金牛房牛排

The clerk has a bad attitude

Sirloin steak has a lot of beef tendon, and the eggshell remains on the egg white

1. The cutlery (black tray, knife and fork. Spoon.) is very dirty, because the steak sauce is added, I can't imagine the whole iron plate will be clean? Later, I looked at the trays of other restaurants in the food court. The trays of each restaurant were dirty. Losing the standard in a department store, I think cleanliness is the most basic, not to mention being far-reaching. 2. Thick cut sand steak, the original 7 portions are cooked and heated to the point that there is no bloody water. It tastes very fishy and has a lot of muscles. The whole can not be swallowed. 3. Chicken thigh steak, the whole smell of chicken, even such delicious chicken thighs can be made like this. 4. Attached meals include crispy corn soup, small bread, barley tea Crispy corn soup: no corn at all, let alone other ingredients Small bread: some have been baked, but there is a smell of fermentation of the bread after a long time Barley Tea: It can only be refilled once, there seems to be a slice of pastry on it when you get it I lost my standard in a department store. I really picked landmines. It is recommended to improve the most basic cleanliness and only focus on the staple food. If it really doesn't work, the additional meals can be omitted.