台中市丸南生魚片

Delicious and fresh late night food

The meat is not fresh and the ice preservation is not good Marukichi sashimi is better. The one inside

I arrived at about 1:10 and received the number plate. It took more than an hour to line up on the 20th. The environment and workbench around the store are quite clean and bright. The price of sashimi is 10 yuan per piece. There are many kinds of fish to choose from, but at least 5 pieces of each fish are bought at a time. Most of the young people who buy it are mainly salmon. If you like the plump abdomen of salmon, it is recommended to buy more than 10 slices at a time, because a piece of fish has a back and abdomen. I am not sure if I can specify the part for the first time. I bought salmon, tuna and oil fish, basically all It is quite fresh and comes with a large bag of wasabi and soy sauce, but no chopsticks are provided. It is recommended that you can go to the 7-11 near the entrance of the fish market to taste it after buying it. It is quite convenient to have seats and toilets. In addition to sashimi, there are also some leftovers, salmon heads, etc. Among them, the cuts of tuna and sailfish are 40 yuan per catty, which is large and affordable, and it is very suitable to buy back for cooking!

Fresh, affordable, highly recommended Have to be patient

No advantage other than cheap Varying freshness The cutting is slow and the grease, size, and tendons have not been dealt with properly Why don't you increase the number of people like this? I was able to draw a number plate to the side to wait for the number I can only stand in a row now To be old Later, I ordered the Maruyoshi time directly to get it at the door. Or go to other sashimi specialty Unless you really have to eat, then trade time for price

Wait a long time, unless you have to eat, remember to bring a bench

Delicious and cheap sashimi. The day I came was after 5 o'clock on a Sunday, there were not so many people, but I had to queue for a long time to get delicious sashimi. Will come again next time.

The staff has worked hard, the queue is hard, everyone should pay attention to keep warm ❗️ After two days of actual measurement, the best time to queue up is 23:30 or 03:30. It is better to come (1 o'clock in the middle is not recommended because it will take 55 minutes to wait for a lot of shopping) ??『Length of queuing: 2 hours and 57 minutes』✨✨ The fly in the ointment: I can’t give more or buy more mustard. Maybe I will eat mustard better. The shredded radish can be given more upon inquiry, but the shredded radish in the salmon is about the same size as yesterday. Shredded radish bought a thousand dollars on the first day and gave a small box to deceive customers on the second day-1 star #Taichung City Fish Market