築也日本料理 益民二店 - Section 2

The ingredients are very fresh. The shrimps in the ramen are also very big. In fact, the price is good. Don’t be too strict.

Meals are delicious and the choices are varied

A cheap and affordable Japanese restaurant, the taste is not bad, but the portions of some meals are a little bit small and the prices between the branches are somewhat different. This makes me quite puzzled.

The first time I ate at the second store next to the store, the fried oolong tasted as delicious. The rice portion seemed to have a slightly different portion. I will still consider eating this next time. After all, the distance is not much different.

It’s also a great-value set meal for two with my wife ❤️ The serving is definitely more than two people ? two people can't finish eating Sashimi✅ Asparagus Hand Roll✅ Angel Red Shrimp Nigiri✅ Sakura Shrimp Fried Rice✅ Stir-fried vegetables✅ Shrimp Head Miso Soup✅ Salt-grilled Matsusaka Pork✅ Steamed Pearl Grouper✅ The boss is really attentive‼ ️Whether it is the choice of ingredients and the choice of set meals, it is very beneficial to the customers. No matter how you look at it, I feel that the boss is a conscientious business ? The 20-year-old shop in the local area is also very attentive. You can send a meal voucher for more than 500 yuan (choose one from five)

The service is kind, but because it takes a long time to order, my suggestion is to call to order the meal first. The following are my favorites, almost a must Sands shrimp balls, side dishes (scallop lips, black beans, kelp sprouts) Bacon Skewers, Salted Salmon, Crispy Oysters, Chicken Skewers

One star is superfluous = = I have never picked up food immediately at the store when I take delivery orders from your house! ! Meal not ready ''Press Delay'' ''Press Delay'' Is it difficult? Isn't it the time for the courier?

Steamed egg, for a price of 30 yuan, the taste is acceptable, it can be said that there is rice wine, and the price is acceptable Jinsha tofu...salty...the kind that you can't finish eating... For the salmon parent-child don, you should order the vinegar rice for the authentic ones. The sweet bonito powder sprinkled on it should have been left for a while, and it will feel like large grains. Is it agglomerated after being left for too long? The rice with vinegar rice is sticky, and the idea of ​​adding mayonnaise is the first time I ate the raw salmon...the raw salmon is still fresh, the color and taste are good Yakitori can be ordered, the meat is not fired, and the sauce tastes moderate (it’s not easy for chicken thighs to require firewood) The last two ate more than 800, each ordering a rice bowl and steamed egg. share chicken skewers and golden sand scrambled eggs Hmm... Are you worth it?