老地方滷味 - Dali District

Have eaten the acidated corn shoots once

Rice blood, crystal dumplings, pork skin, Korean dish must order ~

Cp value is high and the halogen is very tasty It ’s late.

The delicious taste of the ancient taste is the warm and savory taste in the marinade. When will it be opened?

From snacks to big good taste! Very distinctive and delicious, I will also buy it for colleagues before lunch is still delicious after heating!

Dali's hot lo-mei stall, the whole pot of lo-mei is directly cut by the customer's favorite for the boss. It is a must-buy old store every time we return to Dali! The business hours are from 4 pm to sell out. Basically, it is already sold at 9 pm. It is closed on Sundays and national holidays. The special goose blood cake has a unique taste and can not be eaten elsewhere; the crystal dumplings absorb the unique sauce, which is tender and juicy; the oversized Fuzhou pill, be careful when you bite it. ! A waste of sweet and gravy; the thin tofu skin of the braised bean skin is also a full-bodied sauce, soft and full of taste; the enoki mushroom is smooth and tender, let alone the unique sauce, it is too smooth to let you tell the enoki mushroom see you tomorrow; the intestines, small intestines, liver and meat braised are succulent and tender, melt in the mouth; there are also many vegetables, carrots, broccoli, string beans, cabbage, corn shoots, which are also good choices for supper. Very important, so to say three times, must, must, and must add special sauerkraut!

The first time I bought it, I found that this lomei is very special. All the ingredients are all together. It is very similar to the healthy lomei in Yizhong Street, but here we have to go far to Yizhong Street. When I first arrived here, just give it a try... Sure enough, his rice blood is my favorite traditional rice blood, tribute pill, and pigskin are not fishy. It is quite delicious. It is worth recommending. By the way, I asked the boss how it feels like you have been doing it for a long time. The boss said that it’s been 30 years, yi... how do you look... No, my mother used to do it, and I will do it later! This is a patron and it's not expensive.

I like to eat lo-mei very much. After I eat it, I find that it contains flavorings or other flavoring agents, which often make me feel dry and uncomfortable after eating! This family hides in the lively area of ​​alleys and alleys After eating, I didn't go to eat another home again! Really recommend, not to be missed!