鼎昇鍋燒麵大里成功店
4/5
★
基於 8 評論
Contact 鼎昇鍋燒麵大里成功店
| 地址 ： | 412, Taiwan, Taichung City, Dali District, Chenggong Rd, 200號鼎昇鍋燒麵大里成功店 |
| 電話 ： | 📞 +8897 |
| 分類： |
熟食店
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| 城市 ： | Chenggong Rd |
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M
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Mina Chen (Mina) on Google
★ ★ ★ ★ ★ 第一次吃，點皮蛋瘦肉粥，裡面有蛤蜊跟蔥及火腿片，還有烏龍麵條...，油條有臭噗味，撈掉油條後，粥整體吃起來也不太新鮮...，味道個人完全不喜歡。
 For the first time, order the lean egg congee with clams, onions and ham, and oolong noodles ... The churros have a stinky smell. After removing the churros, the porridge as a whole is not too fresh ... ., Personally do not like the taste.
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黃
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黃靖凱 on Google
★ ★ ★ ★ ★ 我用外送平台點餐有說明不要薑
結果餐點來還是有薑，商家沒有注意到嗎，還是故意沒看到備註。
I used the delivery platform to order food and there is an instruction not to ginger
As a result, there was still ginger in the meal. Didn't the merchant notice it, or deliberately didn't see the remarks.
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林
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林庭緯 on Google
★ ★ ★ ★ ★ 鍋燒麵和烏龍麵味道十足不錯。
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熾
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熾夜祈 on Google
★ ★ ★ ★ ★ 讓先生外帶粥回家吃之後先生吃幾口就說吃到自來水的味道 但我有加牛奶吃不出來就沒怎麼在意 結果因為我會脹氣 之後打嗝都有感覺到氯氣的味道 搞得現在胃非常不舒服
After I asked my husband to take the porridge home to eat, my husband said that he tasted tap water after taking a few bites, but I couldn’t eat it with milk, so I didn’t care about the result because I got gas and hiccups and felt the smell of chlorine, which made my stomach very bad now. uncomfortable
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劉
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劉柏汶 on Google
★ ★ ★ ★ ★ 非常有良心的老闆娘，煮完發現蛤蜊的沙沒吐乾淨直接重煮一碗給我，很棒?
Very conscientious proprietress, after cooking, I found that the sand of the clams was not spit out and immediately re-cooked a bowl for me, great?
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陳
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陳威志 on Google
★ ★ ★ ★ ★ 去買外帶結果碗是破的 回來灑到鍵盤壞掉只能自認倒霉 一家店連外帶碗都做不好還可以出來做生意 真的厲害?
I went to buy a take-out bowl and the bowl was broken. When I came back and spilled the keyboard, I could only admit that I was unlucky. A store can’t even do a good take-out bowl and can come out to do business. Really amazing?
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金
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金艾琳 on Google
★ ★ ★ ★ ★ 泡菜牛奶鍋牛奶很濃，老闆還會貼心問麻辣鍋夠不夠辣，老闆很客氣好客???
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7
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77 77 on Google
★ ★ ★ ★ ★ 鍋燒麵的泡菜太難吃了，搞不好義大利人做的都比這個好吃，沒酸沒辣，根本就是無味的大白菜，我寧願吃台灣酸菜
The kimchi in the pot roast noodles is too unpalatable. Maybe the Italians make it better than this one. It is not sour or spicy. It is simply tasteless Chinese cabbage. I would rather eat Taiwanese sauerkraut.
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