阿妹妹早午餐 - Taiping District

4.2/5 基於 8 評論

Contact 阿妹妹早午餐

地址 :

406, Taiwan, Taichung City, Taiping District, Dayuan 18th St, 3號阿妹妹早午餐

電話 : 📞 +88979
Postal code : 18
分類:
城市 : th St

406, Taiwan, Taichung City, Taiping District, Dayuan 18th St, 3號阿妹妹早午餐
衝阿牛牛 on Google

古早味蛋餅必點,現場吃蛋餅皮-香脆,外帶吃蛋餅皮-香Q,兩種風味一樣可口。豐年社區最推十八街蛋餅!
The ancient early-tasting egg cake must be ordered, the egg cake skin on the spot - crispy, take the egg cake skin - Xiang Q, the two flavors are as delicious. Fengnian Community pushes the 18th Street Eggcake!
宋孜穎 on Google

在鐵鍋上現煎的手作蛋餅很美味! 餅皮是用麵糊倒入鍋中成型的古早味蛋餅,邊邊有點焦脆,超喜歡?
The hand-made quiche fried on the iron pan is delicious! The crust is an early-morning quiche formed by pouring batter into a pot.
豬豬溜達日記 on Google

蛋餅是傳統的用米漿調製的...一定是現做的!! 再搭配炒麵跟一杯冰紅,爽
The quiche is traditionally made with rice milk...it must be made fresh! ! Pair it with fried noodles and a cup of ice red, so cool
m
min on Google

古早味蛋餅超!好!吃! 內用蛋餅的皮都是脆的,外帶回家軟掉後就沒那麼好吃了,一定要內用。豬血湯一碗20,料給的很大方,便宜又好吃,店員的阿姨們人都很好很親切,推推!
Ancient early-tasting quiche! it is good! eat! The skin of the inner quiche is crisp, and it is not so delicious after it is taken home. It must be used internally. A bowl of pig blood soup 20, the material is very generous, cheap and delicious, the aunts of the clerk are very nice and very kind, push!
玉英賴 on Google

打電話點餐蛋餅,半個小時後去拿,老闆娘卻給現場的,而我要等現場,連續2次,真是太誇張
Called to order the omelette, went to pick it up after half an hour, but the boss gave it to the scene, and I had to wait for the scene, 2 times in a row, this is too exaggerated
許願星 on Google

路過的美味?阿妹妹早餐店 很少走這條路的我。 無意間轉頭看見這家早午餐店呢! 想著回程時,來看看感覺是麵攤呢! 果然,沒錯。 不過點了陽春麵後的我。 闆娘才說其實她們的蛋餅很厲害唷! 我看著這麼大一碗的陽春麵發呆。 也太大碗了吧! 期間也看見一位美女,中午真的吃蛋餅呢! 而且,怎麼感覺到這兒的蛋餅也是很大一份呀~ 暗自竊喜,哈哈! 還好我沒有點蛋餅(不然可能吃飽要直接躺平在店門口了)。 尤其是這兒的豬血湯呀~ 那股滿滿的酸菜味,這也是老爺最近在找的味道。 陽春麵比較偏重口味。 肉燥鹹香味十足唷! 麵條有帶點Q勁,還有大把大把的給是豆芽菜。 在這城市裡的巷弄之間,到底還有多少美食呢? - 阿妹妹早午餐 地址:台中市太平區大源十八街3號 時間:06:00-13:00 公休:星期ㄧ
Passing delicious ?A sister breakfast shop I rarely take this road. Inadvertently turned to see this brunch shop! When you think about the return trip, let’s see what it feels like to be a face! Sure enough, that's right. But I ordered me after Yang Chun. Ban Niang said that in fact their quiche is very powerful! I looked at the big bowl of Yangchun noodles. It’s too big! I also saw a beautiful woman during the period, really eating quiche at noon! Moreover, how do you feel that the quiche here is also a big one~ Secretly hilarious, haha! Fortunately, I didn't order the quiche (otherwise I might have to lie flat at the door of the store). Especially the pig blood soup here~ That is full of sauerkraut, this is the taste that the lord was looking for recently. Yangchun noodles are more emphasis on taste. The meat is dry and salty and full of flavor! The noodles have a bit of Q strength, and there are a lot of big beans for the bean sprouts. How much food is there between the lanes in this city? - A sister brunch Address: No. 3, Dayuan 18th Street, Taiping District, Taichung City Time: 06:00-13:00 Public holiday: week
洪晟峻 on Google

蛋餅好吃 但是缺點是老闆娘會忘記客人來的順序跟餐點 要提醒他 不然等到天荒地老都不會輪到你
The omelette is delicious, but the disadvantage is that the lady boss will forget the order of the guests and the meal, so remind him, otherwise it will not be your turn until the end of the world.
廖覲楀 on Google

最愛他家的古早味蛋餅,外酥內軟還有蛋香蔥香,現場吃最讚。 小腸豬血湯也是我的最愛,清爽不油的酸菜湯頭,豬血好嫩,好吃。 大力推薦
I love his family's old-fashioned egg cake, which is crispy on the outside and soft on the inside and fragrant with eggs and shallots. It is the best to eat on site. Small intestine pig blood soup is also my favorite, refreshing and not oily pickled cabbage soup, pig blood is so tender and delicious. highly recommended

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