?師傅便當專賣店-大里店 - Dali District
3.7/5
★
基於 8 評論
Contact ?師傅便當專賣店-大里店
地址 : | 412, Taiwan, Taichung City, Dali District, Dongrong Rd, 434號?師傅便當專賣店-大里店 |
電話 : | 📞 +88898 |
網站 : | http://www.tai168.com.tw/ |
分類: |
盒飯供應商
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城市 : | Dongrong Rd |
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D H on Google
★ ★ ★ ★ ★ 連吃二天,共買八個便當。它的白飯確實Q、好吃!但是主菜幾乎都是炸物,不論豬或雞。當然用炸的,對廚師來說,非常容易,油溫到180度,豬肉雞肉陸續投入即可,但是,炸油對消費者而言,有很多顧慮,它的油是否有每天換?以它的生意如此好,一鍋油炸那麼多東西,是否安全?副菜可點三樣,兩天下來,發現都沒啥變化,都是非常簡單的菜色,就煮熟而已,沒有特別廚藝去烹煮,如魯豆腐、炒青江菜(或油菜)、每天都有炒玉米粒、炒茄子、高麗菜、炒冬粉、絲瓜。所供應的湯,聊備一格,就一絲絲高麗菜絲漂浮,還有一桶紅茶。不過值得嘉許是都有開發票。
Eat for two days, buy a total of eight bentos. Its white rice is indeed Q and delicious! But the main dishes are almost always fried, regardless of pig or chicken. Of course, it is very easy for the chef to use the fried oil. The oil temperature is 180 degrees, and the pork and chicken can be poured in one after another. However, for consumers, there are many concerns about the fried oil. Is it necessary to change the oil every day? Since its business is so good, is it safe to fry so many things in one pot? You can order three side dishes. After two days, there is no change. They are all very simple dishes, just cooked. There is no special cooking skills to cook, such as Lu tofu, fried Qingjiang vegetables (or rapeseed), every day There are fried corn kernels, fried eggplant, cabbage, fried winter noodles, and loofah. The soup served has a grid, just a little cabbage floating, and a bucket of black tea. However, it is commendable that all invoices are issued.
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陳
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陳冰魚 on Google
★ ★ ★ ★ ★ 皮沒削乾淨、高麗菜很油、豆腐很空虛,這樣85?
The skin is not clean, the cabbage is very oily, and the tofu is empty. 85?
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G
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Gary Chou on Google
★ ★ ★ ★ ★ 今天去,店員新面孔,夾菜動作慢並且一看就知道對於流程及菜量的要夾的多寡很生疏,果然回家一打開,這高麗菜的量只有一口吧!
希望對於新上手的員工能再多一些教育訓練!
I went today, the new face of the clerk, the action of picking up vegetables is slow, and at a glance, I know that the amount of food to be picked is very strange to the process and the amount of food. Sure enough, when I go home and open it, the amount of cabbage is only one bite!
I hope that there will be more education and training for new employees!
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Bevis Chen on Google
★ ★ ★ ★ ★ 通常我都買三杯雞腿丁便當$60來吃,3菜一肉,算還不錯,只是最近的三杯雞腿丁做法好像和以前不同,覺得以前比較好吃。公司叫便當的話,要自己去拿才行,不然大機率超過用餐時間,主菜多樣化還算不錯。
Usually, I buy a three-cup diced chicken bento for $60, which is not bad for 3 dishes and one meat, but the recent three-cup diced chicken seems to be different from before, and I think it tastes better before. If the company orders a bento, you have to get it yourself, otherwise there is a high chance that it will exceed the meal time, and the variety of main dishes is not bad.
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k
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kai oliver on Google
★ ★ ★ ★ ★ 這雞腿都滷到沒肉就別夾給客人了,是我的錢幣值比較不值錢就對了?
This chicken thigh is so marinated that there is no meat, so don't give it to the customer. Is it because my coin is worth less?
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宛
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宛融 on Google
★ ★ ★ ★ ★ 菜給超少....==不懂一口就吃完的菜是要吃什麼...
也沒有比較便宜,菜色選擇也非常少,而且都快要沒了:)真的非常爛?(是在午餐時間光顧)
Very few dishes...==I don’t know what I want to eat when I eat in one bite...
It’s not cheaper, and the choice of dishes is very small, and they are almost gone:) It’s really bad ? (I visited during lunch time)
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Ling Jean on Google
★ ★ ★ ★ ★ 3.5星
現炸排骨推薦,就是配菜變得蠻少的,可惜。
85元,是2022後叫人得逐漸習慣的便當價。
現場有60元菜飯,小資月底也可試試。
3.5 stars
The fried pork ribs are recommended, but the side dishes have become quite few, which is a pity.
85 yuan, which is the lunch price that people will gradually get used to after 2022.
There is a 60 yuan vegetable meal on site, and petty bourgeoisie can also try it at the end of the month.
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Stephen M on Google
★ ★ ★ ★ ★ Often poor quality food, and almost always sold out of many popular items. Bad management.
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