浙家麵食館 - Nantun District

I look forward to saying~ Pork and chili taste good But the noodles themselves are boring The fabric and the material feel different from the same world It's a pity...

Fried rice tastes very good, and the rice grains are distinct; Beef hor fun is not frozen meat slices, very real and tastes good; Xiaolong soup dumpling skin is very thin and tastes good

I heard that the face and river powder here are good to eat, so I will eat it, the fried rice is a bit sweet, fried rice is not bad, and I am still OK, I will try other pasta next time.

The fresh meat soup is thin and full of soup, the soup is sweet, the meat is big, but the soup bag is too small. The light noodles are really light noodles, they have no taste at all ? Those who like light taste are suitable for ordering. I don't like the roast duck burrito because it's not a roast duck, it should be a pre-cooked duck sausage. The dough is thick but chewy and fragrant. Seaweed egg drop soup is not bad, a lot of ingredients! Fried pork hor fun should be the most delicious today. The pho is fragrant with the sauce. The broken eggs and minced pork do not steal the style of the hor fun itself, and it will not be fried. It is really fragrant. All in all, this store is a neighborhood flavor~

✅Second visit, the fried class is still full of pot gas, and it is not greasy. If you want to eat fried rice and noodles, this is a good choice. This time, I feel that the portion size has decreased. ✅Shredded pork fried rice, the rice grains are relatively hard and dry, the fried grains are distinct and not greasy, the shredded pork is not meatless, only full of pot aroma. ✅ Fried rice noodles with vegetables, the amount of vegetables is a little surprising to me. Overall, it is very delicious. To fry the rice noodles until they are not greasy and sticky together, it really requires the skill of the chef! It is an option for those who are afraid of being greasy. ✅ Hot and sour soup, the taste is quite satisfactory, the point is that the soup is hot enough! The thickening is not too heavy, and it is very refreshing to drink. ✅During the epidemic, almost no one used it inside. Most of them called to order take-out. The small disadvantage is that the floor is sticky in some places. There is also a pot full of freshly cooked pork jerky on the big table beside it to cool down. During the epidemic, I was a little worried that the food would be exposed in the air like this.