桿式 水餃牛肉麵專門店 - Xitun District

Shaoxing Drunken Chicken Dried Noodles are delicious, the Shaoxing wine tastes very fragrant, the noodles will not be rotten and have a taste (thick noodles), there are honey water and winter melon tea inside, which can be used by yourself, and you will feel full after eating

Self-service with sauerkraut and drinks can be installed outside The amount of things is good, the taste is good, and the meat is cooked just so that it will not be too old But I want thin noodles, my boyfriend wants thick noodles, it's a pity to do the opposite ? Overall would visit again if craving for food and it happens to be nearby

▪️Braised beef noodle soup (large)₁₁₀ Choice of thick or thin I chose thick noodles, it tastes like small ramen noodles, and the taste is not bad The beef soup has a strong star anise flavor There is also a small piece of radish and a small piece of carrot and some shallots and vegetables If it is a boy's food intake, the portion is too small ▫️Package₈₀ Any pasta or dumplings can be upgraded with +80 yuan Picked kimchi fried dumplings and pig ears Pig ears are delicious There are 6 kimchi fried dumplings The fried crispy skin is also quite Q, the taste is not bad But I don't think the taste is ok Shrimp taste too strong, no kimchi taste at all ▪️Poached egg₁₅ It's a soft-boiled poached egg Eat at around 1:30 pm on weekdays The business is not bad, even after the meal time, there are still customers one after another But I think the meal is on the expensive side because the portion is not large If you don't buy it with the package, the small plate of pig ears will be $45 There are sauces, sauerkraut and drinks available in the buffet area It is recommended that the store can put the name of the drink in front of the drink Otherwise, I don't know what it is. If you take it and don't like it, it will be a waste.

The store has undergone a move and the price has increased slightly. As a beef noodle shop, its ingredients are very particular. Spicy butter, fried sauerkraut, minced garlic, chili oil, etc. are all available. The amazing thing is that the chili oil can't be found after the move. I don't know if the boss deliberately put it away and can't supply it. The three main pieces of beef soup, noodles, soup and meat, are all of high standard. The noodles are not mechanical noodles in ordinary vegetable markets. They are more similar to hand-cut thicker noodles. They are great for making dry noodles and can absorb sauces very well. I order dry noodles now. His beef is cut into long strips like steak, and some tendons are very smooth and tender. Order the dry noodles because I also love the hot and sour soup here, with a lot of ingredients. A normal person is almost full after eating this way. But I usually pair it with some fried dumplings. There are ordinary and upgraded pork sauce fried dumplings in the store. This kind of dumplings is more particular. When stirring the filling and adding water, I use broth instead, because I am very demanding about dumplings. I like this dumpling. However, the dumplings are a little small, so it's okay to add some snacks, but it's not enough to make dumplings.

The braised beef noodle soup is rich and salty, the ingredients are fresh, the chunky red and white radish is a plus, the thick-cut beef tendon is quite soft and tender and the portion is full, worthy of the price?? The whole bowl can feel the boss's taste It is a pity that staff training needs to be strengthened. It is great to use foreign employees, but training needs more attention. During the ordering process, I ordered thick noodles. The employee repeated the thin noodles. I corrected it to thick noodles. I took a few bites and found that something was not right. I checked with the outside staff to confirm that the bowl was fine noodles? The reply turned out to be fine noodles. Although he said he wanted to help me change a bowl, I already ate it and didn’t want to waste food. The whole thing was delicious, but the fine noodles tasted soft and rotten, and the chopsticks broke apart and didn’t taste chewy. Occasionally I would eat them The lumpy texture of the noodles sticking together, the training of cooking noodles needs to be strengthened, so as not to waste such good soup ingredients and beef. The above suggests that the store can make further adjustments. Although the process is not so good, the attitude of the staff is polite, and it is really delicious, so I will go again, and I will order thick noodles to enjoy the best state. Time to share with you again ?