府城燒臘

4.2/5 基於 8 評論

Contact 府城燒臘

地址 :

408, Taiwan, Taichung City, Nantun District, Section 2, Nantun Rd, 712號府城燒臘

電話 : 📞 +8887
分類:
城市 : Nantun Rd

408, Taiwan, Taichung City, Nantun District, Section 2, Nantun Rd, 712號府城燒臘
江睿哲 on Google

南屯必吃美食 1.店內寬廣乾淨,給人一個很自在的空間能享用美食。 2.老闆娘非常熱情,記憶力也非常強,能夠記住客人的需求與傾向,對於老顧客也是很熱談。 3.燒臘部分真的是不才在台中吃過數一數二印象深刻的,鮮嫩多汁的肉品加上健康的食蔬,讓人在享受美食的當下,還能兼顧健康。 4.除販售便當外,另亦有販賣燒臘,價格非常划算。
Nantun must-eat food 1. The store is spacious and clean, giving people a comfortable space to enjoy food. 2. The proprietress is very enthusiastic and has a very strong memory. She can remember the needs and tendencies of customers, and she is also very talkative about old customers. 3. The roast meat part is really not one of the best in Taichung. The tender and juicy meat and healthy vegetables make people enjoy the food while taking care of their health. 4. In addition to selling bento, there are also roasted meats at a very good price.
比居踢 on Google

燒肉燒鴨叉燒飯 100 叉燒肥瘦勻稱,瘦肉亦保留肉汁不乾 燒鴨皮不脆,但鴨肉本身夠香,肉嫩 燒肉本身味道很不錯,但脆皮浸軟 肉量給的非常大方 非 常 大 方
Roasted Roasted Duck and BBQ Pork Rice 100 The barbecued pork is fat and thin, and the lean meat also retains the gravy. The roast duck skin is not crispy, but the duck meat itself is fragrant and tender. The roast pork itself tastes good, but the crispy skin is macerated The amount of meat is very generous Very generous
U
Uian Cheong on Google

這樣120 一份 13:30買 還脆到不行? 好吃!
120 servings like this Buy it at 13:30 and it's too crispy? good to eat!
f
fish little on Google

肉份量蠻多,價格也稍高,如果飯能淋上醬汁就更好了
The amount of meat is quite large and the price is slightly higher. It would be better if the rice can be topped with sauce
奶爸仲介-Quinn謝坤原 on Google

主菜的份量給的很多 完全看不到飯 燒肉皮有脆 配自製辣椒好吃 燒鴨 皮肉 中規中矩 叉燒口味重 下飯 油雞的肉偏柴了一點 如果有傳統油蔥可以提味更好 整體來說 還是不錯吃的燒臘便當
The portion of the main course is a lot Can't see the rice at all The roasted pork has a crispy skin and is delicious with homemade chili Roast duck skin and meat quite satisfactory Barbecued pork tastes heavy The oil chicken meat is a bit on the side If you have traditional scallions, you can improve the flavor better Overall, the roasted meat bento is good
S
Sean Wu on Google

東西很好吃,菜量、飯量都給很多,不會像某些快餐店給少少的。 另外,肉的份量非常多,給好給滿,吃起來超爽快,周圍同事都讚不絕口,真的大推。 但唯一有個缺點,就是有記得請他給辣椒包,結果最後送來的時候沒有給0.0
The food is delicious, with a lot of food and appetite, unlike some fast food restaurants. In addition, the portion of the meat is very large, it is well served, and it tastes super refreshing. The colleagues around me are full of praise and really push it. But the only drawback is that I remember to ask him to give the chili bag, but it didn’t give 0.0 when it finally came.
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Vick Pan (K) on Google

老實說第一次吃港式脆皮燒肉是在永春東路那邊(已歇業換別的店家經營)... 後來愛上了都會研究租屋處附近有哪些可以品嚐~ 這間非常道地正宗,且不會讓顧客覺得小器、份量與價格不成比例! 在市場所以不好停車,轉彎迴轉都要特別注意!也不要影響到動線囉~ 夫妻倆共同經營打拚,酷兒子偶爾會在店裡幫忙XD。
To be honest, the first time I ate Hong Kong-style crispy roast pork was on Yongchun East Road (which has been closed for other stores)... Later, I fell in love with the city and researched what can be tasted near the rental house~ This restaurant is very authentic and does not make customers feel that the small items, the portion and the price are out of proportion! It is not easy to park in the market, and special attention must be paid to turning and turning! Don't affect the moving line~ The husband and wife work hard together, and the cool son occasionally helps in the store XD.
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Avis CatQueen on Google

南屯市場裡的小寶石! 這裡交通比較繁忙,常常都是路過沒有機會停下來,但不停還好一停不得了,台灣燒臘店不少但好吃有特色的真的是不多。 這次來的時間比較晚(其實也大概傍晚不到六點)燒鴨已經賣光,所以點了油雞、叉燒、燒肉三寶,便當附三個配菜。(後來老闆娘說因為他們中午沒休息,所以如果有想吃的品項可以打電話預留) 主食燒臘的部分給的量真的很多,很有誠意不像大多數的燒臘店三寶每個大概三四塊那樣,有時候還帶很多骨。 燒肉的部分不得不說,好久沒在台中吃到這樣好吃的燒肉,皮炸的酥而不油,脆又不會太硬柴。叉燒的話非常特別,跟大多數港式燒臘店的那種蜜汁燒臘不太一樣,府城的燒臘是帶有點柴煙燻味,脂肪比較沒那麼多的,跟平常不同但也別有一番風味。油雞的部分是中規中矩,也是比較沒那麼肥的雞肉,所以整體來說是一顆吃起來很比較沒負擔的燒臘便當,有美味又不是太油膩~而且燒肉在自備的密封餐盒也沒有因為蒸汽軟掉,吃到的時候還是脆的,真的讚! 辣椒是意外的彩蛋,帶有蒜香味,真的是太好吃了~ *另目前疫情期間沒有開放內用噢
A little gem in the Nantun market! The traffic here is relatively busy, and there is often no chance to stop when passing by, but it is better to stop. There are many Taiwanese barbecue restaurants, but there are really not many delicious and distinctive ones. This time I came late (in fact, it was probably before 6 o'clock in the evening). The roast duck was already sold out, so I ordered the three treasures of oil chicken, barbecue pork, and roast pork, and the bento came with three side dishes. (Later, the lady boss said that because they didn't have a break at noon, they could call and reserve if there were any items they wanted to eat) The amount of roast meat for the staple food is really large, and it is very sincere. Unlike most roast meat restaurants, each of the three treasures is about three or four pieces, and sometimes it has a lot of bones. The roast pork part has to be said. I haven't eaten such delicious roast pork in Taichung for a long time. The barbecued pork is very special. It is not the same as the honey-sauce roasted pork in most Hong Kong-style roasted pork restaurants. The roasted pork in Fucheng has a smoky smell of wood, and there is not so much fat. It is different from the usual but also has a unique flavor. . The oily chicken part is quite satisfactory, and it is also relatively less fatty chicken, so overall it is a roasted meat bento that tastes less burdensome. It is delicious and not too greasy~ and the roasted meat is provided in its own sealed lunch box. It didn't soften because of the steam, and it was still crunchy when eaten, which is really good! Chili is an unexpected Easter egg, with a garlic flavor, it's really delicious~ *In addition, it is not open for internal use during the current epidemic.

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