王爺王肉羹 - Beitun District

Name: 王爺王肉羹 - Beitun District
Address: 406, Taiwan, Taichung City, Beitun District, Zhongping Rd, 570號王爺王肉羹, Zhongping Rd, Taiwan

4.7/5 ★ 基於 8 評論

Contact 王爺王肉羹

地址：	406, Taiwan, Taichung City, Beitun District, Zhongping Rd, 570號王爺王肉羹
電話：	📞 +889
分類：	早午餐餐廳 ,
城市：	Zhongping Rd

406, Taiwan, Taichung City, Beitun District, Zhongping Rd, 570號王爺王肉羹

Best Brunch restaurant in Taiwan

林	林政宏 on Google ★ ★ ★ ★ ★ 第一次用餐，肉羹真的好吃，服務也很棒，疫情期間也看到服務夥伴在酒精消毒，真的值得推薦，店內竟然有空氣清淨機^~^舒服外，整潔乾淨（讚讚不過人潮有點多，建議一次要點多一點~~~ The first time I ate, the meat soup was really delicious, and the service was great. During the epidemic, I also saw service partners disinfecting alcohol with alcohol. It is really worth recommending. awesome However, it is a bit crowded, it is recommended to order a little more at a time~~~
陳	陳以軒 on Google ★ ★ ★ ★ ★ 一月底前往用餐，點了炒麵+肉羹湯先說優點：肉燥還不錯，肉羹塊好吃，裡面有瘦肉，咬起來有Q脆的口感。但炒麵的麵條太軟爛，我個人也比較不喜歡比較寬扁的麵條，羹湯頭沒有層次，口味比較單薄最糟糕的是湯中有三塊勾芡沒散開的透明芡糰，這是我沒辦法接受的，肉羹湯可以勾薄芡，要勾濃芡就要認真拌勻，有可能是一次倒太多芡粉到鍋子裡，如果能夠少量多次勾芡，比較不會有結塊的狀況 Go to the end of a meal, ordered fried meat broth + Let me talk about advantages: Rouzao good, tasty meat soup block, there are lean meat, bite them have Q crisp taste. But chow mein noodles too soft rot, I personally do not like to compare relatively wide flat noodles, soup head is not level, relatively thin taste Worst of soup in a transparent gravy thicken three groups did not spread, it is I can not accept, meat broth can hook thin gravy, thick gravy should seriously want to hook and mix well, there may be too much down time Qianfen to the pan, if we can thicken a few times, less likely to have the condition of agglomeration
迪	迪通拿 on Google ★ ★ ★ ★ ★ 經過該店好幾次終於可來一飽口福，點了米糕跟魚翅羹及兩道小菜，這米糕第一口有點驚喜，再趕緊嚐嚐魚翅肉羹，果然跟我想的一樣，這是以前傳統辦桌的味道，稍有年紀的應該都不會忘這古早味，米糕是飽滿有嚼勁越嚼越香的醬汁米粒，還帶點微微酒香以及老薑與蝦米提味，給予味覺豐厚的層次感，魚翅羹看似簡單沒什麼料，羹湯入口鮮甜滑順，伴隨一股淡淡撲鼻香酸鹹味以及厚實的魚漿肉塊，真的超搭美味好吃，至於小菜今天只點了豬耳朵，還不錯吃該有的香氣與口感都沒少，也沒腥味，真要嫌就是那盤湯青菜，建議水可以瀝乾些 After passing through the store several times, I finally came to a full feast. I ordered rice cakes, shark fin soup and two side dishes. The first bite of this rice cake was a bit surprising. Then I quickly tried the shark fin meat soup. It was exactly what I thought. The taste of the traditional table setting in the past should not be forgotten by those who are a little old. The rice cake is full and chewy, the more chewy the more fragrant rice grains, with a slight wine aroma and the taste of old ginger and shrimp. , gives a rich sense of layering to the taste. The shark fin soup seems simple and has no ingredients. The soup is sweet and smooth in the mouth, accompanied by a faint tangy sour and salty taste and thick fish paste meat. It is really delicious and delicious. As for the side dishes I only ordered pig ears today. It’s not bad to eat the aroma and taste, and there is no fishy smell. I really think it’s the vegetable soup in the soup. It is recommended that the water be drained.
羅	羅遠洲 on Google ★ ★ ★ ★ ★ Good
T	Tina Wang on Google ★ ★ ★ ★ ★ Very delicious
n	neunzehn1984 Yang on Google ★ ★ ★ ★ ★ Amazing delicacies! Must-try!
M	Ms Kwok on Google ★ ★ ★ ★ ★ A bigger than normal size of sticky rice, fresh veggies with choices. Taste soup with chewy fins. Go for simple but fulfilling brunch/lunch...
n	nick hong on Google ★ ★ ★ ★ ★ Favorite Taichungns food