千年古樹茶文藝會館 - Nantun District

Good tea

The boss and the proprietress are very hospitable, very happy to come to this positive energy place, a group of friends come to enjoy tea and chat, endless fun Hidden a pie, we will slowly walk through the years with you Open a cake of Pu'er, enjoy the long life, lightly smell the fragrance from the original ecology of Menghai, and forget the fame and fortune of the ups and downs. [Tea is thick and ready to go] This is the unique charm of Shengpu, the unique "thickness" of high-quality Pu'er tea. When the tea soup is slowly ingested, it is full of strong tongue and mouth touch and penetration. The high-quality Pu'er tea is heavy and strong. The tongue surface spreads around and fills the entire mouth. It does not put too much pressure on the tongue. Basically, it only touches the outermost layer of the tongue surface, and the latter penetrates into the tongue through the tongue surface, which will affect the deeper part below the tongue surface. The parts form a touch. This is the strong historical atmosphere of Pu'er, a kind of natural smell produced by the stickiness, which makes Mingxiang drunk into the heart. [Sheng Pu to mature Pu, the baptism of time has accumulated a mellow endoplasm] After soaking a pot of Pu'er, a heavy feeling of precipitation comes to the nose. The translucent orange color of the soup swayed the shadowy years of youth. The change from a piece of raw to a familiar one is the baptism of time accumulating a mellow inner substance, just like the former youth school uniforms to the present exquisite suits. Growth has always been just in a teacup, lightly drinking. A good-quality Pu'er, placed in a corner, looks calm, but the heart has already changed inadvertently. The aroma is elegant and pure, the taste is soft and full, and the mouth is smooth, and the color is more bright and transparent. , Is the steady and composure of a naive heart through the years of the world; the baptism of the years has accumulated a mellow internal quality, no matter how the world changes, how the situation changes, as long as the heart endures, the quality of tea will withstand the temper of time. It becomes more fragrant and charming, with a mellow taste... Hidden a cake of raw meat, and slowly walk through the years with you.

Shunhong and Xiaoli, the hosts of the Ancient Tree Tea Culture Museum, are warm and hospitable. I often spend a lot of happy time here. Taste the good tea made by the hostess herself, the heartfelt hospitality, and meet friends with tea. After getting to know the ancient tree tea culture, I realized that my understanding of tea was too short. Taste a cup of good health tea here, whether it is raw tea or cooked tea, you will find that a cup of tea will automatically tell the ancient culture and stories of the ages. Ancient tree tea contains a variety of trace elements. Since drinking ancient tree tea during this period, I have found that my body has improved and my qi has become full. I am very happy to make many friends through tea. Everyone is welcome to come here to drink tea and taste tea. The Thousand-Year Old Tree Tea Culture Museum also often hosts many cultural leisure and entertainment activities here. Welcome everyone to join in the grand event? Although I met the two hosts only this year, I feel that I have known each other for a long time, so I sincerely invite everyone to come and sit here. Maybe you will find a familiar and long-lost fate, whether it’s tea or people.