馬岡豆花 | 東興店 - Section 2

3.9/5 基於 8 評論

馬岡豆花 - Makangdofa.com

30年前擔任伙房班長的阿寶師,因老營長懷念故鄉豆花,進而研發出了一碗讓老營長嚐一口後露出滿臉喜悅和笑容的豆花。阿寶師退伍後,為了尋回那份感動的滋味,於是成立了「馬岡豆花」專賣店。

Contact 馬岡豆花 | 東興店

地址 :

408, Taiwan, Taichung City, Nantun District, Section 2, Dongxing Rd, 53號馬岡豆花 | 東興店

電話 : 📞 +887
網站 : https://makangdofa.com/
分類:
城市 : Dongxing Rd
Description : Cafe offering traditional, handmade bean curd desserts amid unpretentious surrounds.

408, Taiwan, Taichung City, Nantun District, Section 2, Dongxing Rd, 53號馬岡豆花 | 東興店
杰倫師傅個人工作室 on Google

第一次吃到馬岡豆花是崇德店,友人購買,大家一起分享好吃的美食小點心。 對於馬岡豆花的配料是相當讚不絕口! 惟本人於110年的9月27及9月28,連續兩天晚上有過去購買產品,結果內容物都是錯的,有些人可能會覺得,錯就錯了,阿不是一樣能吃。 但是,店家既然開放點餐,本來就應該要照客人點的內容出餐,這是最基本的不是嗎? 再來,9月28日,現場臨櫃點餐,我站在櫃台前面等候點餐,一個一個排隊,然後就在輪到我點餐的時候,一個阿姨從旁邊直接叫住店員問:(請問現在點餐要等很久嗎?) 接著店員答:已經在幫妳製作餐點(店員誤認為她已經點過餐,正在等候) 然後阿姨說:不是啦,我還沒點餐,我是想問現在點餐要等很久嗎? 店員回:不會呀,我現在就幫妳點餐立刻製作您的餐點!不用等很久~ 我就是想問一下,我站在櫃台前面排第一位,是排好看的嗎?別人可以直接插隊的嗎? 我不怪阿姨插隊,敬老尊賢我明白,我怪店員接受她的插隊,然後,接下來還把我的餐點搞錯(第一天,第二天都錯) 這一顆星,是給馬岡豆花的讚賞 而你們兩個店員做錯餐點內容 我問你們:這次有做對嗎? 你倆還竊竊私語,將錯就錯,反正做錯我也要到家才會發現,能奈你倆何,對吧。 我點的是紅豆湯圓加豆花,湯改豆漿。 你給我紅豆花生大豆湯圓加芋圓。 湯圓不夠你用芋圓補足有告知我,這點做的很好,問題是我不要花生不要大豆,不是每個人都喜歡吃各種配料的,所以才需要點餐才需要店員服務,對嗎? 你們的店員的專業與服務態度 連一顆星都不值!
The first time I ate Magang Douhua was at the Chongde store. Friends bought it, and everyone shared delicious food and snacks. The ingredients for Magang Douhua are quite complimented! However, on September 27 and September 28, 110, I bought products in the past two consecutive nights, but the contents were all wrong. Some people may think that the wrong thing is wrong, and it is not the same to eat. However, since the store is open for ordering, it should originally be served according to the content of the customer's order. Isn't this the most basic thing? Next, on September 28, I ordered food at the counter. I stood in front of the counter and waited for the order. I lined up one by one. Then when it was my turn to order, an aunt called the clerk directly from the side to ask: (May I ask Do you have to wait a long time to order now?) Then the clerk replied: I’m already helping you make the meal (the clerk mistakenly thought she had ordered the meal and was waiting) Then the aunt said: No, I haven't ordered a meal yet. I want to ask if I have to wait a long time for ordering now? The clerk replied: No, I will help you order food and make your meal immediately! Don’t wait long~ I just want to ask, I stand in front of the counter in the first place, is it a good-looking one? Can others jump in the queue directly? I don’t blame the aunt for jumping in the queue, I understand that I blame the clerk for accepting her to cut the queue, and then I mistaken my meal (the first day, the second day) This star is an appreciation for Magang Douhua And you two clerk made the wrong meal content I ask you: Did you do it right this time? You two are still whispering, if you make a mistake, you will be wrong. Anyway, I won't find out until I get home. What can I do for you, right? I ordered red bean glutinous rice balls with tofu, and the soup was changed to soy milk. You give me red bean peanut soy glutinous rice balls and taro balls. The glutinous rice balls are not enough. You can make up with taro balls. You told me that this is very good. The problem is that I don’t want peanuts or soybeans. Not everyone likes all kinds of ingredients, so I only need to order food and I need the service of the clerk, right? The professionalism and service attitude of your clerk Not even a star is worth!
c
carter on Google

