京野烤肉飯

Barbecue grilled very fragrant Moderate maturity It should be better if you bake it directly Serving size is ok It is recommended to call first to make an appointment Make it now

very delicious! The saltiness of this meat is really perfect! If you can add a soup~ it will be more perfect

It's really delicious, I have repurchased it three times The side dishes are different every time and will not be the same Personally recommend the beef with kimchi, the meat is moderately fat and lean It tastes slightly charcoal grilled, and it is just right with kimchi The miso soup that comes with it is delicious, not too salty

The main dishes are all good. The pork ribs are very delicious. The greasy level is reduced, the vegetables become very refreshing The seasoning is a little too light Thickness of meat slices has increased The color of vegetables would be better if matched with green whole… I don't know why it still doesn't suit my family's taste ? Business has always been good It is recommended to make an appointment by phone, it is inconvenient to stop at the door

Came here tonight for internal use (I ordered the surge barbecue, the meat is very sincere, the fly in the ointment is that the side dishes are cold when the weather is 12 degrees.. Little sad (but the dining environment and meals are great~

The meat quality of the roast pork rice bought today is not so smooth, and the sauce is not smooth. The tender chicken green curry curry is a bit spicy, which is purely inconsistent with personal taste...

This is my second visit. In addition to meat dishes, there are also vegetarian options. The point is that it is still delicious! (It's a little too spicy, I hope customers can choose the degree of spiciness in the future) My husband ordered kimchi beef rice and said it was delicious too The king oyster mushroom rice is very sincere, and I like to drink their miso soup the most, with a lot of tofu and kelp, and the taste is also very good~

I have ordered three main lunch boxes here, and they have been repurchased more than five times. Let me share with you my current thoughts after buying and eating; Please refer carefully to the length of the following sharing articles. Thanks! The lunch boxes that have been purchased so far, They are red barbecue pork rice, hand-made freshly fried pork ribs, and roasted chicken thighs; The red barbecue pilaf is in the barbecue part, The aroma and the sweet and salty taste are basically delicious. But because it belongs to the slice of meat, it is very important to choose the part of the meat. The first time should belong to a franchise store, There is no way to know whether the selection of meat quality varies from store to store. But as far as personal consumption is concerned, the meat quality of the barbecue in the Nantun shop, Because they are all lean meats, the feeling of chewing and biting is more partial. It may be the meat slices of the inner muscles that are commonly used in general barbecues. And because of the thin thickness, the feeling of biting is not difficult to bite, But because of its thinness, the gravy will also dissipate during the fire roasting. So that the meat quality will follow the feeling of getting old chai when eating, If it is possible to launch different types of barbecue box meals for meat parts, Like pork belly, or plum meat, which is commonly used in recent barbecues, This type of meat containing oily and lean meat distribution, May be able to increase different purchase options and buying power. As for the quantity, the area size of 1.5 pieces combined is about 10*15cm, which is indeed quite a small amount. However, the barbecue itself requires more time and skill. If there is an increase in the side dishes, The price of 95 yuan is acceptable. Next comes the hand-made freshly fried pork ribs; In fact, I was in the mood to give it a try at the beginning. But at the same price of RMB 95, pork chops are more worthwhile. Both the texture and the taste are very good, As it is freshly fried, the breading on the outside is very crisp and fragrant after being fried in the taste. The quality of the meat is not firewood, and the thickness is about 2-3 times that of barbecue slices. The area of ​​pork chops is even more amazing, Because the pork chops are cut, each piece is about 4*12cm in size, And the amount is about 6-7 yuan, it is really from the heart of the Buddha, it is huge! (Pictured) I have bought it four times so far, and the first three were super large pork chops; But yesterday I also bought a pork chop box meal, but it was a bit disappointing. When I returned home and opened it, the whole pork chop shrank and only four pieces remained. And there are only two pieces about 4*12cm, The other two pieces have 4*6cm left, and the thickness has also become thinner! The same 95 yuan, this time it feels very unworthy. Although I don’t know if the store has a so-called weighing ratio SOP, But if it’s the same price, It should have the same size and weight of meat, Otherwise it will only make consumers feel pitted, The willingness to repurchase will also decrease, If you intend to operate for a long time, There should be a certain SOP for the quality of meat, It will not lead to this kind of problem of too large a gap between front and rear. Finally, the roasted chicken drumsticks; Roasted chicken legs are the most time-consuming and technical, So the waiting time will be a little longer, I have only bought it twice so far, But the finished product after two baking seems to be different, The appearance of the first baking is slightly lighter (pictured), The second time the color is darker, but more like baked, In the taste part, since the roasting sauce is the same, The taste is as sweet and salty as grilled meat, and it is quite mouth-washing. As for the meaty part of the roasted chicken legs, Probably after baking, the gravy is lost and the taste is less tender. Although it tastes good, it lacks a bit of tenderness and juiciness. Usually raw chicken starts to roast because it is not easy to cook near the bones of the chicken legs. So during the baking process, It will be cooked on the outside but not cooked on the inside. As a result, continuous roasting is required, and it is easy to cause the loss of gravy. Form a situation where the meat on the outside becomes dry; Like this thick chicken drumstick, Usually whether it’s grilled or deep-fried, if you want to keep the gravy, Some businesses will first have pre-work, It’s like cooking and aging, and then deep frying. Or steam it before grilling, Due to the longer maturation time required for raw roasted chicken drumsticks, At least 20 points or more, but the store must complete it within 15 points. Technically, it’s more difficult to take care of everything. The price is 120 yuan, which is quite reasonable in terms of technology and time-consuming. Those who just want to buy, it’s best to call first to make a reservation. I won't wait too long. In addition, in the soup section, there seems to be only miso soup at present. If we can develop other different options, or soups that are more suitable for barbecue, Maybe it will make people feel brighter. Like many people nowadays, because of their emphasis on health, In the soup part, it’s more greasy and can lower blood pressure and blood lipids. Golden vegetable soup with nutritional value is also good. As for the side dishes, they are all ok, Only the side dish last time was pig blood. The taste is a bit too fishy, ​​not suitable as a side dish in rice. The above is my personal thoughts after purchasing food, I will share with you here, The store’s service and enthusiasm are very high-quality, Have a positive response and an attitude of positive improvement, It’s not easy to open a store and do business during the epidemic. Give it a four-star rating, Although there is still room for improvement and progress, But the overall taste is still worth recommending.