內容，確認你有吃到你想吃的。食物部分也不算太差，特別值得一提的是他們的蘿蔔糕，值得一試！
Cheap Breakfast /
A small shop with a very inconspicuous appearance, one that you must miss when passing by.
The lady is very kind and will help explain the contents of the meal and make sure you have what you want. The food portion is not too bad, especially worth mentioning is their radish cake, worth trying!
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李
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李玉珠 on Google
★ ★ ★ ★ ★ 他們在學校區口味很多有現做的三明治還有漢堡，還有鍋貼應付學生的不用等待太久，老板和老板娘人很好，
They taste a lot of freshly made sandwiches and burgers in the school district, as well as pot stickers to deal with the students. You don’t have to wait too long. The boss and wife are very nice.
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L
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Lea小雷 on Google
★ ★ ★ ★ ★ 老闆娘親切開朗?推招牌炒麵+小辣！讚死
The proprietress is kind and cheerful ? pushes the signature fried noodles + small spicy! praise to death
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陳
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陳政熙 on Google
★ ★ ★ ★ ★ 營業時間平日寫5:00連續三次大約在5:20左右到店連開都沒開真的讓人很傻眼
The business hours are written at 5:00 on weekdays. Three times in a row, I arrived at the store at about 5:20 and didn't even open. It's really dumbfounding.
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楊
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楊平 on Google
★ ★ ★ ★ ★ 給人家臨時取消訂單不會早點？浪費人家時間
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M
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Melody Tu on Google
★ ★ ★ ★ ★ 品項選擇非常多而且會一路開到中午，所以早餐、早午餐、午餐都可以在這裡吃，價格也很合理CP值高
There are many choices of items and they will be open all the way to noon, so breakfast, brunch, and lunch can be eaten here, and the price is very reasonable. High CP value
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琳
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琳恩 on Google
★ ★ ★ ★ ★ 現在換人做 要大辣都沒辣叫了很多次 每次都沒辣不知道在省什麼 之前那個夫妻在做還會跟客人聊天 加的辣度也夠 對客人態度很好 現在這個不知道是怎樣 臉有夠臭不想做不要做啊
Now I change someone to make it spicy and not spicy. I have called it many times. I don’t know what to save. Before that, the couple was doing it and chatting with the guests. The added spiciness is good enough for the guests. Now I don’t know what it is. Why is my face stinky enough to not want to do it?
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