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Very friendly restaurant?The food is delicious?The service is also very good?Ma Ji is very good and did not disturb other guests. Thank you also for the meat and meat entertainers of the store. It is a pity that the town store is sleeping so I can’t order a table?

I have been wanting to come to this shop last year, and after reading the reviews, I was even more tempted. It happened that my friend asked me what I would like to eat in Xitun, and I immediately thought of this shop!! The shop is in a small alley, so parking is convenient! , there is a very cute kitten meowing! I originally planned to eat 16OZ after reading the menu, my friend ordered 21OZ domineeringly, and I also ordered it. There is no thick soup and drinks provided by ordinary steakhouses for free, but Boiled water, and looking at the menu, it doesn't come with a meal. After waiting for a while, the steak came up. When I saw the texture of the charcoal grill, my saliva almost flowed down. Everything opened in the mouth has the aroma of charcoal grilling. Full (friends say that it is much more fragrant than Ruenniu), the meat is de-strained and oil-free, there is not too much fascia and fat oil, the thickness is medium, and the doneness will be overdone because there are no ingredients in the bottom. Cooked, otherwise it's half-rare, and the gravy is too much. Every bite is quite full of water and sweet gravy. It is very greasy with garlic or onions. This is why the store has attached two reasons. add! Because I feel that there is no noodle soup to supplement after eating, I will not feel full, so I will add some sizzling noodles. To improve the taste, it is quite suitable for children! If you can increase the price and upgrade the package, the whole package will be more FU, and the price will be higher because the additional meal needs to be added! But if the bird's stomach comes to enjoy the deliciousness of pure meat, it is very good !The steak unsalted pure beef charcoal grilled aroma and mouth-watering juice is also very good!

Sirloin and filet are half-ripe, very tender Delicious steak does not require much other decorations The corn soup is really delicious~ Lemon smoothie is very greasy The store will also serve small cups?

The meat is tender and sweet, and it is well cooked. Even the sizzling noodles are popular with children. There is also a cute tabby cat shop here. Parking is also convenient. It is highly recommended for family dining!

I have been here several times, and it was delicious before, but this time I don't know why the taste has changed. Chicken chops, loofah clams, and zucchini are all good, but the rib eye steak has become hard, the sirloin has become like eating a rubber band, very hard and a few pieces have a strange taste. The clerk said that the taste of charcoal grilling is special, so how can I explain the woody taste in my mouth.... just give up

Consumption/price point: US Prime Sirloin Hearts 21 oz $580 German Pork Knuckle $300 Fried Chicken Nuggets (8 pieces) $80 (Available redemption coupons, one free for every purchase) Environment/Service: The seats are spacious, the service attitude is good, the garlic slices and onions are refillable. Meal review: Choose 7 minutes for sirloin, and it will be over-cooked with the heat of the iron plate. It is recommended to choose 5 minutes (only 5/7/full three degrees of doneness can be selected). The method of pickled onions has changed, the old onion sauce is more appetizing and delicious. The German pork trotters were quite dry, and the chicken nuggets were decent. in conclusion: It started from the early Foucault Night Market, and then found its current location after the end of the night market, and is currently taken over by a new management team. In the early morning, the porcelain plate was changed to a more down-to-earth iron plate, and there was no attached meal, and the main meal only depended on the original steak to compete with consumers on a straight ball. Pickled onions used to be my favorite ingredient for meals, and I always asked for an extra pack for takeout. This revisit found that the practice of onion has changed, which is a pity. On the whole, the price is reasonable and the portion is sufficient. Friends who like to eat meat can consider it. The steak is best to choose 5 minutes, otherwise it will be fully cooked with the heat of the iron plate (if you choose to let the infield cut into pieces).