鰆沐 割烹·酒 - Nantun District

I really liked no-menu dishes, but when I arrived at the store, I realized that 1280 was upgraded to 1680! It turned out to be the anniversary event before the end of December, mainly because the level of the dishes will be upgraded, so happy ? The dishes we ate this day are as follows~ . ?Appetizers, tofu with sea urchin, scallops, flax and scallops ? Sashimi Peony shrimp, ghost head knife, golden eye bream, earthen fish, green sweet, tuna ?Steamed sesame oil rose crab ?Grilled food, roasted earthen fish ?Strong dish Pan-fried Angus boneless beef short ribs ?Nigiri sushi, grilled flounder fin-side nigiri sushi and ghost knife nigiri sushi ? Soup Big Clam Miso Soup ? dessert raspberry cheese . The taste of each sashimi is very fresh, and we usually eat less sashimi-grade earthenfish, which has a taste that melts in your mouth! Delicious and delicious~ Even the small bark that I don’t like to eat sashimi usually has several pieces. The peony shrimp has no fishy smell at all. There is a little shrimp paste in the shrimp head, which is the favorite of the gluttons who know how to eat. ❤️ The rose crab imported from New Zealand is steamed with sesame oil and broth, and the soup underneath is full of the umami flavor of the rose crab! It's completely drinkable. The broth tastes refreshing and has a light sesame oil aroma~ The fleshy part is solid and elastic. In the fall, I want to eat crabs! Eating whole is satisfying?‍♀️ The grilled earthen fish is well-arranged in French style~ In addition to the earthen fish, there is also the chef’s vinegar jelly with honey mustard sauce, paired with roasted sweet potatoes, pickles and radish leaves, visually let the eyes feast first! The sauce for the grilled halibut fin-side nigiri sushi brush is the special car-dried sauce made by Lumu. The fish fat is matched with the car-dried sauce by the roasting method, and you can taste the taste that melts in your mouth once you put it in your mouth. And don't get tired of it! Johnson, who loves flounder so much, said immediately after eating that he wanted to order another plate haha ​​? . This day, we all liked the set meal of 鰆mu Kupang and Liquor. We felt that the portion was just right. After eating, there will be no feeling of emptiness or too much support, and the freshness of the ingredients will not be enough to eat. Excessive seasoning, plus the 1280 yuan package of the recent anniversary event point can be directly upgraded to 1680 yuan. The content is very good value. I recommend those who like Japanese food to try it! However, please be reminded that the ingredients in the set menu are freshly purchased every day, and the meals will be adjusted according to the seasonal ingredients. It is possible that the dishes will be slightly different when you arrive at the store~

In a restaurant near the development company, when I called the phone, I said that I could get a discount of 1680 if I ordered a 1280 set meal before the end of December, so I agreed directly. ), I feel pretty good when I eat the first and second courses, the three medicines are very refreshing, the rice crackers next to them are also very good, the second course sashimi is very sweet, and the mustard is also very fresh, but when it comes to the third course I start Points are deducted, because the fish soup is very oily, and it tastes a little stuffy and oily. The fourth prawn is very real, but the red dragon fruit next to it is not very fond of. The fifth sushi rice is too hard and doesn't feel very good. Cooked, the beef in the sixth course is not good and it is too big in the mouth. You should use a knife and fork instead, because the meat is also a little firewood, but the garlic slices are delicious, and then I stopped drinking the soup because I am not fond of sea melon seeds. Allergies, the whole bowl didn't move (that's my problem, didn't talk about it first) and the desserts were ok, all in all, didn't make a great impression, but the whole thing was good, the real ingredients were fresh , In fact, playing so many is not to attack the store, but I think that if these meals are 1680 sets, there is still a lot of room for improvement. Because it is not worth the actual value, it may be that the special introduction of the meal will increase. The spirit of each course will be a little better, so I can only give 3 stars.

1680+10% have no menu, the waiter introduced the dishes very briefly and even only explained the names of the ingredients There is no menu, but there is no information about how many dishes there are. It seems that other people have grilled Mentaiko chicken wings. There is no other grilled food that day. I saw other people eat sushi before, there are also two kinds of sushi, this time I only eat sushi with flounder fin and meat (two people in the picture... I don't know why this dish needs to be served on the same plate...) The waiter seems to be in a hurry to rest. There are other guests eating. There is only dessert left on the table. The overall food is delicious and can be considered full, but there is no feeling of eating high-end menu

No menu Japanese cuisine, the set price has the option of 680/880/1280 (all add 10% service charge), the set includes hand-made appetizer, sashimi, sashimi, grilled food, food, nigiri sushi, soup, dessert . The interior of the store looks like a bright izakaya. One area is the chef’s cooking area. The front is a bar. You can eat and watch the chef’s cooking position. After the epidemic, you can choose the bar counter. During the epidemic, those who cook Italian meals in an open space are only Please think carefully, or you can ask the store for details before deciding whether to go. The attitude of the service staff was very good, and the whole meal was very full, but the expectations may be too high. I was a little disappointed that we did not have a variety of sashimi options. For the grilled food, we were one and a half grilled fish that day; Large fried shrimps (but no photos were taken), and the soup was full of clams. On that day, because of the birthday star of the month, I gave another salmon cake. I feel very sincere. The portion and ingredients are not sloppy. The set meal is already very full, and this cake is really full! In summary, if you are looking forward to eating a variety of sashimi or seafood, you may be a little disappointed, but if you look at the amount and ingredients of general Japanese cuisine, it is a restaurant you can visit. ?880+10% service charge ?Visit date: 2021-09-04 ⚠️During the epidemic, remember to use the full reservation system, and some meals will not be provided during the epidemic (marked on the menu) ?️Motorcycle parking on the roadside; for cars, there are multiple paid parking lots nearby

A very pleasant dining experience, the food is very fresh and delicious, and you can taste the care of the food ~ the service staff are also very kind and considerate. Great restaurant that will definitely want to visit more than once~

Selected by Top Sales, the first sister of Xinyi Housing in Taipei, is a low-key Japanese restaurant in Dachang Street near the food business district of Gongyi Road, a hidden version of the alley. Today, I taste the no-menu dishes. road. The head chef Shi Mingrong, with his first-class knife skills, chef Dewei, prepares in a low-key manner, and serves Yi Xuan kindly at the table. It is worth recommending everyone to taste fresh and delicious ???

I made a reservation and told the birthday star of the day first, and the phone said that the salmon cake would be prepared (?, the waiter also checked the ID card after taking the seat to confirm that it was the birthday star of the day, but after sitting for a while after eating, the store was doing it. After clearing up the closing of the store, we checked out and left. The salmon cake did not appear, which was very disappointing ㄉ?, because my friend loves Japanese food, and especially came here to dine here to celebrate his friend's birthday?

Today, I chose a package of 1,680 yuan, and the store also has a package of 1,280 yuan to choose from. In the part of the meal, the CP value is quite high, and it is also delicious. The 1,680 yuan Japanese no-menu meal is actually quite cheap, but the food served by the restaurant turned out to be good, better than expected. The only downside is that the soup at the end was not hot, and when the waiter brought it, the whole bowl was wet, which is not acceptable. The dining environment is spacious, the seats are comfortable to sit on, and there are two large bathrooms (separate for men and women). The service part has a lot of room for improvement. Japanese cuisine pays special attention to politeness and attentive service details. The requirements for service staff should be stricter, not just serving and closing dishes, but also not requiring guests to put empty dishes on the table where no one is dining. During the meal, keep an eye on the behavior of the guests. The price part is close to the people. Meals: 8.5 Services: 6.0 Environment: 8.8 Price: 8.8