豆花尚可,雖然沒有到驚艷的口感,但除了糖水外還可以選擇豆漿做湯底
The bean curd is acceptable, although it doesn’t taste amazing, but in addition to sugar water, you can also choose soy milk for the soup base
紀鴻章 on Google

4/8五 晚餐後的小甜點,好久沒來了,覺得有點貴沒什麼料
4/85 Dessert after dinner, I haven't come for a long time, I think it's a bit expensive and not expected
陳安妤 on Google

是叫號式的自己拿號碼取餐~冷冷的天來一碗熱紅豆湯暖暖胃也暖心♡
It's a way of calling the number and taking the meal by yourself~ On a cold day, a bowl of hot red bean soup will warm the stomach and warm the heart♡
吳宗遠 on Google

甜品的選擇多樣,豆花也可以選擇加糖水或豆漿,花生煮的也夠軟爛,整體來說真的不錯,都在水準之上。
There are various choices of desserts. You can also choose sweetened water or soy milk for bean curd. The boiled peanuts are also soft enough. Overall, they are really good and above the standard.
陳亦楚 on Google

一碗燒仙草賣55元,一碗紅豆湯圓也賣55元,賣的不便宜但是內用卻是用紙碗跟塑膠湯匙,感覺非常沒有質感也很不環保,以前的馬岡豆花比較好吃,現在覺得路邊攤都快贏過馬岡了,吃起來已經不好吃了,感覺已經有踩雷的感覺,除了有位置坐環境還可以
A bowl of roasted immortal grass sells for 55 yuan, and a bowl of red bean dumplings also sells for 55 yuan. They are not cheap but use paper bowls and plastic spoons for internal use. It feels very textureless and environmentally friendly. The previous Magang bean curd is more delicious. , Now I feel that roadside stalls are about to beat Magang. It doesn’t taste good anymore. I feel like I’m stepping on thunder. In addition to having a place to sit in the environment, it’s okay.
R
RU RU on Google

站在櫃檯前 三位店員忙著清洗東西準備打烊 只是喊了一聲需要什麼 沒人過來點餐招呼 難道是要客人也要像他們這樣用呼喊的方式點餐? 避免影響到其他還在用餐的客人 所以並未用呼喊的方式點餐 而是站在櫃檯前等待店員來點餐 這時候一位 頭戴紅色帽子 戴眼鏡 身穿深藍色上衣 穿著深灰色緊身褲 短捲髮綁低馬尾的女生 面帶不悅過來點餐 只是問她綜合豆花可以更換配料嗎? 翻了一下白眼 說可以呀! 真的不明白連問一下都不行嗎? 有必要態度這麼不友善嗎? 也沒有影響到你們下班時間 在你們營業時間過來消費不合理嗎? 然後三個人只忙著收拾內場清洗東西 客人都說要內用 外場不是應該也要檢視一下用餐環境ok不ok 也要顧及一下吧! 真的撇除有人在用餐的座位 其他桌上都放置著已吃完還沒收拾掉的垃圾 僅剩二人桌 但是感覺桌子沒人擦也不敢坐 只好坐別人用完餐還沒有收拾的位置 把垃圾推到一旁 總結:服務態度極差!環境衛生維護不佳! 再怎麼好吃,再怎麼有名,真的來一次就夠了!不想再花錢找罪受⋯
standing at the counter Three shop assistants are busy cleaning things ready to close just shouted what was needed No one came to order and say hello Is it to ask customers to order food in a way of shouting like they do? Avoid disturbing other guests who are still dining So I didn't order food by shouting Instead, stand at the counter and wait for the clerk to order food At this time a wearing red hat wear glasses wearing a dark blue top wearing dark grey leggings Girls with short curly hair and low ponytails Come and order with a displeased face Just ask her if the comprehensive bean curd can change the ingredients? rolled my eyes Say yes! I really don't understand, can't I even ask? Is it necessary to be so unfriendly? It doesn't affect your working hours Is it unreasonable to come and spend during your business hours? Then the three of them were just busy cleaning the infield and cleaning things Customers say they want to use it Shouldn't the outside field be checked to see if the dining environment is ok? Take it into consideration too! really omit seats where people are eating The other tables are filled with rubbish that has been eaten but not cleaned up Only two tables left But I don't feel like the table is cleaned and I don't dare to sit I have to sit where others have finished their meal and haven't cleaned up push the trash aside Summary: The service attitude is very poor! Poor sanitation maintenance! No matter how delicious it is, no matter how famous it is, it’s enough to come here once! I don't want to spend money on guilt...
H
Hank Chen on Google

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