源立吞 - Nantun District
4.4/5
★
基於 8 評論
Contact 源立吞
地址 : | 408, Taiwan, Taichung City, Nantun District, Dadun 4th St, 大墩路大墩四街源立吞 |
電話 : | 📞 +88978897 |
Postal code : | 4 |
分類: | |
城市 : | th St |
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YS W on Google
★ ★ ★ ★ ★ 一個午覺起來突然好想吃生魚片立刻搜尋附近找到這間;老闆注重衛生,每次切完魚立刻擦拭沾板、找完錢認真洗手重新拿刀,感覺很放心☺️圖為已偷吃一口最愛的鮭魚,兩份綜合的份量❤️
After a nap, I suddenly wanted to eat sashimi and immediately searched the neighborhood to find this place; the boss pays attention to hygiene, every time I cut the fish, I immediately wipe the board, wash my hands carefully after finding the money, and take the knife again. I feel very relieved Favorite salmon, two combined servings ❤️
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TIETIE CHEN (毛毛) on Google
★ ★ ★ ★ ★ 鮭魚好好吃,鮪魚相對比較普通,但搭配外帶自取跟PandaPro cp值很高?
Salmon is delicious, tuna is relatively ordinary, but with take-out and PandaPro, the cp value is very high ?
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愛
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愛吃鬼到處旅遊 on Google
★ ★ ★ ★ ★ 無敵熱愛生魚片。無意間在Uber eats平台發現夜間有專賣店,但不能太晚訂,很多部位跟魚類都會賣完。有一次還硬生生的連吃三天(有一天還跟家人一起點了二千多元)???,再滿足不過了。
雖然是切薄片的,但生魚片油脂分佈均勻。
不管是青干、海鱺都很棒。
看到google map網評分享,現場有烤魚。我想不能懶惰出門了,找一天一定要到現場尋找隱藏菜單一下。
待我下次到現場分享更多美食囉!
實地用餐是只有生魚片的。
Invincible love sashimi. Inadvertently found on the Uber eats platform that there are specialty stores at night, but don't order too late, many parts and fish will be sold out. Once I ate for three days in a row (one day I ordered more than 2,000 yuan with my family) ???, I couldn't be more satisfied.
Although thinly sliced, the sashimi oil is evenly distributed.
Whether it's dried greens or sea urchins, they're all great.
Seeing the google map review and sharing, there is grilled fish on the spot. I don't think I can go out too lazy. I must go to the scene to find the hidden menu one day.
Please wait for me to share more food at the scene next time!
On-site dining is only sashimi.
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Kyle chen on Google
★ ★ ★ ★ ★ 照片是200綜合+150的鮭魚背。
有一兩款魚的新鮮度不是很好,肉質軟爛、味道不鮮甜,帶有一點「魚」的味道...
外加的鮭魚150其實真的蠻貴的,若是在魚市場買的話應該會比這個多一倍不止~
整體來說算是偏貴。
另外,老闆的態度很好不知道其他評論是怎麼回事,蠻親切的,工作環境也很衛生,維持的乾乾淨淨。魚都是用電子秤計價,可以確保大家拿到的量會是很接近的
The photo is a salmon back of 200 combined + 150.
The freshness of one or two fish is not very good, the meat is soft and rotten, the taste is not fresh and sweet, with a little "fish" taste...
The extra salmon 150 is actually quite expensive. If you buy it at the fish market, it should be more than double this~
On the whole, it is a bit expensive.
In addition, the boss’s attitude is very good and I don’t know what the other comments are. It’s very kind, and the working environment is very hygienic and clean. Fish are priced with electronic scales, which can ensure that the amount everyone gets is very close
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大
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大祐池久 on Google
★ ★ ★ ★ ★ -
特地從北屯開了半小時的車程
來到鮭寶地
再開半小時多的車程回到大里
就是要來見證奇蹟的時刻
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比起台中其他間魚市場
完全頂上第一
以克數計價CP頗高
這等價位吃到
這樣子的鮭魚大腹
滿分一百我給三千分。
牡丹蝦$50/隻
天使紅蝦$60/隻
鮭魚腹肉$170/100g
鮭魚大腹$190/100g
綜合生魚片$200
可惜沒吃到牡丹蝦
天使紅蝦真的沒辦法超越……
期待下一次可以嘗嘗!
仿佛一群群在海中徜徉的鮭魚於舌尖上奔騰而上
我的喉間化作回家的路
胃袋成為了他們鮭魚返鄉最終的歸宿。
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Specially drove a half-hour drive from Beitun
To the salmon treasure land
It takes another half an hour to drive back to Dali
Is to come to witness the miracle moment
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Compared to other fish markets in Taichung
Completely top first
CP is quite high in grams
Eat at this price
Salmon belly like this
I give three thousand points for a perfect score of 100.
Peony Shrimp $50/pc
Angel Red Shrimp $60/pc
Salmon belly $170/100g
Salmon belly $190/100g
Mixed sashimi $200
It's a pity that I didn't eat the peony shrimp
Angel Red Shrimp really can't surpass...
Looking forward to tasting it next time!
It is like a group of salmon roaming in the sea rushing up on the tip of the tongue
My throat turned into a way home
The stomach pouch became the final destination of their salmon return home.
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sun 72 on Google
★ ★ ★ ★ ★ 2022.05.15 生魚片以100g為單位。現在鮭魚真的很貴!食材有新鮮。老闆態度冷冷的。
2022.05.15 The unit of sashimi is 100g. Salmon is really expensive these days! Food is fresh. The boss has a cold attitude.
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Foodie Mao on Google
★ ★ ★ ★ ★ 隱藏在黃昏市場裡的立食生魚片專賣攤,漁獲超級新鮮,品質遠遠超越大部分的日本餐廳!綜合生魚片一盤$200/300/500(不可挑選種類),每一款的肉質都甘甜鮮美有彈性,平民價格,高級享受,次次光顧,都是驚喜?❤️(今天忘了拍最新牌價,其中一張附價錢的照片是去年拍的,萬物齊漲,請不要拿這個價錢去問老闆喔)
The stand-up sashimi specialty stall hidden in the dusk market, the catch is super fresh, and the quality far exceeds that of most Japanese restaurants! A plate of comprehensive sashimi is $200/300/500 (you cannot choose the type), the meat of each type is sweet, delicious and elastic, the price of ordinary people, high-end enjoyment, every visit is a surprise ?❤️ (forgot to take the latest price today , one of the photos with the price was taken last year, everything is going up, please don't ask the boss about this price)
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Gordon Chen on Google
★ ★ ★ ★ ★ The best, freshest and the most delicious sashimi you can find in Taichung!
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